{"id":38520,"date":"2017-10-05T15:25:11","date_gmt":"2017-10-05T22:25:11","guid":{"rendered":"http:\/\/goodlifevancouver.com\/?p=38520"},"modified":"2026-09-30T16:17:03","modified_gmt":"2026-09-30T23:17:03","slug":"38520-2","status":"publish","type":"post","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/38520-2\/","title":{"rendered":"What’s Good October 5 Edition"},"content":{"rendered":"

What to do In Vancouver This Week<\/h2>\n

Oh fall is indeed here and it’s time to sip some great beer and perhaps head out for some turkey. Here’s a couple thing going on this weekend.<\/p>\n

\"harvest<\/a>Celebrate Oktoberfest at Harvest Haus <\/strong><\/h3>\n

Harvest Haus<\/strong><\/a>, runns October 5 – 7 and October 13 – 14, 2017!\u00a0Over the course of two weekends, Sole Food Street Farms (88 Pacific Blvd) will be transformed into the West Coast\u2019s largest Germanic-inspired cultural harvest festival, welcoming 1,500 revelers to seven seatings under the great Harvest Haus Halle<\/em> tent.<\/p>\n

Beginning with a theatrical keg tapping by the Harvest Haus B\u00fcrgermeister, each four-and-a-half-hour event boasts a fully immersive atmosphere complete with medieval tomfoolery, swashbuckling, axe throwing, swordplay by Academie Duello, live Bavarian brass oompah and favourite party hits by Vancouver\u2019s \u201cOktoberators\u201d on the central stage and the return of internationally renowned DJ Erick Decks from Frankfurt, Germany.<\/p>\n

Guests will also enjoy European beers in authentic ceramic Bierkrug<\/em> (steins), specialty German wines at communal long tables, giant Jenga and darts, and traditional Oktoberfest delicacies such as pretzels, Brezen, Bratw\u00fcrst and Sauerkraut available in the open-air Marktplatz (marketplace).<\/p>\n

Each seating will feature a special theme<\/a> with tickets ranging from $25 for General Admission to $50 for VIP, available now at www.harvesthaus.com<\/a>. Partial proceeds benefit the Music\u00a0Heals Charitable Foundation<\/a> that supports a wide\u00a0range of music therapy services to\u00a0communities in BC and across Canada.<\/p>\n

\"cascaderoom<\/a>Thanksgiving Dinner menus October 8 at The Cascade Room\u00a0$35 pp Three seatings: 5, 7 and 9pm<\/h3>\n

Welcome Cocktail $6 Sage and Berry Tom Collins – Bombay gin, sage, soda, citrus, cranberry
\nThree-course menu $35 (available a la carte as well):
\nFirst Course – Creamy Fire Roasted Tomato Soup with
\ncr\u00e8me fraiche, brioche crouton
\nor
\nApple and Goat Cheese Salad – organic greens, cherry tomato, pumpkin seeds with cranberry vinaigrette
\nSuggested wine pairing: Misconduct Misfit Pinot Gris $10
\nSecond Course – Turkey Dinner – free range turkey, sage and onion stuffing, bacon-wrapped sausage, candied yams, mashed potato, brussels sprouts, turkey gravy, cranberry sauce or Vegetarian Dinner roasted acorn squash, sage and onion stuffing, glazed carrots, mashed potato, candied yams, brussels sprouts, porcini gravy, cranberry sauce Suggested wine pairing: Orofino Riesling $11
\nDessert – Pumpkin Tart with Chantilly Cream
\nSpecial kids\u2019 size meal (12 and under) will be available for $25.
\nReservations are currently being accepted online at www.thecascade.ca\/reservations<\/a> or by phone at 604.709.8650.<\/p>\n

\"image\"<\/a>Vancouver Theatre Sports Improv Wars: The Laugh Jedi starts October 5<\/h3>\n

A long time ago, in a galaxy far, far away\u2026 there\u2019s still no affordable housing in Lotus Land of the West, tourists continue to flock to the small island in False Creek, the Evil Emperor plots his return and the improvisers strike back. Episode X. VTSL takes you to a universe that exists outside of normal time and space – where unlikely characters co-exist in Improv Wars: The Laugh Jedi running Thursdays through Saturdays at 7:30 p.m. from October 5 \u2013 November 18. Check out Artistic Associate Bill Pozzobon’s attempts to answer a series of Star Wars trivia questions. To paraphrase Yoda – \u201cLaugh. Or do not. There is no titter.\u201d May the Farce be with you.<\/p>\n

\"holiday<\/a><\/p>\n

A THANKSGIVING FEAST MONDAY, OCTOBER 9, 2017<\/h2>\n

Featuring:<\/strong>\u00a0Executive Chef Kamal Silva, Executive Sous Chef Mike Reid and H2 Restaurant Chef Caitlin Mark<\/p>\n

Description:<\/strong>\u00a0Our H2 Cooking Class series kicks off with a Thanksgiving-themed dinner featuring a holiday spinach salad; roast turkey with all the fixings; and pumpkin chiffon pie for a sweet reward.<\/p>\n

Since turkeys can take up to 6 hours to cook, H2\u2019s expert chefs will teach attendees the basics of prepping a turkey but will also have some roasting ahead of time. This will ensure that turkey can be enjoyed during the dining portion of the evening, alongside the fixings that will be prepared from scratch. Whip up a classic cranberry stuffing, gravy, maple yams, mashed potatoes, cranberry sauce, and roasted brussels sprouts with bacon and parmesan.<\/p>\n

Bring the whole clan for Thanksgiving Monday, on October 9th, starting at 5:00 PM with dinner served at 7:00 PM. Class capacity is 12 people maximum, with a cost of $85 per person. Add wine pairings for an additional $18 by the glass or $56 by the bottle.\u00a0To book, please call the restaurant at 604-691-6966.<\/p>\n","protected":false},"excerpt":{"rendered":"

What to do In Vancouver This Week Oh fall is indeed here and it’s time to sip some great beer and perhaps head out for some turkey. Here’s a couple thing going on this weekend. Celebrate Oktoberfest at Harvest Haus Harvest Haus, runns October 5 – 7 and October 13 – 14, 2017!\u00a0Over the course<\/p>\n","protected":false},"author":2,"featured_media":38521,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"nf_dc_page":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_monsterinsights_skip_tracking":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[75],"tags":[1250,7208,8076,8110,735,6192,7190],"class_list":["post-38520","post","type-post","status-publish","format-standard","has-post-thumbnail","category-events","tag-cascade-room","tag-featured","tag-h2-rotisserie","tag-harvesthaus","tag-thanksgiving","tag-vancouver-theatresports","tag-weekly-picks"],"acf":[],"yoast_head":"\nWhat's Good October 5 Edition - Good Life Vancouver<\/title>\n<meta name=\"description\" content=\"What to do In Vancouver This Week. 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