{"id":44461,"date":"2019-12-22T13:13:08","date_gmt":"2019-12-22T20:13:08","guid":{"rendered":"http:\/\/goodlifevancouver.com\/?p=44461"},"modified":"2026-09-30T16:16:43","modified_gmt":"2026-09-30T23:16:43","slug":"do-chay-vietnamese-brings-vegetarian-fare-to-kingsway","status":"publish","type":"post","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/do-chay-vietnamese-brings-vegetarian-fare-to-kingsway\/","title":{"rendered":"Do Chay Vietnamese Brings Vegetarian Fare to Kingsway"},"content":{"rendered":"<h2><strong>Do Chay&#8217;s Delightful Takes on Vegetarian and Vegan Fare<\/strong><\/h2>\n<p>Michael and I ventured out for lunch last week, in the, once again, foul Vancouver weather, but it was well worth it as we discovered a delicious spot, <a href=\"http:\/\/www.dochay.ca\/\" target=\"_blank\" rel=\"noopener noreferrer\"><strong>Do Chay Saigon Vegetarian,<\/strong> that has opened this summer, <\/a>at 1392 Kingsway. I was rather thirsty as <span style=\"font-size: 1.8rem;\">I&#8217;d been overindulging lately, so the charcoal lemonade was exactly what I needed, and Michael took advantage of the craft beer list and ordered a local brew from <a href=\"http:\/\/parallel49brewing.com\/\" target=\"_blank\" rel=\"noopener noreferrer\">Parallel 49 Brewing.\u00a0<\/a><\/span><\/p>\n<p><a href=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/wp-content\/uploads\/Do-Chay-2-rotated.jpg\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"44462\" data-permalink=\"https:\/\/goodlifevancouver.com\/staging\/2138\/do-chay-vietnamese-brings-vegetarian-fare-to-kingsway\/do-chay-2\/\" data-orig-file=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Do-Chay-2-rotated.jpg?fit=900%2C1200&amp;ssl=1\" data-orig-size=\"900,1200\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;1.73&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;Pixel 4 XL&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1576587083&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.38&quot;,&quot;iso&quot;:&quot;487&quot;,&quot;shutter_speed&quot;:&quot;0.083343&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"do chay (2)\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Do-Chay-2-rotated.jpg?fit=768%2C1024&amp;ssl=1\" loading=\"lazy\" class=\"alignnone size-large wp-image-44462\" title=\"do chay (2)\" src=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/wp-content\/uploads\/Do-Chay-2-768x1024.jpg?resize=768%2C1024\" alt=\"do chay (2)\" width=\"768\" height=\"1024\" srcset=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Do-Chay-2-rotated.jpg?resize=768%2C1024&amp;ssl=1 768w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Do-Chay-2-rotated.jpg?resize=225%2C300&amp;ssl=1 225w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Do-Chay-2-rotated.jpg?resize=630%2C840&amp;ssl=1 630w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Do-Chay-2-rotated.jpg?w=900&amp;ssl=1 900w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/a><\/p>\n<p>The menu is broken down into three categories: <strong>street food<\/strong>, <strong>noodle bowls<\/strong>, and r<strong>ice bowls<\/strong>. Most items are vegan and even gluten-free,\u00a0 a few are just vegetarian, such as the Pan Fried Daikon Cakes made with egg, salted radish, papaya slaw, and green onions.<\/p>\n<p><a href=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/wp-content\/uploads\/Do-Chay-3.jpg\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"44463\" data-permalink=\"https:\/\/goodlifevancouver.com\/staging\/2138\/do-chay-vietnamese-brings-vegetarian-fare-to-kingsway\/do-chay-3\/\" data-orig-file=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Do-Chay-3.jpg?fit=1200%2C1058&amp;ssl=1\" data-orig-size=\"1200,1058\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;1.73&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;Pixel 4 XL&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1576587360&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.38&quot;,&quot;iso&quot;:&quot;1102&quot;,&quot;shutter_speed&quot;:&quot;0.041671&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"do chay\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Do-Chay-3.jpg?fit=788%2C695&amp;ssl=1\" loading=\"lazy\" class=\"alignnone size-large wp-image-44463\" title=\"do chay\" src=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/wp-content\/uploads\/Do-Chay-3-1024x903.jpg?resize=788%2C695\" alt=\"do chay \" width=\"788\" height=\"695\" srcset=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Do-Chay-3.jpg?resize=1024%2C903&amp;ssl=1 1024w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Do-Chay-3.jpg?resize=300%2C265&amp;ssl=1 300w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Do-Chay-3.jpg?resize=768%2C677&amp;ssl=1 768w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Do-Chay-3.jpg?resize=340%2C300&amp;ssl=1 340w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Do-Chay-3.jpg?w=1200&amp;ssl=1 1200w\" sizes=\"auto, (max-width: 788px) 100vw, 788px\" \/><\/a><\/p>\n<p>We choose the\u00a0<strong>Tapioca Glass Dumplings<\/strong> filled with mung bean and carrot, crushed peanut, caramelized onion, and paired with Do Chay\u2019s \u201cish\u201d sauce; the texture was perfect, soft with little bit of chewiness.<\/p>\n<p><a href=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/wp-content\/uploads\/Do-Chay-4-rotated.jpg\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"44464\" data-permalink=\"https:\/\/goodlifevancouver.com\/staging\/2138\/do-chay-vietnamese-brings-vegetarian-fare-to-kingsway\/do-chay-4\/\" data-orig-file=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Do-Chay-4-rotated.jpg?fit=1200%2C900&amp;ssl=1\" data-orig-size=\"1200,900\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;1.73&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;Pixel 4 XL&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1576587379&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.38&quot;,&quot;iso&quot;:&quot;847&quot;,&quot;shutter_speed&quot;:&quot;0.041671&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"do chay (4)\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Do-Chay-4-rotated.jpg?fit=788%2C591&amp;ssl=1\" loading=\"lazy\" class=\"alignnone size-large wp-image-44464\" title=\"do chay (4)\" src=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/wp-content\/uploads\/Do-Chay-4-1024x768.jpg?resize=788%2C591\" alt=\"do chay (4)\" width=\"788\" height=\"591\" srcset=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Do-Chay-4-rotated.jpg?resize=1024%2C768&amp;ssl=1 1024w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Do-Chay-4-rotated.jpg?resize=300%2C225&amp;ssl=1 300w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Do-Chay-4-rotated.jpg?resize=768%2C576&amp;ssl=1 768w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Do-Chay-4-rotated.jpg?resize=400%2C300&amp;ssl=1 400w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Do-Chay-4-rotated.jpg?w=1200&amp;ssl=1 1200w\" sizes=\"auto, (max-width: 788px) 100vw, 788px\" \/><\/a><\/p>\n<p><strong>The Spring Rolls<\/strong> were delightful, extremely crispy and served with mustard green leaves and herbs for wrapping for extra good measure.<\/p>\n<p><a href=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/wp-content\/uploads\/Do-Chay-6.jpg\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"44466\" data-permalink=\"https:\/\/goodlifevancouver.com\/staging\/2138\/do-chay-vietnamese-brings-vegetarian-fare-to-kingsway\/do-chay-6\/\" data-orig-file=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Do-Chay-6.jpg?fit=978%2C1200&amp;ssl=1\" data-orig-size=\"978,1200\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;1.73&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;Pixel 4 XL&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1576587756&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.38&quot;,&quot;iso&quot;:&quot;1288&quot;,&quot;shutter_speed&quot;:&quot;0.058331&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"do chay (6)\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Do-Chay-6.jpg?fit=788%2C966&amp;ssl=1\" loading=\"lazy\" class=\"alignnone size-large wp-image-44466\" title=\"do chay (6)\" src=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/wp-content\/uploads\/Do-Chay-6-835x1024.jpg?resize=788%2C966\" alt=\"do chay (6)\" width=\"788\" height=\"966\" srcset=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Do-Chay-6.jpg?resize=835%2C1024&amp;ssl=1 835w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Do-Chay-6.jpg?resize=245%2C300&amp;ssl=1 245w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Do-Chay-6.jpg?resize=768%2C942&amp;ssl=1 768w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Do-Chay-6.jpg?w=978&amp;ssl=1 978w\" sizes=\"auto, (max-width: 788px) 100vw, 788px\" \/><\/a><\/p>\n<p><strong>XO Green Beans<\/strong> are wok tossed in a spicy mushroom sauce and served atop crunchy noodles, once again proving that texture is king at Do Chay!<\/p>\n<p><a href=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/wp-content\/uploads\/Do-Chay-9-rotated.jpg\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"44469\" data-permalink=\"https:\/\/goodlifevancouver.com\/staging\/2138\/do-chay-vietnamese-brings-vegetarian-fare-to-kingsway\/do-chay-9\/\" data-orig-file=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Do-Chay-9-rotated.jpg?fit=900%2C1200&amp;ssl=1\" data-orig-size=\"900,1200\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;1.73&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;Pixel 4 XL&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1576587901&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.38&quot;,&quot;iso&quot;:&quot;1310&quot;,&quot;shutter_speed&quot;:&quot;0.058331&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"do chay (9)\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Do-Chay-9-rotated.jpg?fit=768%2C1024&amp;ssl=1\" loading=\"lazy\" class=\"alignnone size-large wp-image-44469\" title=\"do chay (9)\" src=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/wp-content\/uploads\/Do-Chay-9-768x1024.jpg?resize=768%2C1024\" alt=\"do chay (9)\" width=\"768\" height=\"1024\" srcset=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Do-Chay-9-rotated.jpg?resize=768%2C1024&amp;ssl=1 768w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Do-Chay-9-rotated.jpg?resize=225%2C300&amp;ssl=1 225w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Do-Chay-9-rotated.jpg?resize=630%2C840&amp;ssl=1 630w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Do-Chay-9-rotated.jpg?w=900&amp;ssl=1 900w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/a><\/p>\n<p><a href=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/wp-content\/uploads\/Do-Chay-10-rotated.jpg\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"44470\" data-permalink=\"https:\/\/goodlifevancouver.com\/staging\/2138\/do-chay-vietnamese-brings-vegetarian-fare-to-kingsway\/do-chay-10\/\" data-orig-file=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Do-Chay-10-rotated.jpg?fit=1200%2C900&amp;ssl=1\" data-orig-size=\"1200,900\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;1.73&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;Pixel 4 XL&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1576588026&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.38&quot;,&quot;iso&quot;:&quot;1147&quot;,&quot;shutter_speed&quot;:&quot;0.041671&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"do chay (10)\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Do-Chay-10-rotated.jpg?fit=788%2C591&amp;ssl=1\" loading=\"lazy\" class=\"alignnone size-large wp-image-44470\" title=\"do chay (10)\" src=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/wp-content\/uploads\/Do-Chay-10-1024x768.jpg?resize=788%2C591\" alt=\"do chay (10)\" width=\"788\" height=\"591\" srcset=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Do-Chay-10-rotated.jpg?resize=1024%2C768&amp;ssl=1 1024w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Do-Chay-10-rotated.jpg?resize=300%2C225&amp;ssl=1 300w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Do-Chay-10-rotated.jpg?resize=768%2C576&amp;ssl=1 768w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Do-Chay-10-rotated.jpg?resize=400%2C300&amp;ssl=1 400w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Do-Chay-10-rotated.jpg?w=1200&amp;ssl=1 1200w\" sizes=\"auto, (max-width: 788px) 100vw, 788px\" \/><\/a><\/p>\n<p>Our favourite dishes were both the <strong>Black Garlic Eggplant<\/strong> with tofu, black garlic, red chili and yo choy with rice and the <strong>Satay Noodles with p<\/strong>eanut and sesame spicy satay broth, broccoli, yuba, tomato, and rice noodles; such depth of flavour in all these dishes.<\/p>\n<p>The 1,200 square-feet space is modeled after the Chinese herbal medicine shop, which used to occupy the space. You&#8217;ll find a large welcoming wooden door at the entrance and the interior has ingredients displayed in glass containers and a water wall.<\/p>\n<p>Do Chay is licensed with a full beverage menu. It is open every day from 11:30 a.m. to 10 p.m. Seating is first come, first serve but the large round table can be reserved for groups. For more information, please visit <a href=\"http:\/\/www.dochay.ca\" target=\"_blank\" rel=\"noopener noreferrer\">www.dochay.ca<\/a><\/p>\n<p><a href=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/wp-content\/uploads\/Do-Chay-11.jpg\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"44471\" data-permalink=\"https:\/\/goodlifevancouver.com\/staging\/2138\/do-chay-vietnamese-brings-vegetarian-fare-to-kingsway\/do-chay-11\/\" data-orig-file=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Do-Chay-11.jpg?fit=1090%2C1200&amp;ssl=1\" data-orig-size=\"1090,1200\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;1.73&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;Pixel 4 XL&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1576586189&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.38&quot;,&quot;iso&quot;:&quot;81&quot;,&quot;shutter_speed&quot;:&quot;0.008351&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"do chay (11)\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Do-Chay-11.jpg?fit=788%2C868&amp;ssl=1\" loading=\"lazy\" class=\"alignnone size-large wp-image-44471\" title=\"do chay (11)\" src=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/wp-content\/uploads\/Do-Chay-11-930x1024.jpg?resize=788%2C868\" alt=\"do chay (11)\" width=\"788\" height=\"868\" srcset=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Do-Chay-11.jpg?resize=930%2C1024&amp;ssl=1 930w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Do-Chay-11.jpg?resize=273%2C300&amp;ssl=1 273w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Do-Chay-11.jpg?resize=768%2C846&amp;ssl=1 768w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Do-Chay-11.jpg?w=1090&amp;ssl=1 1090w\" sizes=\"auto, (max-width: 788px) 100vw, 788px\" \/><\/a><\/p>\n<p><strong>About Do Chay Saigon Vietnamese<\/strong><br \/>\nOpened by Patrick Do and Amanda Clark, Do Chay Saigon Vietnamese (1392 Kingsway) is a vegetarian and vegan restaurant located in the heart of the Kingsway corridor. Its menu features approachable Vietnamese fare with a focus on planted-based or vegetable-forward dishes. Guests will find a variety of \u201cstreet food\u201d items, perfect for sharing, as well as noodle and rice bowls.<\/p>\n<p>Do Chay Saigon Vietnamese | 1392 Kingsway, Vancouver, BC | <a href=\"https:\/\/twitter.us2.list-manage.com\/track\/click?u=3e1d9353bdeab1bc3e16c8d93&amp;id=1146a39d61&amp;e=afa691e558\">www.dochay.ca<\/a> | Instagram: <a href=\"https:\/\/twitter.us2.list-manage.com\/track\/click?u=3e1d9353bdeab1bc3e16c8d93&amp;id=f283539d92&amp;e=afa691e558\">@eatdochay<\/a> | Facebook: <a href=\"https:\/\/twitter.us2.list-manage.com\/track\/click?u=3e1d9353bdeab1bc3e16c8d93&amp;id=795ecf563b&amp;e=afa691e558\">EatDoChay<\/a> | Phone: 604-225-8<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Do Chay&#8217;s Delightful Takes on Vegetarian and Vegan Fare Michael and I ventured out for lunch last week, in the, once again, foul Vancouver weather, but it was well worth it as we discovered a delicious spot, Do Chay Saigon Vegetarian, that has opened this summer, at 1392 Kingsway. I was rather thirsty as I&#8217;d<\/p>\n","protected":false},"author":2,"featured_media":44467,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"nf_dc_page":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_monsterinsights_skip_tracking":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[34409,34410],"tags":[9419,9418,9420],"class_list":["post-44461","post","type-post","status-publish","format-standard","has-post-thumbnail","category-food-drink","category-restaurants","tag-do-chay-saigon-vietnamese","tag-kingsway-corridor","tag-vietnamese-food"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v28.5 (Yoast SEO v28.6) - 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With street food dishes such\u2026","rel":"","context":"In &quot;Eat &amp; Drink&quot;","block_context":{"text":"Eat &amp; Drink","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/category\/food-drink\/"},"img":{"alt_text":"daikon, salad, and eggplant rice","src":"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Daikon-salad-and-eggplant-rice.jpg?fit=1200%2C1200&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Daikon-salad-and-eggplant-rice.jpg?fit=1200%2C1200&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Daikon-salad-and-eggplant-rice.jpg?fit=1200%2C1200&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Daikon-salad-and-eggplant-rice.jpg?fit=1200%2C1200&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Daikon-salad-and-eggplant-rice.jpg?fit=1200%2C1200&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":46001,"url":"https:\/\/goodlifevancouver.com\/staging\/2138\/do-chay-yaletown-opens\/","url_meta":{"origin":44461,"position":1},"title":"Do Chay Yaletown Opens","author":"cassandra","date":"2020\/08\/04","format":false,"excerpt":"Do Chay, a plant-based Vietnamese eatery opens second location We had an excellent meal at Do Chay's first location and were pleased to here\u00a0 second location is opening closer to home. Here's our coverage of the Kingsway location. 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I had not. \u00a0I'd once had bubble tea, a similar concept, but was not a fan of the texture. When I saw that a place was opening focusing on this strange brew, I saw no need to\u2026","rel":"","context":"In &quot;Eat &amp; Drink&quot;","block_context":{"text":"Eat &amp; Drink","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/category\/food-drink\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/IMG_9374.jpg?fit=1200%2C971&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/IMG_9374.jpg?fit=1200%2C971&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/IMG_9374.jpg?fit=1200%2C971&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/IMG_9374.jpg?fit=1200%2C971&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/IMG_9374.jpg?fit=1200%2C971&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":41206,"url":"https:\/\/goodlifevancouver.com\/staging\/2138\/poquitos-cantina-opens-kingsway-news-release\/","url_meta":{"origin":44461,"position":4},"title":"Poquitos Cantina Opens On Kingsway &#8211; News Release","author":"cassandra","date":"2018\/10\/24","format":false,"excerpt":"ROSES ARE RED, SALSA IS TOO; WE WANT TO DRINK TEQUILA WITH YOU Arriba! The ever-growing Kingsway x Fraser restaurant community has just been joined by a pop-up Latin flavour infusion with the opening of Poquitos Cantina. Taking over the original location of neighbourhood mainstay, The Black Lodge (which has\u2026","rel":"","context":"In &quot;Eat &amp; Drink&quot;","block_context":{"text":"Eat &amp; Drink","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/category\/food-drink\/"},"img":{"alt_text":"Poquitos Cantina","src":"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/FullSizeRender-6.jpg?fit=1200%2C1110&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/FullSizeRender-6.jpg?fit=1200%2C1110&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/FullSizeRender-6.jpg?fit=1200%2C1110&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/FullSizeRender-6.jpg?fit=1200%2C1110&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/FullSizeRender-6.jpg?fit=1200%2C1110&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":24764,"url":"https:\/\/goodlifevancouver.com\/staging\/2138\/the-6th-annual-diners-choice-award-the-best-twenty-in-the-city\/","url_meta":{"origin":44461,"position":5},"title":"The 6th Annual Diners&#8217; Choice Award: The Best Twenty in the City","author":"cassandra","date":"2014\/03\/10","format":false,"excerpt":"The growing number of voters participating in the annual Diners\u2019 Choice Awards is a good indication that Vancouverites are becoming more and more enthusiastic about honouring the best Chinese food in the Lower Mainland. 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