{"id":34043,"date":"2016-03-23T12:29:46","date_gmt":"2016-03-23T19:29:46","guid":{"rendered":"http:\/\/goodlifevancouver.com\/?p=34043"},"modified":"2026-09-30T16:17:26","modified_gmt":"2026-09-30T23:17:26","slug":"34043-2","status":"publish","type":"post","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/34043-2\/","title":{"rendered":"Cookbook – Butter Celebrates"},"content":{"rendered":"

Butter Celebrates – Rosie Daykin Shares her Fabulous Sweets<\/h2>\n

Butter Celebrates, is bakery owner Rosie Daykin’s second cookbook (Butter Baked Goods<\/a> was released in 2013) and this time she is sharing a year of celebratory recipes. From Valentine’s Day to New Year’s and everything in between, Daykin has recipes for every festive occasion.<\/p>\n

If you define celebrations as time with family and friends, full of laughter, love, witty toasts, good music, general chaos and delicious food, as Daykin does, you’ll love this book and the anecdotes that make both a great resource for baking, \u00a0and an entertaining read. Full of pretty pictures that inspired me to not only update my tableware, but also get back working on my journey in food photography, Butter Celebrates<\/strong> leads aspiring and advanced bakers through the seasons.<\/p>\n

From Heart-Shaped Raspberry Pop Tarts for Valentines Day, Bunny Buns for Easter, and Pumpkin Cinnamon Sugar Doughnuts at Halloween, you’ll likely want to bake many of these delicacies out of season.<\/p>\n

There’s also a well written section on tips for entertaining, a list of necessities for baking and some ‘gentle reminders’, a list of tips to keep in mind when baking.<\/p>\n

\"Butter<\/p>\n

For more on Rosie Daykin and Butter Celebrates, check out this interview <\/a>on CBC’s North by Northwest with Sheryl Mackay.<\/p>\n

We recently enjoyed these Brownies and I think they’ll be another batch on the go soon!<\/p>\n

\"Butteres<\/p>\n

Irish Whiskey Brownies<\/strong><\/p>\n

1\u2003cup\u2003all-purpose\u2003flour
\n1\u20442\u2003cup\u2003dark\u2003cocoa
\n2\u20031\u20442\u2003cups\u2003dark\u2003chocolate\u2003chips
\n1\u2003cup\u2003butter
\n2\u2003tablespoons\u2003Irish\u2003whiskey
\n4\u2003large\u2003eggs
\n1\u20031\u20442\u2003cups\u2003granulated\u2003sugar
\n1\u20442\u2003teaspoon\u2003salt
\nMAKES: \u200316\u2003bars<\/p>\n

YOU WILL NEED: \u20031 (9-\u2003x\u20039-inch) baking pan, buttered and\u2003lined with parchment paper<\/p>\n

STORAGE: \u2003These brownies will keep in an airtight container\u2003for up to\u00a01 week or in the freezer for up to 3 months.<\/p>\n

1. Preheat the oven to 350\u00b0F.
\n2. On a large piece of parchment paper, sift the flour and cocoa. Set aside.
\n3. In a double boiler, or a small heatproof bowl set over a pot of simmering water, melt 2 cups of the chocolate chips and the but- ter, and whisk to combine. Remove from the heat and allow to cool slightly before whisking in the whiskey (that\u2019s fun to say!). Set aside.
\n4. In a stand mixer fitted with a paddle attachment, beat the eggs, sugar and salt until very pale yellow.
\n5. With the mixer running on low speed, add the melted chocolate and beat to combine. Scrape down the sides of the bowl. Add the dry ingredients and beat again until well combined.
\n6. Remove the bowl from the mixer and fold in the remaining cup chocolate chips.
\n7. Pour the batter into the prepared pan and bake for 25 minutes, or until the brownies are firm to the touch.
\n8. Remove the brownies from the oven and allow them to cool completely in the pan before cutting.<\/p>\n","protected":false},"excerpt":{"rendered":"

Butter Celebrates – Rosie Daykin Shares her Fabulous Sweets Butter Celebrates, is bakery owner Rosie Daykin’s second cookbook (Butter Baked Goods was released in 2013) and this time she is sharing a year of celebratory recipes. From Valentine’s Day to New Year’s and everything in between, Daykin has recipes for every festive occasion. If you<\/p>\n","protected":false},"author":2,"featured_media":34046,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"nf_dc_page":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_monsterinsights_skip_tracking":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[55,34409,34417],"tags":[7485,6680,26,7486,5703,7483,847,7208,7484],"class_list":["post-34043","post","type-post","status-publish","format-standard","has-post-thumbnail","category-cookbooks","category-food-drink","category-recipes-2","tag-appetite-by-random-house","tag-baking","tag-books-to-cooks","tag-brownies","tag-butter-baked-goods","tag-butter-celebrates","tag-cookbook","tag-featured","tag-rosie-daykin"],"acf":[],"yoast_head":"\nCookbook - Butter Celebrates - Good Life Vancouver<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Cookbook - Butter Celebrates\" \/>\n<meta property=\"og:description\" content=\"Butter Celebrates – Rosie Daykin Shares her Fabulous Sweets Butter Celebrates, is bakery owner Rosie Daykin’s second cookbook (Butter Baked Goods was released in 2013) and this time she is sharing a year of celebratory recipes. 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There's so many books I can choose from, but Let Me Feed You, the latest cookbook from Rosie Daykin (she previously published Butter\u2026","rel":"","context":"In "Cookbook Club"","block_context":{"text":"Cookbook Club","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/category\/cookbooks\/"},"img":{"alt_text":"rosie daykin","src":"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Rosie.jpg?fit=955%2C1200&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Rosie.jpg?fit=955%2C1200&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Rosie.jpg?fit=955%2C1200&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Rosie.jpg?fit=955%2C1200&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":22938,"url":"https:\/\/goodlifevancouver.com\/staging\/2138\/butter-bake-good-cookbook-signing-at-crate-barrel-oakridge\/","url_meta":{"origin":34043,"position":1},"title":"Butter Bake Good #cookbook Signing at Crate & Barrel Oakridge","author":"cassandra","date":"2013\/11\/16","format":false,"excerpt":"Cookbook signing happening this Saturday, November 16 from 2-4pm at Crate & Barrel in Vancouver. Celebrated baker Rosie Daykin \u2013 founder of Vancouver sweet spot, Butter Baked Goods bakery \u2013\u00a0 will be coming to Oakridge to sign copies of her new book, Butter Baked Goods: Nostalgic Recipes From a Little\u2026","rel":"","context":"In "Things to Do"","block_context":{"text":"Things to Do","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/category\/events\/"},"img":{"alt_text":"butter-baked-goods-cover","src":"https:\/\/i0.wp.com\/goodlifevancouver.com\/wp-content\/uploads\/butter-baked-goods-cover.jpg?resize=350%2C200","width":350,"height":200},"classes":[]},{"id":53820,"url":"https:\/\/goodlifevancouver.com\/staging\/2138\/season-serve-cookbook-celebrates-west-coast-cooking\/","url_meta":{"origin":34043,"position":2},"title":"Season & Serve Cookbook Celebrates West Coast Cooking","author":"cassandra","date":"2025\/11\/27","format":false,"excerpt":"Season & Serve: A Cookbook for All Seasons Celebrates West Coast Cooking Vancouver\u2019s culinary community has a beautiful new addition: Season & Serve: A Cookbook for All Seasons, the debut title from West Coast recipe developer and lifestyle creator Melissa Leung. The cookbook is officially available and already creating buzz\u2026","rel":"","context":"In "Eat & Drink"","block_context":{"text":"Eat & Drink","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/category\/food-drink\/"},"img":{"alt_text":"Season and Serve Cookbook Cover","src":"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Season-and-Serve_Book-Cover.jpg?fit=818%2C1042&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Season-and-Serve_Book-Cover.jpg?fit=818%2C1042&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Season-and-Serve_Book-Cover.jpg?fit=818%2C1042&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Season-and-Serve_Book-Cover.jpg?fit=818%2C1042&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":53596,"url":"https:\/\/goodlifevancouver.com\/staging\/2138\/iacp-2025-award-finalists-announced\/","url_meta":{"origin":34043,"position":3},"title":"IACP 2025 Award Finalists Announced: Winners Revealed November 5 in Brooklyn","author":"cassandra","date":"2025\/08\/31","format":false,"excerpt":"The International Association of Culinary Professionals (IACP) has announced the finalists for its prestigious 2025 awards across Cookbooks, Digital Media, Food Photography & Styling, and Food Writing. Winners will be revealed during the IACP Awards & Summit on Wednesday, November 5, 2025 at The Venue at City Harvest, 171 53rd\u2026","rel":"","context":"In "Cookbook Club"","block_context":{"text":"Cookbook Club","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/category\/cookbooks\/"},"img":{"alt_text":"pumpkin trifle","src":"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Pumpkin-Trifle.jpg?fit=750%2C750&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Pumpkin-Trifle.jpg?fit=750%2C750&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Pumpkin-Trifle.jpg?fit=750%2C750&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Pumpkin-Trifle.jpg?fit=750%2C750&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":42558,"url":"https:\/\/goodlifevancouver.com\/staging\/2138\/mothers-day-gifts-busy-moms\/","url_meta":{"origin":34043,"position":4},"title":"Mother’s Day Gifts For Busy Moms","author":"cassandra","date":"2019\/05\/08","format":false,"excerpt":"Mother's Day Gifts To Save Mom Some Much Needed Time For most of the Moms we know, the most precious thing to her is time. Today's Moms are looking for ways to get it all done, so that they can then enjoy some of the other gifts they may receive,\u2026","rel":"","context":"In "Lifestyle"","block_context":{"text":"Lifestyle","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/category\/life\/"},"img":{"alt_text":"fresh prep","src":"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Fresh-Prep.jpg?fit=1200%2C800&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Fresh-Prep.jpg?fit=1200%2C800&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Fresh-Prep.jpg?fit=1200%2C800&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Fresh-Prep.jpg?fit=1200%2C800&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Fresh-Prep.jpg?fit=1200%2C800&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":46344,"url":"https:\/\/goodlifevancouver.com\/staging\/2138\/taste-canada-awards-canadian-cookbooks\/","url_meta":{"origin":34043,"position":5},"title":"Taste Canada Awards Canadian Cookbooks","author":"cassandra","date":"2020\/10\/26","format":false,"excerpt":"Taste Canada Awards has announced the winners of the country\u2019s only national, bilingual food writing awards As you all know I'm obsessed with cookbooks and am always keen to see who receives the Taste Canada Awards. 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