{"id":49335,"date":"2022-08-23T10:30:14","date_gmt":"2022-08-23T17:30:14","guid":{"rendered":"https:\/\/goodlifevancouver.com\/staging\/2138\/?p=49335"},"modified":"2022-08-23T10:30:14","modified_gmt":"2022-08-23T17:30:14","slug":"wild-salmon-celebration-3","status":"publish","type":"post","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/wild-salmon-celebration-3\/","title":{"rendered":"Wild Salmon Celebration"},"content":{"rendered":"<h2>Let&#8217;s Get Wild!\u00a0 Wild Salmon Celebration<\/h2>\n<p>Get Wild!\u00a0 Join the <a href=\"https:\/\/chefstablesociety.us4.list-manage.com\/track\/click?u=245800ee6187ec5a0f2945318&amp;id=8d04b9e8c1&amp;e=cf3fd24413\">Chefs\u2019 Table Society of BC (CTS)<\/a> and the <a href=\"https:\/\/chefstablesociety.us4.list-manage.com\/track\/click?u=245800ee6187ec5a0f2945318&amp;id=443c29054b&amp;e=cf3fd24413\">BC Salmon Marketing Council<\/a> at 6:30 pm on Saturday, August 27, 2022, to celebrate iconic wild BC salmon, and our fishers and chefs.<\/p>\n<p><strong>All-Star Chefs:<\/strong><\/p>\n<p><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"49336\" data-permalink=\"https:\/\/goodlifevancouver.com\/staging\/2138\/wild-salmon-celebration-3\/wild-salmon-celebration-36\/\" data-orig-file=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Wild-Salmon-Celebration.gif?fit=1080%2C1080&amp;ssl=1\" data-orig-size=\"1080,1080\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"wild salmon celebration\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Wild-Salmon-Celebration.gif?fit=788%2C788&amp;ssl=1\" loading=\"lazy\" class=\"alignnone size-medium_large wp-image-49336\" title=\"wild salmon celebration\" src=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Wild-Salmon-Celebration.gif?resize=768%2C768&#038;ssl=1\" alt=\"wild salmon celebration\" width=\"768\" height=\"768\" srcset=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Wild-Salmon-Celebration.gif?resize=768%2C768&amp;ssl=1 768w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Wild-Salmon-Celebration.gif?resize=300%2C300&amp;ssl=1 300w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Wild-Salmon-Celebration.gif?resize=1024%2C1024&amp;ssl=1 1024w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Wild-Salmon-Celebration.gif?resize=150%2C150&amp;ssl=1 150w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/p>\n<p><strong>Robert Clark and Julian Bond,<\/strong> <a href=\"https:\/\/chefstablesociety.us4.list-manage.com\/track\/click?u=245800ee6187ec5a0f2945318&amp;id=c751a564d1&amp;e=cf3fd24413\">Organic Ocean<\/a><br \/>\n<strong>Roger Ma<\/strong>, <a href=\"https:\/\/chefstablesociety.us4.list-manage.com\/track\/click?u=245800ee6187ec5a0f2945318&amp;id=53b180fb16&amp;e=cf3fd24413\">Boulevard Kitchen &amp; Oyster Bar<\/a><br \/>\n<strong>Dennis Peckham<\/strong>, <a href=\"https:\/\/chefstablesociety.us4.list-manage.com\/track\/click?u=245800ee6187ec5a0f2945318&amp;id=74070ebd46&amp;e=cf3fd24413\">Glowbal Group<\/a><br \/>\n<strong>Vish Mayekar<\/strong>, <a href=\"https:\/\/chefstablesociety.us4.list-manage.com\/track\/click?u=245800ee6187ec5a0f2945318&amp;id=094d44cd0c&amp;e=cf3fd24413\">Caffe La Tana<\/a><br \/>\n<strong>Paul Natrall<\/strong>, <a href=\"https:\/\/chefstablesociety.us4.list-manage.com\/track\/click?u=245800ee6187ec5a0f2945318&amp;id=24e9a9e0ed&amp;e=cf3fd24413\">Mr. Bannock<\/a><br \/>\n<strong>Bobby Milheron<\/strong>, <a href=\"https:\/\/chefstablesociety.us4.list-manage.com\/track\/click?u=245800ee6187ec5a0f2945318&amp;id=6e30056767&amp;e=cf3fd24413\">Homer St. Caf\u00e9<\/a>, <a href=\"https:\/\/chefstablesociety.us4.list-manage.com\/track\/click?u=245800ee6187ec5a0f2945318&amp;id=7303ac5194&amp;e=cf3fd24413\">Tableau<\/a>, <a href=\"https:\/\/chefstablesociety.us4.list-manage.com\/track\/click?u=245800ee6187ec5a0f2945318&amp;id=9c7ebc6aa7&amp;e=cf3fd24413\">Maxine\u2019s<\/a><br \/>\n<strong>Jakob Kent<\/strong>, <a href=\"https:\/\/chefstablesociety.us4.list-manage.com\/track\/click?u=245800ee6187ec5a0f2945318&amp;id=18c3e0263f&amp;e=cf3fd24413\">Como Taperia<\/a><br \/>\n<strong>Jane Young<\/strong>, <a href=\"https:\/\/chefstablesociety.us4.list-manage.com\/track\/click?u=245800ee6187ec5a0f2945318&amp;id=45e7907260&amp;e=cf3fd24413\">Lift Bakery<\/a><br \/>\n<strong>Josh Gonneau and Hamid Salimian<\/strong>, <a href=\"https:\/\/chefstablesociety.us4.list-manage.com\/track\/click?u=245800ee6187ec5a0f2945318&amp;id=b327131c7b&amp;e=cf3fd24413\">VCC Culinary Arts<\/a><\/p>\n<p><strong>At just $75,<a href=\"https:\/\/chefstablesociety.us4.list-manage.com\/track\/click?u=245800ee6187ec5a0f2945318&amp;id=b9a386de0d&amp;e=cf3fd24413\"> tickets<\/a> won\u2019t last!<\/strong><\/p>\n<p>During the event, guests will interact with the chefs, and learn about how they prepared their sockeye salmon dishes. Banter will be strictly encouraged!<\/p>\n<p>Guests will enjoy the eight food stations and BC wines and beers at False Creek Fishermen\u2019s Wharf in Vancouver \u2014 just west of Granville Island \u2014 to celebrate the premium, sustainable seafood that is wild BC salmon.<\/p>\n<p>This celebration supports wild BC salmon, commercial fishers, and a healthy seafood choice. It\u2019s important to showcase the versatility of salmon and the resilience of both the fishery and fishers.<\/p>\n<p>Tickets for the dinner are $75.00 per person (plus tax and service fee) and include a delicious tasting menu consisting of eight salmon dishes, samples of BC wine and beer, as well as a confection to end the night. Guests will be entertained by the Don Hardy Quartet and, of course, the spectacular view of our working harbour.<\/p>\n<p>Our Beverage Sponsors are:<br \/>\n<a href=\"https:\/\/chefstablesociety.us4.list-manage.com\/track\/click?u=245800ee6187ec5a0f2945318&amp;id=cc30099485&amp;e=cf3fd24413\">Main Street Brewing Co.<\/a><br \/>\n<a href=\"https:\/\/chefstablesociety.us4.list-manage.com\/track\/click?u=245800ee6187ec5a0f2945318&amp;id=6554468ed4&amp;e=cf3fd24413\">O&#8217;Rourke Peak Cellars<\/a><br \/>\n<a href=\"https:\/\/chefstablesociety.us4.list-manage.com\/track\/click?u=245800ee6187ec5a0f2945318&amp;id=2d575118eb&amp;e=cf3fd24413\">Kafka&#8217;s Coffee<\/a><\/p>\n<p>Follow along on Instagram at @chefstablebc and @gowildbcsalmon for chef updates and educational facts about the BC Wild Salmon fishery and species. The salmon will be provided by Organic Ocean Seafood and is being paid for by the BC Salmon Marketing Council.<\/p>\n<p>This project is supported by the BC Government\u2019s Buy BC Partnership Program; delivered by the Investment Agriculture Foundation of BC with funding from the Government of British Columbia. @eatdrinkbuybc #BuyBC<\/p>\n<p>Quick Facts:<br \/>\nWho: CTS and the BC Salmon Marketing Council<br \/>\nWhat: Annual CTS Wild Salmon Celebration<br \/>\nWhen: Saturday, August 27, 6:30pm &#8211; 9:00pm<br \/>\nWhere: Fishermen&#8217;s Wharf, 1505 W 1st Ave, Vancouver, BC V6J 1E8W<br \/>\nWhy: To celebrate sustainable fishing and its product: Wild BC salmon<br \/>\nHow: Purchase<a href=\"https:\/\/chefstablesociety.us4.list-manage.com\/track\/click?u=245800ee6187ec5a0f2945318&amp;id=0a1597531a&amp;e=cf3fd24413\"> tickets<\/a> on Eventbrite for $75<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Let&#8217;s Get Wild!\u00a0 Wild Salmon Celebration Get Wild!\u00a0 Join the Chefs\u2019 Table Society of BC (CTS) and the BC Salmon Marketing Council at 6:30 pm on Saturday, August 27, 2022, to celebrate iconic wild BC salmon, and our fishers and chefs. All-Star Chefs: Robert Clark and Julian Bond, Organic Ocean Roger Ma, Boulevard Kitchen &amp;<\/p>\n","protected":false},"author":2,"featured_media":49337,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"nf_dc_page":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_monsterinsights_skip_tracking":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[75],"tags":[8081,3432,8388],"class_list":["post-49335","post","type-post","status-publish","format-standard","has-post-thumbnail","category-events","tag-chefs-table-association","tag-organic-ocean","tag-wild-salmon-celebration"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v28.5 (Yoast SEO v28.6) - 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Chefs' Table Society of British Columbia (CTS) is excited to announce a collaborative event with the BC Salmon Marketing Council and ten restaurants across BC in celebration of the rich heritage of wild\u2026","rel":"","context":"In &quot;Things to Do&quot;","block_context":{"text":"Things to Do","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/category\/events\/"},"img":{"alt_text":"the barley merchant","src":"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/thebarleymerchant_1698428050_3222970539748868069_4467752341.jpg?fit=1002%2C1002&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/thebarleymerchant_1698428050_3222970539748868069_4467752341.jpg?fit=1002%2C1002&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/thebarleymerchant_1698428050_3222970539748868069_4467752341.jpg?fit=1002%2C1002&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/thebarleymerchant_1698428050_3222970539748868069_4467752341.jpg?fit=1002%2C1002&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":40743,"url":"https:\/\/goodlifevancouver.com\/staging\/2138\/wild-salmon-celebration-august-25\/","url_meta":{"origin":49335,"position":1},"title":"Wild Salmon Celebration\u00a0August 25 &#8211; Listing","author":"cassandra","date":"2018\/08\/17","format":false,"excerpt":"Local chefs show support for sustainable BC salmon Summer in British Columbia means that the seasonal delicacies appear, and that includes fresh, ocean-caught wild salmon!\u00a0\u00a0 In collaboration with\u00a0BC Salmon Marketing Council, the\u00a0Chefs' Table Society of British Columbia(CTS) hosts the second annual\u00a0Wild Salmon Celebration\u00a0event at the dockside of False Creek Fishermen's\u2026","rel":"","context":"In &quot;Things to Do&quot;","block_context":{"text":"Things to Do","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/category\/events\/"},"img":{"alt_text":"wild salmon dish","src":"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Wild-Salmon-Dish.jpg?fit=1200%2C801&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Wild-Salmon-Dish.jpg?fit=1200%2C801&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Wild-Salmon-Dish.jpg?fit=1200%2C801&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Wild-Salmon-Dish.jpg?fit=1200%2C801&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Wild-Salmon-Dish.jpg?fit=1200%2C801&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":43639,"url":"https:\/\/goodlifevancouver.com\/staging\/2138\/wild-salmon-celebration-2019\/","url_meta":{"origin":49335,"position":2},"title":"Wild Salmon Celebration 2019 Wrap Up","author":"cassandra","date":"2019\/08\/30","format":false,"excerpt":"Chefs Table Society Do Wild Salmon The weather cooperated and we had another perfect night for the Chef's Table's Wild Salmon Celebration at Fisherman's Wharf. 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