{"id":52301,"date":"2024-10-23T10:19:52","date_gmt":"2024-10-23T17:19:52","guid":{"rendered":"https:\/\/goodlifevancouver.com\/staging\/2138\/?p=52301"},"modified":"2024-10-23T10:19:52","modified_gmt":"2024-10-23T17:19:52","slug":"yes-shef-2024","status":"publish","type":"post","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/yes-shef-2024\/","title":{"rendered":"Yes Shef 2024"},"content":{"rendered":"

WORTH Association (Women of Recreation, Tourism & Hospitality) Yes Shef: Elevating Women in Food & Beverage<\/h2>\n

On November 6th, 2024, celebrate women in British Columbia’s hospitality community at Yes Shef 2024! During this unique culinary experience, guests will enjoy tasting stations throughout the Fairmont Pacific Rim’s stunning Star Sapphire Ballroom, savouring delights crafted and curated by female-led teams. Noteworthy Chefs will collaborate with student apprentices from the Pacific Institute of Culinary Arts to develop and execute a signature dish. Leading Beverage Professionals will serve wine, beer and cocktail creations.<\/span><\/p>\n

TICKETS<\/a><\/p>\n

\"shelome<\/p>\n

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Yes Shef 2024 Culinary Talent includes: <\/strong><\/h4>\n

Brittney Lygo – Homer St. Cafe
\nEleanor Chow – Cadeaux Bakery
\nKate Siegel, Leah Patitucci, Jayeon Yoon, Giorgia Zanone, Zalva Geroy, & Yingzhen Hu – Fairmont Hotels
\nKaeli Robinsong & Berenice Balbuena – Tacofino
\nMalindi Taylor – Fanny Bay Oysters
\nManika Shakya & Courtenay MacDonald – Cactus Club Cafe<\/p>\n

\"yes<\/p>\n

Marissa Gonzales – Hawksworth and Bel Cafe
\nMeeru Dhalwala and Shira Blustein – Lila
\nNutcha Phanthoupheng – Baan Lao Fine Thai Cuisine
\nRamanpreet Sidhu & Thays Carvalho, JOEY Restaurants
\nStacy Johnston & Minette Lotz – The Restaurant at Poplar Grove
\nSarah Mierau, Stephanie Baryluk, Maggie Wallace & Thea Sam – Indigenous Tourism BC Showcase
\nTasha Sawyer – Growing Chefs
\nTia Kambas & Samantha Garizueta – Chambar
\nYing Ying Gao – Araxi<\/p>\n

\"yes<\/p>\n

Featuring:<\/strong><\/p>\n

Ampersand with Julia Proulx
\nSabrina Witter, Barnside Brewing
\nOliver Osoyoos Winery Association
\nNeelam Dhaliwal, Kismet Estate Winery
\nCassandra Hood, Over the Fence Winery
\nStacy Kyle, Skye Avenue
\nTianna Delgado & Kayla Kong, Cactus Club Cafe<\/p>\n

\"yes<\/p>\n

Event Timeline:<\/strong><\/p>\n

5:30 PM – Doors Open
\n8:15 PM – Awards Presentation
\n9:00 PM – Silent Auction Closes<\/p>\n

\"yes<\/p>\n

Included in the Ticket:<\/strong>
\n✔️ Unlimited access to all culinary and beverage tasting stations
\n✔️ Opportunity to bid on fabulous silent auction prizes
\n✔️ Live entertainment (and dancing too!)<\/p>\n

This is a cocktail-style reception with some tables and seating available.<\/p>\n

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