{"id":43961,"date":"2019-10-25T12:52:20","date_gmt":"2019-10-25T19:52:20","guid":{"rendered":"http:\/\/goodlifevancouver.com\/?p=43961"},"modified":"2026-09-30T16:16:46","modified_gmt":"2026-09-30T23:16:46","slug":"eat-vancouver-q-a-with-christine-sanford-from-biera","status":"publish","type":"post","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/eat-vancouver-q-a-with-christine-sanford-from-biera\/","title":{"rendered":"EAT! Vancouver Q + A With Christine Sanford from Biera"},"content":{"rendered":"<h2>Christine Sanford from Biera in Edmonton<\/h2>\n<p>As one of the EAT! Vancouver Ambassadors, we\u2019re catching up with the chefs at this culinary festival and here we have a bit about Chef Christine Sanford from Edmonton&#8217;s Biera.\u00a0<a href=\"https:\/\/www.eat-vancouver.com\/\" target=\"_blank\" rel=\"noopener noreferrer\">EAT! Vancouver<\/a> takes place from November 4 to 9, 2019\u00a0 and features culinary collaborations between award-winning local and special guest chefs from across Canada and the United States. Experience a culinary experience like none other from this year\u2019s events including: EAT! Expert Series, EAT! Harvest, EAT! Pastry Day and EAT! dinner series, including one\u00a0 Christine Sanford from Biera at The Acorn with Chef Brian Luptak.<a href=\"https:\/\/www.eat-vancouver.com\/acorn-hosts-christine-sandford-from-biera\" target=\"_blank\" rel=\"noopener noreferrer\"> Tickets here!\u00a0<\/a><\/p>\n<p><a href=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/wp-content\/uploads\/Christine-Sandford-300x300.jpg\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"43967\" data-permalink=\"https:\/\/goodlifevancouver.com\/staging\/2138\/eat-vancouver-q-a-with-christine-sanford-from-biera\/christine-sandford-300x300\/\" data-orig-file=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Christine-Sandford-300x300.jpg?fit=300%2C300&amp;ssl=1\" data-orig-size=\"300,300\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"christine sandford\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Christine-Sandford-300x300.jpg?fit=300%2C300&amp;ssl=1\" loading=\"lazy\" class=\"alignnone wp-image-43967\" title=\"christine sandford\" src=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/wp-content\/uploads\/Christine-Sandford-300x300.jpg?resize=386%2C386\" alt=\"christine sandford \" width=\"386\" height=\"386\" srcset=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Christine-Sandford-300x300.jpg?resize=300%2C300&amp;ssl=1 300w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Christine-Sandford-300x300.jpg?resize=150%2C150&amp;ssl=1 150w\" sizes=\"auto, (max-width: 386px) 100vw, 386px\" \/><\/a><\/p>\n<p><strong>Tell us a little bit about your restaurant and\/or style of cooking.<\/strong><\/p>\n<p>At <a href=\"https:\/\/biera.ca\/\" target=\"_blank\" rel=\"noopener noreferrer\">Biera<\/a> the focus is always on seasonal cooking with the best products we can source. We do a lot of\u00a0 fermentation, sourdough breads &amp; cooking over charcoal.\u00a0 The focus is to have a unique dining experience where the dishes are paired with house brewed beer.<\/p>\n<p><strong>Where do you eat in your city?<\/strong><\/p>\n<p>We have some great ethnic restaurants in Edmonton, which I often frequent. I love the Kathir Food Experience (awesome Dosa House) &amp; Pho Han Pasteur.<strong>\u00a0 I am also often at Pip, Bar Bricco, Baiju, or Bundok.<\/strong><\/p>\n<p><a href=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/wp-content\/uploads\/file1.jpeg\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"43965\" data-permalink=\"https:\/\/goodlifevancouver.com\/staging\/2138\/eat-vancouver-q-a-with-christine-sanford-from-biera\/file1\/\" data-orig-file=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/file1.jpeg?fit=1200%2C1200&amp;ssl=1\" data-orig-size=\"1200,1200\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;1.8&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 7&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1533300585&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;3.99&quot;,&quot;iso&quot;:&quot;25&quot;,&quot;shutter_speed&quot;:&quot;0.00497512437811&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"Christine Sanford\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/file1.jpeg?fit=788%2C788&amp;ssl=1\" loading=\"lazy\" class=\"alignnone size-large wp-image-43965\" title=\"Christine Sanford\" src=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/wp-content\/uploads\/file1-1024x1024.jpeg?resize=788%2C788\" alt=\"Christine Sanford\" width=\"788\" height=\"788\" srcset=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/file1.jpeg?resize=1024%2C1024&amp;ssl=1 1024w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/file1.jpeg?resize=150%2C150&amp;ssl=1 150w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/file1.jpeg?resize=300%2C300&amp;ssl=1 300w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/file1.jpeg?resize=768%2C768&amp;ssl=1 768w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/file1.jpeg?w=1200&amp;ssl=1 1200w\" sizes=\"auto, (max-width: 788px) 100vw, 788px\" \/><\/a><\/p>\n<p><strong>\u00a0<\/strong><strong>What would be your ideal food day?\u00a0<\/strong><\/p>\n<p>When I am travelling, I love to hit up a few restaurants in a night. Try and few things from each place. I also love cooking when travelling..hitting up different markets and preparing the local ingredients myself.<\/p>\n<p><strong>\u00a0<\/strong><strong>What trend do you wish would die?<\/strong><\/p>\n<p>The avocado trend. I am totally on board with avocado when it\u2019s coming from an area nearby, but avocado is just everywhere now!<strong>\u00a0<\/strong><\/p>\n<p><a href=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/wp-content\/uploads\/Plated-201-credit-www.detourphotography.ca1_.jpg\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"43964\" data-permalink=\"https:\/\/goodlifevancouver.com\/staging\/2138\/eat-vancouver-q-a-with-christine-sanford-from-biera\/plated-201-credit-www-detourphotography-ca1\/\" data-orig-file=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Plated-201-credit-www.detourphotography.ca1_.jpg?fit=1200%2C799&amp;ssl=1\" data-orig-size=\"1200,799\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;2.8&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;NIKON Df&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1531913164&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;35&quot;,&quot;iso&quot;:&quot;200&quot;,&quot;shutter_speed&quot;:&quot;0.01&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"Christine Sanford\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Plated-201-credit-www.detourphotography.ca1_.jpg?fit=788%2C525&amp;ssl=1\" loading=\"lazy\" class=\"alignnone size-large wp-image-43964\" title=\"Christine Sanford\" src=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/wp-content\/uploads\/Plated-201-credit-www.detourphotography.ca1_-1024x682.jpg?resize=788%2C525\" alt=\"Christine Sanford\" width=\"788\" height=\"525\" srcset=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Plated-201-credit-www.detourphotography.ca1_.jpg?resize=1024%2C682&amp;ssl=1 1024w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Plated-201-credit-www.detourphotography.ca1_.jpg?resize=300%2C200&amp;ssl=1 300w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Plated-201-credit-www.detourphotography.ca1_.jpg?resize=768%2C511&amp;ssl=1 768w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Plated-201-credit-www.detourphotography.ca1_.jpg?resize=960%2C640&amp;ssl=1 960w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Plated-201-credit-www.detourphotography.ca1_.jpg?resize=451%2C300&amp;ssl=1 451w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Plated-201-credit-www.detourphotography.ca1_.jpg?w=1200&amp;ssl=1 1200w\" sizes=\"auto, (max-width: 788px) 100vw, 788px\" \/><\/a><\/p>\n<p><strong>What trend\/s do you wish would be next?<\/strong><\/p>\n<p>Maybe not so much a trend, but I really hope to see consumers continuing to search for restaurants\/food shops that serve and provide quality ingredients. As chefs it\u2019s really our duty to show our guests how food should taste and make you feel when the products are seasonal and good quality.<strong>\u00a0<\/strong><\/p>\n<p><strong>What ingredient do you always have on hand?<\/strong><\/p>\n<p>Salt<\/p>\n<p><a href=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/wp-content\/uploads\/Plated-139-credit-www.detourphotography.ca2_.jpg\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"43963\" data-permalink=\"https:\/\/goodlifevancouver.com\/staging\/2138\/eat-vancouver-q-a-with-christine-sanford-from-biera\/plated-139-credit-www-detourphotography-ca2\/\" data-orig-file=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Plated-139-credit-www.detourphotography.ca2_.jpg?fit=1200%2C799&amp;ssl=1\" data-orig-size=\"1200,799\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;2.5&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;NIKON Df&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1531481841&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;35&quot;,&quot;iso&quot;:&quot;200&quot;,&quot;shutter_speed&quot;:&quot;0.003125&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"Christine Sanford\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Plated-139-credit-www.detourphotography.ca2_.jpg?fit=788%2C525&amp;ssl=1\" loading=\"lazy\" class=\"alignnone size-large wp-image-43963\" title=\"Christine Sanford\" src=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/wp-content\/uploads\/Plated-139-credit-www.detourphotography.ca2_-1024x682.jpg?resize=788%2C525\" alt=\"Christine Sanford\" width=\"788\" height=\"525\" srcset=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Plated-139-credit-www.detourphotography.ca2_.jpg?resize=1024%2C682&amp;ssl=1 1024w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Plated-139-credit-www.detourphotography.ca2_.jpg?resize=300%2C200&amp;ssl=1 300w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Plated-139-credit-www.detourphotography.ca2_.jpg?resize=768%2C511&amp;ssl=1 768w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Plated-139-credit-www.detourphotography.ca2_.jpg?resize=960%2C640&amp;ssl=1 960w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Plated-139-credit-www.detourphotography.ca2_.jpg?resize=451%2C300&amp;ssl=1 451w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Plated-139-credit-www.detourphotography.ca2_.jpg?w=1200&amp;ssl=1 1200w\" sizes=\"auto, (max-width: 788px) 100vw, 788px\" \/><\/a><\/p>\n<p><strong>What\u2019s your go-to recipe when you\u2019re eating at home?\u00a0<\/strong><\/p>\n<p>I love making Fideau, a Catalan noodle paella\u2026must get the nice crust on it too!<\/p>\n<p><strong>What equipment do you wish you had in your kitchen?<\/strong><\/p>\n<p>A wood burning oven.<\/p>\n<p><a href=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/wp-content\/uploads\/Etxebarri_09.jpg\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"43966\" data-permalink=\"https:\/\/goodlifevancouver.com\/staging\/2138\/eat-vancouver-q-a-with-christine-sanford-from-biera\/etxebarri_09\/\" data-orig-file=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Etxebarri_09.jpg?fit=1049%2C709&amp;ssl=1\" data-orig-size=\"1049,709\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"etxebarri\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Etxebarri_09.jpg?fit=788%2C533&amp;ssl=1\" loading=\"lazy\" class=\"alignnone size-large wp-image-43966\" title=\"etxebarri\" src=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/wp-content\/uploads\/Etxebarri_09-1024x692.jpg?resize=788%2C533\" alt=\"etxebarri\" width=\"788\" height=\"533\" srcset=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Etxebarri_09.jpg?resize=1024%2C692&amp;ssl=1 1024w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Etxebarri_09.jpg?resize=300%2C203&amp;ssl=1 300w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Etxebarri_09.jpg?resize=768%2C519&amp;ssl=1 768w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Etxebarri_09.jpg?resize=444%2C300&amp;ssl=1 444w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Etxebarri_09.jpg?w=1049&amp;ssl=1 1049w\" sizes=\"auto, (max-width: 788px) 100vw, 788px\" \/><\/a><\/p>\n<p><strong>What cookbook do you suggest every cook should have?<\/strong><\/p>\n<p>Larousse gastronomy \u2013 It\u2019s in French, but it covers so many varieties and techniques. It\u2019s an excellent reference point.<\/p>\n<p>My current favorite cookbook is <a href=\"https:\/\/asadoretxebarri.com\/english.html\" target=\"_blank\" rel=\"noopener noreferrer\">Etxebarri<\/a> -an amazing book and one of the best meals I\u2019ve had.<\/p>\n<p><a href=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/wp-content\/uploads\/Plated-118-credit-www.detourphotography.ca2_.jpg\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"43962\" data-permalink=\"https:\/\/goodlifevancouver.com\/staging\/2138\/eat-vancouver-q-a-with-christine-sanford-from-biera\/plated-118-credit-www-detourphotography-ca2\/\" data-orig-file=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Plated-118-credit-www.detourphotography.ca2_.jpg?fit=1200%2C799&amp;ssl=1\" data-orig-size=\"1200,799\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;2.5&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;NIKON Df&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1531480947&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;35&quot;,&quot;iso&quot;:&quot;200&quot;,&quot;shutter_speed&quot;:&quot;0.005&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"Christine Sanford\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Plated-118-credit-www.detourphotography.ca2_.jpg?fit=788%2C525&amp;ssl=1\" loading=\"lazy\" class=\"alignnone size-large wp-image-43962\" title=\"Christine Sanford\" src=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/wp-content\/uploads\/Plated-118-credit-www.detourphotography.ca2_-1024x682.jpg?resize=788%2C525\" alt=\"Christine Sanford\" width=\"788\" height=\"525\" srcset=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Plated-118-credit-www.detourphotography.ca2_.jpg?resize=1024%2C682&amp;ssl=1 1024w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Plated-118-credit-www.detourphotography.ca2_.jpg?resize=300%2C200&amp;ssl=1 300w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Plated-118-credit-www.detourphotography.ca2_.jpg?resize=768%2C511&amp;ssl=1 768w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Plated-118-credit-www.detourphotography.ca2_.jpg?resize=960%2C640&amp;ssl=1 960w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Plated-118-credit-www.detourphotography.ca2_.jpg?resize=451%2C300&amp;ssl=1 451w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Plated-118-credit-www.detourphotography.ca2_.jpg?w=1200&amp;ssl=1 1200w\" sizes=\"auto, (max-width: 788px) 100vw, 788px\" \/><\/a><\/p>\n<p><strong>What is one of the dishes you will prepare for Eat Vancouver? <\/strong><\/p>\n<p>Still working on this on<strong>e! <\/strong><\/p>\n<p><strong>What are you most looking forward to about Eat Vancouver?<\/strong><\/p>\n<p>I can\u2019t wait to collaborate with The Acorn and meet fellow industry folks. Vancouver is an awesome city and I always look forward to visiting.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Christine Sanford from Biera in Edmonton As one of the EAT! Vancouver Ambassadors, we\u2019re catching up with the chefs at this culinary festival and here we have a bit about Chef Christine Sanford from Edmonton&#8217;s Biera.\u00a0EAT! Vancouver takes place from November 4 to 9, 2019\u00a0 and features culinary collaborations between award-winning local and special guest<\/p>\n","protected":false},"author":2,"featured_media":43964,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"nf_dc_page":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_monsterinsights_skip_tracking":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[34409,34410],"tags":[8673,8674,3600,7208],"class_list":["post-43961","post","type-post","status-publish","format-standard","has-post-thumbnail","category-food-drink","category-restaurants","tag-biera","tag-christine-sanford","tag-eat-vancouver","tag-featured"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v28.5 (Yoast SEO v28.6) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>EAT! Vancouver Q + A With Christine Sanford from Biera - Good Life Vancouver<\/title>\n<meta name=\"description\" content=\"An an EAT! Vancouver Ambassadors, we\u2019ve interview a few chefs from the upcoming festival and here&#039;s the scope from Christine Sanford from Biera!\" \/>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"EAT! Vancouver Q + A With Christine Sanford from Biera\" \/>\n<meta property=\"og:description\" content=\"An an EAT! 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Vancouver\u2019s entire 2018 lineup of rock star chefs will offer bites of canap\u00e9s that embody their cuisine, resulting in an unparalleled event highlighting some of the best chefs in the world, all\u2026","rel":"","context":"In &quot;Things to Do&quot;","block_context":{"text":"Things to Do","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/category\/events\/"},"img":{"alt_text":"deer and almond, photo by biteofwpg","src":"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/deer-and-almond-photo-by-biteofwpg.jpg?fit=1125%2C906&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/deer-and-almond-photo-by-biteofwpg.jpg?fit=1125%2C906&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/deer-and-almond-photo-by-biteofwpg.jpg?fit=1125%2C906&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/deer-and-almond-photo-by-biteofwpg.jpg?fit=1125%2C906&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/deer-and-almond-photo-by-biteofwpg.jpg?fit=1125%2C906&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":25913,"url":"https:\/\/goodlifevancouver.com\/staging\/2138\/chefs-chop-foodies-chomp-at-12th-eat-vancouver\/","url_meta":{"origin":43961,"position":3},"title":"Chefs Chop, Foodies Chomp at 12th EAT! Vancouver","author":"cassandra","date":"2014\/05\/11","format":false,"excerpt":"Come hungry to EAT! Vancouver Food + Cooking Festival and celebrate all things food, cooking, entertaining, and culinary travel at\u00a0BC Place Stadium\u00a0on\u00a0May 30, 31 & June 1, 2014. Chopped Canada\u00a0judges\u00a0Lynn Crawford,\u00a0Chuck Hughes, and\u00a0Vikram Vij\u00a0will take the\u00a0Food Network Celebrity Stage, joined by\u00a0Ned Bell\u00a0of Four Seasons Hotel Vancouver and EAT! Vancouver veteran,\u00a0Rob\u2026","rel":"","context":"In &quot;Things to Do&quot;","block_context":{"text":"Things to Do","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/category\/events\/"},"img":{"alt_text":"eat_vancouver","src":"https:\/\/i0.wp.com\/goodlifevancouver.com\/wp-content\/uploads\/eat_vancouver-300x169.jpg?resize=350%2C200","width":350,"height":200},"classes":[]},{"id":43781,"url":"https:\/\/goodlifevancouver.com\/staging\/2138\/eat-vancouver-q-a-with-chef-ian-mchale-of-wildebeest\/","url_meta":{"origin":43961,"position":4},"title":"EAT! Vancouver Q + A With Chef Ian McHale of Wildebeest","author":"cassandra","date":"2019\/09\/12","format":false,"excerpt":"Chef Ian McHale - Wildebeest As one of the EAT! Vancouver Ambassadors, we're catching up with the chefs at this culinary festival and here we check in with Chef Ian McHale - Wildebeest. EAT! Vancouver takes place from November 4 to 9, 2019\u00a0 and features culinary collaborations between award-winning local\u2026","rel":"","context":"In &quot;Eat &amp; Drink&quot;","block_context":{"text":"Eat &amp; Drink","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/category\/food-drink\/"},"img":{"alt_text":"wildebeest mushroomravioli photocreditjonathannorton","src":"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Wildebeest_MushroomRavioli_PhotoCreditJonathanNorton.jpg?fit=1200%2C801&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Wildebeest_MushroomRavioli_PhotoCreditJonathanNorton.jpg?fit=1200%2C801&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Wildebeest_MushroomRavioli_PhotoCreditJonathanNorton.jpg?fit=1200%2C801&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Wildebeest_MushroomRavioli_PhotoCreditJonathanNorton.jpg?fit=1200%2C801&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Wildebeest_MushroomRavioli_PhotoCreditJonathanNorton.jpg?fit=1200%2C801&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":44101,"url":"https:\/\/goodlifevancouver.com\/staging\/2138\/eat-vancouver-q-a-with-chef-pino-posteraro\/","url_meta":{"origin":43961,"position":5},"title":"Eat! Vancouver Q + A With Chef Pino Posteraro","author":"cassandra","date":"2019\/10\/23","format":false,"excerpt":"Pino Posteraro From Cioppino's Vancouver Is At Eat! Vancouver We are counting down to EAT! Vancouver as it's less than two weeks away! 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