{"id":49644,"date":"2022-11-11T12:49:05","date_gmt":"2022-11-11T19:49:05","guid":{"rendered":"https:\/\/goodlifevancouver.com\/staging\/2138\/?p=49644"},"modified":"2022-11-11T12:49:05","modified_gmt":"2022-11-11T19:49:05","slug":"cornucopia-whistler-in-full-swing","status":"publish","type":"post","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/cornucopia-whistler-in-full-swing\/","title":{"rendered":"Cornucopia Whistler in Full Swing"},"content":{"rendered":"

Whistler\u2019s favourite food and drink festival has always been Cornucopia Whistler<\/h2>\n

Whistler is in full swing until November 20 with new events and experiences November 25 \u2013 27, 2022 for Cornucopia Whistler. We might make it up there for the final weekend, what about you? Scroll down for events available on that last weekend, and here are a few we’d be at if we weren’t still catching up with work and home projects! <\/p>\n

More Event Listings<\/a><\/p>\n

\"cornucopia<\/p>\n

Cornucopia Weekend November 11-13<\/h4>\n

While Cornucopia events are selling out, plenty of great options are still available, including our favourite two for this weekend.<\/p>\n

\"dj<\/p>\n

Saturday, November 12 – Drink Seminar Concrete Beliefs: Wood-Free Wines with DJ Kearney<\/strong><\/h4>\n

There\u2019s no question that wood barrels impart their own flavours to wine when they\u2019re used as vessels in the fermentation process. Winemakers have capitalized on the phenomenon for centuries. But wood sometimes drowns out the grapes’ character, obscuring true expression, nuance, and sense of place. Concrete tanks provide a fascinating alternative that allows for the full voice of both grape and place, without the interference of oak. Join veteran presenter DJ Kearney for this engaging and enlightening seminar featuring the wood-free wines of the Haywire Collection.  Haywire is made at Okanagan Crush Pad winery, which possesses one of the largest assemblage of concrete vessels in North America. Guests will taste Chardonnay, Gamay, Gamay Ros\u00e9, Pinot Noir and traditional method sparkling wines to understand the beauty and purity of wines raised in concrete.<\/p>\n

Wines featured at this Cornucopia seminar:<\/p>\n

– Haywire The Bub 2017
\n– Haywire Vintage Bub 2014
\n– Haywire Garnet Valley Ranch Chardonnay
\n– Haywire Switchback Pinot Gris 2020
\n– Haywire Switchback Pinot Gris 2021
\n– Haywire Gamay Ros\u00e9
\n– Haywire Secrest Mountain Gamay
\n– Haywire Garnet Valley Ranch Pinot Noir<\/p>\n

This event is sponsored by Okanagan Crush Pad<\/a><\/strong><\/p>\n

Tickets<\/a><\/p>\n

\"avatar<\/a><\/p>\n

\n
\n

Sunday, November 13 – Culinary Stage – Organic<\/span> Ocean’s Chef Julian Bond’s Hangover Brunch!<\/a><\/h4>\n
From 11 a.m. – 12:30 pm join Chef Julian Bond as he presents recipes for the following items which you’ll enjoy at Cornucopia. Recreate them for the holidays!<\/div>\n
\n

\u2018Pick Me Up\u2019 Smoothie – A chilled blend of BC Blueberries, Fresh Spinach, Turmeric, Ginger & Fresh Squeezed Apple juice with Banana Ice-cream, finished with Apple Pie Moonshine (The optional Hair of the dog)
\nMaple Bacon and Gruyere Cheese Egg Bites Chives and BC Free Range Eggs
\nWaffle Iron Shredded Potato Wedges Caramelized Onion & Homemade Ketchup
\nKedgeree (the perfect breakfast) A Spiced Rice and Smoked Herring side dish that combines heritage of Indian & Britain to make a scrumptious Breakfast<\/p>\n

Julian Bond<\/strong> – BC Restaurant Hall of Fame inductee and the inaugural recipient of Vancouver Magazine\u2019s Mentorship Award, Chef Julian Bond has mentored well over 3000 culinary arts graduates with his most recent role of Executive Chef and Vice President of the Pacific Institute of Culinary Arts. Look forward to news of his newest project coming to GLV soon.<\/p>\n

Tickets<\/a><\/p>\n<\/div>\n<\/div>\n<\/div>\n

Cornucopia November 26-27<\/h4>\n

\"Samanthan<\/p>\n

Saturday, November 26 – Drink Seminar at Whistler\u2019s Aava Hotel \u2013 Tour de France<\/strong><\/a> with Samantha Rahn<\/h4>\n

From 2 pm -3:15 pm One of our favourite presenters, the knowledgeable Samantha Rahn will dish on all things French in this seminar at the Aava Hotel.<\/p>\n

Tickets<\/a><\/p>\n

\"Cornucopia\"<\/h4>\n

Saturday, November 26 – Cornucopia Fall Feast <\/h4>\n

For those looking to combine opening weekend at Whistler Blackcomb with culinary adventure, grab a seat at the Squamish Lil\u2019wat Cultural Centre\u2019s Cornucopia Fall Feast <\/strong>on Saturday, November 26, where a culinary journey will be brought to life through authentic Indigenous cultural sharing, blending storytelling, a traditional shared feast and Spo7ez Performers in regalia sharing songs from Squamish Nation and Lil\u2019wat Nation. Join Cultural Ambassadors on a guided tour of the Museum followed by an exquisite long-table culinary experience in the Great Hall. Indigenous-inspired cuisine celebrates the fall season with a fresh menu.<\/p>\n

Cranberry-Rosemary Bannock
\nKale Salad with Apples, Hazelnuts and Spruce tip dressing
\nSmoked Trout with House Pickles
\nCrab and Corn Fritters
\nCarrots with Creamed Garlic
\nPotato and Yam Rosti
\nRoast Bison Bavette with Cheeks and Tomato Jus
\nBlueberry Bannock Pudding with Berry Compote and Xusem Chantilly<\/p>\n

Tickets<\/a><\/p>\n

\"whistler<\/p>\n

Sunday, November 27 – Drink Seminar at Whistler\u2019s Aava Hotel \u2013 That’s a Wrap Seminar <\/strong>with Samantha Rahn<\/h4>\n

From 2 pm -3:15 pm One of our favourite presenters, the knowledgeable Samantha Rahn, will present this seminar at the Aava Hotel. Details to come<\/p>\n

Tickets<\/a><\/p>\n

Social Handles<\/h4>\n

Twitter: <\/strong>@CornucopiaWine<\/a><\/strong>
\n<\/strong>Instagram: <\/strong>@cornucopiawhistler<\/strong><\/a>
\n<\/strong>Facebook:<\/strong> WhistlerCornucopia<\/a><\/strong><\/p>\n

EXCLUSIVE PACKAGE DEAL for Whistler Cornucopia<\/a><\/strong>
\nFrom $99 CAD* per person, per night Plus: Free $100 CAD* Dining Voucher
\nThe Cornucopia Packages offer unmatched value by combining exclusive rates on accommodation and Cornucopia tickets, all in one customizable package. Plus, when you book 3+ nights and enter promo code FALLDINING at check-out you will receive a Free $100 CAD* Dining Voucher!<\/p>\n","protected":false},"excerpt":{"rendered":"

Whistler\u2019s favourite food and drink festival has always been Cornucopia Whistler Whistler is in full swing until November 20 with new events and experiences November 25 \u2013 27, 2022 for Cornucopia Whistler. We might make it up there for the final weekend, what about you? Scroll down for events available on that last weekend, and<\/p>\n","protected":false},"author":2,"featured_media":49647,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"nf_dc_page":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_monsterinsights_skip_tracking":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[75],"tags":[4731,3775,3432,3329,33448,190,957],"class_list":["post-49644","post","type-post","status-publish","format-standard","has-post-thumbnail","category-events","tag-chef-julian-bond","tag-dj-kearney","tag-organic-ocean","tag-samantha-rahn","tag-squamish-lilwat-cultural-centre","tag-whistler","tag-whistler-cornucopia"],"acf":[],"yoast_head":"\nCornucopia Whistler in Full Swing - 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From cooking demonstrations to drink seminars, winery dinners to gala tastings and late-night celebrations \u2013 this year\u2019s festival will leave patrons counting down\u2026","rel":"","context":"In "Things to Do"","block_context":{"text":"Things to Do","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/category\/events\/"},"img":{"alt_text":"whistler corn","src":"https:\/\/i0.wp.com\/goodlifevancouver.com\/wp-content\/uploads\/whistler-corn-300x163.jpg?resize=350%2C200","width":350,"height":200},"classes":[]},{"id":41363,"url":"https:\/\/goodlifevancouver.com\/staging\/2138\/cornucopia-whistler-3\/","url_meta":{"origin":49644,"position":1},"title":"Cornucopia Whistler – Event Listing","author":"cassandra","date":"2018\/11\/09","format":false,"excerpt":"Cornucopia In Its 22nd Year We're heading to Whistler next weekend to partake in a couple food and wine events, and hear there's still a few tickets left! Cornucopia goes far beyond food and drink, offering a\u00a0diverse selection of events\u00a0fit for the keen connoisseur's palate to those simply eager to\u2026","rel":"","context":"In "Things to Do"","block_context":{"text":"Things to Do","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/category\/events\/"},"img":{"alt_text":"Cornucopia","src":"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Fort-berens3.png?fit=1200%2C600&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Fort-berens3.png?fit=1200%2C600&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Fort-berens3.png?fit=1200%2C600&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Fort-berens3.png?fit=1200%2C600&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Fort-berens3.png?fit=1200%2C600&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":51410,"url":"https:\/\/goodlifevancouver.com\/staging\/2138\/whistler-cornucopia-tickets-going-fast\/","url_meta":{"origin":49644,"position":2},"title":"Whistler Cornucopia Tickets Going Fast","author":"cassandra","date":"2023\/10\/16","format":false,"excerpt":"Cornucopia Brings Culinary and Beverage Talent to Whistler Don't miss Cornucopia's Signature Events, including the captivating Murder Mystery Dinner at Bearfoot Bistro and the exciting NEW Signature Event, Taste of Indigenous Worlds, hosted at the Squamish Lil'wat Cultural Centre. 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