{"id":37142,"date":"2017-04-21T10:52:49","date_gmt":"2017-04-21T17:52:49","guid":{"rendered":"http:\/\/goodlifevancouver.com\/?p=37142"},"modified":"2026-09-30T16:17:16","modified_gmt":"2026-09-30T23:17:16","slug":"whats-good-week-vancouver-april-21-edition","status":"publish","type":"post","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/whats-good-week-vancouver-april-21-edition\/","title":{"rendered":"What’s Good This Week in Vancouver April 21 Edition"},"content":{"rendered":"
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Vancouver Events This Weekend\"\"<\/picture><\/h2>\n
We’re off on our pre-wedding honeymoon (which totally is a thing by the way) and are currently hanging our hat at Walnut Beach Resort<\/a> in the very sunny Osoyoos for their Oyster Festival<\/a>! \u00a0While we don’t regret being here AT ALL, there are a couple things we’re sad to miss in Vancouver.<\/div>\n<\/div>\n
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Juno Kim Pop-Up 6-Course Brunch at Field & Social v2.0<\/h3>\n
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by Juno Kim + Field & Social<\/a><\/div>\n<\/div>\n<\/div>\n<\/div>\n
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$49<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
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Join Juno Kim on Saturday, April 22nd for a special two-seating brunch at Field & Social. Inspired by staff meal and dim-sum style feasts, Chef Juno Kim<\/a> will be creating a tasty 6-course menu meant to be shared and served as the dishes are ready. His cuisine focuses on using high-quality, ethical ingredients with bold flavours and balance in mind. Doug Stephen of Merchants Workshop will be tending the bar with a limited menu. We have 30 spots per seating; the first seating starts at 11 am, and our second seating starts at 1 pm.<\/p>\n

MENU \/\/
\n<\/strong><\/p>\n

crispy cauliflower with whipped yogurt, rhubarb jam, cauliflower + gruy\u00e8re chips<\/div>\n
<\/div>\n
oyster mushroom risotto with 63\u00b0 egg, ramp salsa verde, manchego<\/div>\n
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triple cooked potatoes with duck prosciutto, sauce Mornay, crispy furikake<\/div>\n
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smoked pork hock with sourdough bread pudding, pear butter, hazelnut, nasturtium<\/div>\n
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charred cabbage with chicken + prosciutto crumble, egg yolk gel, sake kasu espuma, bittercress<\/div>\n
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pistachio lemon tart with rhubarb, honey creme fraiche, meringue shards, sheep sorrel<\/div>\n
<\/div>\n

<\/p>\n

PARTNERS FOR v2.0 \/\/
\n<\/strong><\/p>\n

When They Find Us<\/a>
\nTwin Sails Brewing<\/a>
\nMerchants Workshop<\/a>
\nNemesis Coffee<\/a>
\nLaStella Winery<\/a>
\nSave On Meats<\/a><\/p>\n

\"beta5coffee\"<\/p>\n

\n

THIS IS NOT A COFFEE BREAK…With Beta5<\/h1>\n
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This month Beta5 explores rituals that are commonly associated with the idea of a coffee break. but remember… this is not a coffee break. \u00a0what’s included \/\/<\/strong>\u00a0two new products – one chocolate and one pastry (estimated combined retail value \/\/ $30<\/em>) Ticket price just $20<\/p>\n

Tickets<\/a> are limited and product must be picked up from the Vancouver store on either Saturday April 22, or Sunday April 23.<\/p>\n

\"bc<\/p>\n

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BC Place Stadium Tours<\/h1>\n

For something a bit different why not tour BC Place?\u00a0B.C. Sports Hall of Fame & Museum<\/a>, Gate A, B.C. Place Stadium, 777 Pacific Blvd., Vancouver\u00a0<\/span>To Apr 25 Tix $20<\/header>\n

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<\/h3>\n
WEBSITE<\/a><\/div>\n<\/section>\n<\/div>\n
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The BC Sports Hall of Fame is proud to present an All Access Experience providing an enhanced visit to the Hall of Fame including an exclusive behind the scenes tour of BC Place! The All Access Experience hits all the stadium highlights:<\/p>\n

– The Media lounge
\n– The Premium Suite areas
\n– The team locker rooms (when available) and
\n– Access onto the field providing visitors with an amazing viewpoint of BC Place (when available)<\/p>\n

The All Access Experience begins and finishes at the BC Sports Hall of Fame. Purchasing a All Access Experience tour ticket also allows entry into the BC Sports Hall of Fame for the same day as your tour.<\/p>\n

The All Access Experience tours are available to the general public on specific dates and times. There are 20 spots for each tour time slot and the cost is $20 per person (plus tax).<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/section>\n","protected":false},"excerpt":{"rendered":"

Vancouver Events This Weekend We’re off on our pre-wedding honeymoon (which totally is a thing by the way) and are currently hanging our hat at Walnut Beach Resort in the very sunny Osoyoos for their Oyster Festival! \u00a0While we don’t regret being here AT ALL, there are a couple things we’re sad to miss in<\/p>\n","protected":false},"author":2,"featured_media":37143,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"nf_dc_page":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_monsterinsights_skip_tracking":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[75],"tags":[4598,7208,7907,6546,7190],"class_list":["post-37142","post","type-post","status-publish","format-standard","has-post-thumbnail","category-events","tag-beta5","tag-featured","tag-field-social","tag-juno-kim","tag-weekly-picks"],"acf":[],"yoast_head":"\nWhat's Good This Week in Vancouver April 21 Edition - 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Sunday's a full day of fun! Read on for more....FESTIVAL GUIDE HERE!\u00a0 Vancouver Opera Festival launches\u00a0with performances of Rossini's\u00a0La Cenerentola\u00a0in the afternoon and Gounod's\u00a0Faust\u00a0in the evening. 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