{"id":35729,"date":"2016-10-06T12:20:36","date_gmt":"2016-10-06T19:20:36","guid":{"rendered":"http:\/\/goodlifevancouver.com\/?p=35729"},"modified":"2026-09-30T16:17:21","modified_gmt":"2026-09-30T23:17:21","slug":"thanksgiving-without-fuss","status":"publish","type":"post","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/thanksgiving-without-fuss\/","title":{"rendered":"Thanksgiving Dinner Without The Fuss"},"content":{"rendered":"

Thanksgiving Dinner Reservations Still Open<\/h2>\n

What are you doing for this Thanksgiving? We’ve ordered our turkey and I hear it’s being brined and stuffed this year, thanks to Michael. I’ll make a pumpkin pecan pie and head to the Vancouver Farmers Marke<\/a>t to sort out some fresh veggies to round out the meal. If you are cooking at home, be sure you’ve got a fresh one and you can order to pick up <\/a>at 235 East Broadway from my client Home on The Range Organics, knowing it’s free range, medication free and delicious. Ask Chef Allen for some tips and don’t forget the bone broth for the gravy!<\/p>\n

AND….If you don’t want to cook, there’s still some spots around town that have a seat or two available.<\/p>\n

\"bourbon\"<\/p>\n

Bistro Pastis – Friday to Sunday<\/h2>\n

This spot is super romantic and cosy and French food never EVER goes out out of style. Might have to stop in if just for the dessert alone! West 4th near Arbutus.<\/p>\n

Maple roasted butternut squash soup\u00a0<\/strong>creme fraiche, cinnamon\u00a0 11 OR\u00a0\u00a0Casserole de fruit de mer \u201cHelene\u201d\u00a0<\/strong>Scallop, cod, mussels, prawn, lemon and white wine cream sauce 18<\/p>\n

THEN\u00a0<\/strong>Duo of Turkey <\/strong>Turkey roulade and breast, pomme puree, Brussels sprout, cranberry compote 32 OR\u00a0Roasted sable fish\u00a0<\/strong>Crushed yam and new potato saut\u00e9ed, bacon, seasonal vegetable, chive beurre blanc 36<\/p>\n

THEN\u00a0<\/strong>Classic spiced pumpkin pie cheese cake\u00a0<\/strong>\u201cNew York style\u201d cr\u00e8me Chantilly 11 OR\u00a0Bourbon bread pudding\u00a0<\/strong>caramel sauce, vanilla ice cream 11<\/p>\n

\"pumpkin\"<\/p>\n

Flying Pig<\/h2>\n

Thanksgiving \u2013 Sunday October 9\u00a0and Monday October 10.<\/strong> All 3 locations of The Flying Pig will be offering a special chalkboard feature in honour of Thanksgiving. On the menu is Chef Erik\u2019s Pumpkin Pie \u2013 you\u2019ll never forgive yourself if you don\u2019t try it. Details.<\/a><\/p>\n

\"lts\"<\/p>\n

Irish Heather<\/h2>\n

Thanksgiving Long Table Series<\/strong>\u00a0<\/strong>Sunday 9th Oct 7pm and
\nMonday 10th Oct 7pm\u00a0In the Irish Heather on our fabled 40ft communal table.\u00a0Last year, between the two nights we served over 200 guests and why not?\u00a0$18 for an excellent turkey dinner with a tasty beer, in a unique setting…Bring the kids.
\nDon’t eat turkey? We’ll have vegan, vegetarian, gluten free options available …just let us know in advance.\u00a0RESERVE NOW<\/a><\/p>\n

\"thx\"<\/p>\n

Celebrate Thanksgiving with your loved ones at the Mosaic Bar & Grille<\/h1>\n

Thanksgiving touchstones are re-envisioned with locally sourced\u00a0ingredients like the Roasted Butternut Squash Bisque with Caramelized Kuri Squash and Bourbon Cream or the BC Salmon served with Kale, Chickpea Guanciale & White Bean Puree.
\nThe star dish of the night will be\u00a0presented with traditional trimmings\u2014white and dark meat Roasted Turkey sits beside Apple Braised Red Cabbage and a hearty\u00a0Bread Dumpling served with Cranberry Relish and Gravy.<\/p>\n

Three course\u00a0menu also features in-season Pumpkin Creme Brul\u00e9e<\/em>\u00a0and our Signature Triple Layer Chocolate Cake.<\/p>\n

$38 adults, child $18 plus applicable taxes and gratuities
\nMonday 10th of October\u00a0from 5.30 PM – 10:00 PM<\/p>\n

\"thx5\"<\/p>\n

Thanksiving Dockside<\/h2>\n

Along with a traditional turkey dinner with all the fixings, we\u2019ll be serving up a turkey lunch feature in case a family lunch is the plan. Either way, it\u2019s a great way to enjoy a holiday tradition with none of the preparation, cooking, or cleaning.\u00a0To reserve your table, call 604-685-7070 or click HERE<\/a>.<\/p>\n

Salad
\n<\/u><\/strong>Green kale salad, roasted gem tomatoes, lemon caper dressing, shaved manchego cheese, focaccia croutons \u2014$12
\n<\/em>
\nDockside Turkey Dinner
\n<\/u><\/strong>Maple brined turkey, rolled leg, chili scented Brussels sprouts, house made bacon lardons, whipped potatoes, cranberry stuffing, \u00a0pan gravy, cranberry orange chutney \u2014$30<\/em><\/p>\n

Dessert<\/u><\/strong>
\nPumpkin mousse, candied pecans, dried cranberries, pumpkin spiced tuile \u2014$12<\/em><\/p>\n

Dockside Thanksgiving Lunch Feature<\/strong>
\n<\/u>Turkey, Cranberry and Brie Panini:\u00a0roasted Turkey, melted Brie, Cranberry, fresh Arugula, toasted Ciabatta w\/Choice of side \u2014$16<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"

Thanksgiving Dinner Reservations Still Open What are you doing for this Thanksgiving? We’ve ordered our turkey and I hear it’s being brined and stuffed this year, thanks to Michael. I’ll make a pumpkin pecan pie and head to the Vancouver Farmers Market to sort out some fresh veggies to round out the meal. If you<\/p>\n","protected":false},"author":2,"featured_media":35736,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"nf_dc_page":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_monsterinsights_skip_tracking":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[75],"tags":[4869,7687,34558,974,4067,7487],"class_list":["post-35729","post","type-post","status-publish","format-standard","has-post-thumbnail","category-events","tag-dockside","tag-home-on-the-range-organics","tag-lower-mainland-events","tag-mosaic","tag-thanksgiving-dinner","tag-the-flying-pig"],"acf":[],"yoast_head":"\nThanksgiving Dinner Without The Fuss - Good Life Vancouver<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Thanksgiving Dinner Without The Fuss\" \/>\n<meta property=\"og:description\" content=\"Thanksgiving Dinner Reservations Still Open What are you doing for this Thanksgiving? 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What to do for Vancouver Thanksgiving? Suggests include Five Sails, Joe Fortes, H Tasting Lounge, Nightingale and more. 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Go classic turkey or mix it up with Artic Char.\u00a0 Enjoy a second helping of turkey with all the fixin's for only $10!\u00a0 Why do all the prep,\u2026","rel":"","context":"In "Things to Do"","block_context":{"text":"Things to Do","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/category\/events\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/goodlifevancouver.com\/wp-content\/uploads\/YEW-Thanksgiving-120x300.jpg?resize=350%2C200","width":350,"height":200},"classes":[]},{"id":44073,"url":"https:\/\/goodlifevancouver.com\/staging\/2138\/last-minute-thanksgiving-meals-around-vancouver\/","url_meta":{"origin":35729,"position":2},"title":"Last Minute Thanksgiving Meals Around Vancouver","author":"cassandra","date":"2019\/10\/12","format":false,"excerpt":"No Plans For Turkey Dinner Yet? Thanksgiving Feasts Still Available Around Vancouver Still haven't made up your mind on what to do for that Thanksgiving Dinner? 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