{"id":53796,"date":"2025-11-18T13:26:36","date_gmt":"2025-11-18T20:26:36","guid":{"rendered":"https:\/\/goodlifevancouver.com\/staging\/2138\/?p=53796"},"modified":"2025-11-18T13:38:14","modified_gmt":"2025-11-18T20:38:14","slug":"bold-flavours-burdock-vancouver-radicchio-event","status":"publish","type":"post","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/bold-flavours-burdock-vancouver-radicchio-event\/","title":{"rendered":"Bold Flavours Pop-Up at Burdock &#038; Co: A Radicchio Celebration in Vancouver"},"content":{"rendered":"<h2 data-start=\"1106\" data-end=\"1482\">Bold Flavours: Celebrate Radicchio with Chefs<\/h2>\n<p data-start=\"1106\" data-end=\"1482\">If you&#8217;re looking for an unforgettable culinary experience tonight, <strong data-start=\"1174\" data-end=\"1191\">Bold Flavours<\/strong> returns to Vancouver on <strong data-start=\"1216\" data-end=\"1240\">Tuesday, November 18<\/strong> at <strong data-start=\"1244\" data-end=\"1260\">Burdock &amp; Co<\/strong>, and a <em data-start=\"1268\" data-end=\"1320\">very limited number of tickets are still available<\/em>. This intimate 90-minute pop-up brings the spirit of <strong data-start=\"1374\" data-end=\"1393\">Feast of Fields<\/strong> into the city with radicchio-inspired bites crafted by some of BC\u2019s most talented chefs.<\/p>\n<p data-start=\"1106\" data-end=\"1482\"><a class=\"fasc-button fasc-size-large fasc-type-glossy fasc-rounded-medium\" style=\"background-color: #33809e; color: #ffffff;\" href=\"https:\/\/goodlifevancouver.com\/staging\/2138\/category\/events\/\">More Events<\/a><\/p>\n<p data-start=\"1106\" data-end=\"1482\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"53797\" data-permalink=\"https:\/\/goodlifevancouver.com\/staging\/2138\/bold-flavours-burdock-vancouver-radicchio-event\/bold-flavours\/\" data-orig-file=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Bold-Flavours.png?fit=1200%2C1200&amp;ssl=1\" data-orig-size=\"1200,1200\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"farmfolk cityfolk event Sea Cider\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Bold-Flavours.png?fit=788%2C788&amp;ssl=1\" loading=\"lazy\" class=\"alignnone size-medium_large wp-image-53797\" title=\"farmfolk cityfolk event Sea Cider\" src=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Bold-Flavours.png?resize=768%2C768&#038;ssl=1\" alt=\"Bottles of Sea Cider\" width=\"768\" height=\"768\" srcset=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Bold-Flavours.png?resize=768%2C768&amp;ssl=1 768w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Bold-Flavours.png?resize=300%2C300&amp;ssl=1 300w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Bold-Flavours.png?resize=1024%2C1024&amp;ssl=1 1024w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Bold-Flavours.png?resize=150%2C150&amp;ssl=1 150w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Bold-Flavours.png?w=1200&amp;ssl=1 1200w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/p>\n<h2 data-start=\"1484\" data-end=\"1513\"><strong data-start=\"1487\" data-end=\"1513\">What to Expect Tonight<\/strong><\/h2>\n<p data-start=\"1515\" data-end=\"1789\">Hosted by <strong data-start=\"1525\" data-end=\"1548\">Chef Andrea Carlson<\/strong> of the Michelin-starred Burdock &amp; Co, Bold Flavours highlights radicchio at peak season. Guests will enjoy creative tasting bites, cider pairings from <strong data-start=\"1700\" data-end=\"1731\">Sea Cider Farm &amp; Ciderhouse<\/strong>, and conversations with radicchio growers from across BC.<\/p>\n<h3 data-start=\"1791\" data-end=\"1813\"><strong data-start=\"1795\" data-end=\"1813\">Featured Chefs at Bold Flavours<\/strong><\/h3>\n<ul data-start=\"1814\" data-end=\"2052\">\n<li data-start=\"1814\" data-end=\"1856\">\n<p data-start=\"1816\" data-end=\"1856\"><strong data-start=\"1816\" data-end=\"1839\">Chef Andrea Carlson<\/strong> \u2014 Burdock &amp; Co<\/p>\n<\/li>\n<li data-start=\"1857\" data-end=\"1894\">\n<p data-start=\"1859\" data-end=\"1894\"><strong data-start=\"1859\" data-end=\"1879\">Chef Lucais Syme<\/strong> \u2014 Autostrada<\/p>\n<\/li>\n<li data-start=\"1895\" data-end=\"1926\">\n<p data-start=\"1897\" data-end=\"1926\"><strong data-start=\"1897\" data-end=\"1916\">Chef James Walt<\/strong> \u2014 Araxi<\/p>\n<\/li>\n<li data-start=\"1927\" data-end=\"1964\">\n<p data-start=\"1929\" data-end=\"1964\"><strong data-start=\"1929\" data-end=\"1950\">Chef Luke Boswell<\/strong> \u2014 Bar Corso<\/p>\n<\/li>\n<li data-start=\"1965\" data-end=\"1999\">\n<p data-start=\"1967\" data-end=\"1999\"><strong data-start=\"1967\" data-end=\"1990\">Chef Akiko Gulkison<\/strong> \u2014 COFU<\/p>\n<\/li>\n<li data-start=\"2000\" data-end=\"2052\">\n<p data-start=\"2002\" data-end=\"2052\"><strong data-start=\"2002\" data-end=\"2018\">Sen Sakamoto<\/strong>, Wagashi Maker \u2014 Kintoki Sweets<\/p>\n<\/li>\n<\/ul>\n<p><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"53799\" data-permalink=\"https:\/\/goodlifevancouver.com\/staging\/2138\/bold-flavours-burdock-vancouver-radicchio-event\/bold-flavours2\/\" data-orig-file=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Bold-Flavours2.png?fit=1200%2C1200&amp;ssl=1\" data-orig-size=\"1200,1200\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"Burdock farmfolk cityfolk event\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Bold-Flavours2.png?fit=788%2C788&amp;ssl=1\" loading=\"lazy\" class=\"alignnone size-medium_large wp-image-53799\" title=\"Burdock farmfolk cityfolk event\" src=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Bold-Flavours2.png?resize=768%2C768&#038;ssl=1\" alt=\"Guests at Burdock and Co.\" width=\"768\" height=\"768\" srcset=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Bold-Flavours2.png?resize=768%2C768&amp;ssl=1 768w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Bold-Flavours2.png?resize=300%2C300&amp;ssl=1 300w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Bold-Flavours2.png?resize=1024%2C1024&amp;ssl=1 1024w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Bold-Flavours2.png?resize=150%2C150&amp;ssl=1 150w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Bold-Flavours2.png?w=1200&amp;ssl=1 1200w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/p>\n<h3 data-start=\"2054\" data-end=\"2078\"><strong data-start=\"2058\" data-end=\"2078\">Meet the Growers<\/strong><\/h3>\n<p data-start=\"2079\" data-end=\"2276\">You\u2019ll also have the chance to meet <strong data-start=\"2115\" data-end=\"2131\">Mark Cormier<\/strong> and <strong data-start=\"2136\" data-end=\"2157\">Cassie Plotnikoff<\/strong> of <strong data-start=\"2161\" data-end=\"2182\">Glorious Organics<\/strong>, who will share insights into radicchio varieties and what makes this winter crop so special.<\/p>\n<h2 data-start=\"2278\" data-end=\"2314\"><strong data-start=\"2281\" data-end=\"2314\">Choose Your Tasting Time Slot<\/strong><\/h2>\n<p data-start=\"2316\" data-end=\"2364\">Three tasting sessions are offered this evening:<\/p>\n<ul data-start=\"2366\" data-end=\"2485\">\n<li data-start=\"2366\" data-end=\"2402\">\n<p data-start=\"2368\" data-end=\"2402\"><strong data-start=\"2368\" data-end=\"2385\">Dusk Tasting:<\/strong> 5:00 \u2013 6:30 pm<\/p>\n<\/li>\n<li data-start=\"2403\" data-end=\"2442\">\n<p data-start=\"2405\" data-end=\"2442\"><strong data-start=\"2405\" data-end=\"2425\">Evening Tasting:<\/strong> 6:30 \u2013 8:00 pm<\/p>\n<\/li>\n<li data-start=\"2443\" data-end=\"2485\">\n<p data-start=\"2445\" data-end=\"2485\"><strong data-start=\"2445\" data-end=\"2468\">Late Night Tasting:<\/strong> 8:00 \u2013 9:30 pm<\/p>\n<\/li>\n<\/ul>\n<p data-start=\"2487\" data-end=\"2600\"><strong data-start=\"2487\" data-end=\"2507\">Tickets: $60\u2013$70<\/strong>, including a <strong data-start=\"2521\" data-end=\"2560\">Feast of Fields cedar tasting plank<\/strong> and cider (alcoholic or non-alcoholic).<\/p>\n<p data-start=\"2602\" data-end=\"2674\">&#x1f449;<a class=\"fasc-button fasc-size-large fasc-type-glossy fasc-rounded-medium\" style=\"background-color: #33809e; color: #ffffff;\" href=\"https:\/\/www.eventbrite.ca\/e\/bold-flavours-a-radicchio-pop-up-event-tickets-1789469303859\">Click here to purchase tickets<\/a><\/p>\n<p data-start=\"2602\" data-end=\"2674\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"53798\" data-permalink=\"https:\/\/goodlifevancouver.com\/staging\/2138\/bold-flavours-burdock-vancouver-radicchio-event\/bold-flavours3\/\" data-orig-file=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Bold-Flavours3.png?fit=1200%2C1200&amp;ssl=1\" data-orig-size=\"1200,1200\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"radicchio\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Bold-Flavours3.png?fit=788%2C788&amp;ssl=1\" loading=\"lazy\" class=\"alignnone size-medium_large wp-image-53798\" title=\"radicchio\" src=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Bold-Flavours3.png?resize=768%2C768&#038;ssl=1\" alt=\"Radicchio\" width=\"768\" height=\"768\" srcset=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Bold-Flavours3.png?resize=768%2C768&amp;ssl=1 768w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Bold-Flavours3.png?resize=300%2C300&amp;ssl=1 300w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Bold-Flavours3.png?resize=1024%2C1024&amp;ssl=1 1024w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Bold-Flavours3.png?resize=150%2C150&amp;ssl=1 150w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Bold-Flavours3.png?w=1200&amp;ssl=1 1200w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/p>\n<h2 data-start=\"2676\" data-end=\"2706\"><strong data-start=\"2679\" data-end=\"2706\">Radicchio From BC Farms at Bold Flavours<\/strong><\/h2>\n<p data-start=\"2708\" data-end=\"2781\">Tonight\u2019s radicchio was harvested this week from three standout BC farms:<\/p>\n<ul data-start=\"2783\" data-end=\"2852\">\n<li data-start=\"2783\" data-end=\"2804\">\n<p data-start=\"2785\" data-end=\"2804\"><strong data-start=\"2785\" data-end=\"2802\">Athiana Acres<\/strong><\/p>\n<\/li>\n<li data-start=\"2805\" data-end=\"2826\">\n<p data-start=\"2807\" data-end=\"2826\"><strong data-start=\"2807\" data-end=\"2824\">Rootdown Farm<\/strong><\/p>\n<\/li>\n<li data-start=\"2827\" data-end=\"2852\">\n<p data-start=\"2829\" data-end=\"2852\"><strong data-start=\"2829\" data-end=\"2850\">Glorious Organics<\/strong><\/p>\n<\/li>\n<\/ul>\n<p data-start=\"2854\" data-end=\"2964\">With radicchio at its seasonal best, this event is a true celebration of local agriculture and winter produce.<\/p>\n<h2 data-start=\"2966\" data-end=\"3022\"><strong data-start=\"2969\" data-end=\"3022\">Watch: Radicchio \u2013 A Celebration of Bold Flavours<\/strong><\/h2>\n<p><iframe title=\"Radicchio: A Celebration of Bold Flavours\" width=\"788\" height=\"443\" src=\"https:\/\/www.youtube.com\/embed\/9l9ae5uhQjw?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe><\/p>\n<p data-start=\"3024\" data-end=\"3249\">If you&#8217;re curious about why radicchio deserves a place in your kitchen, this short video with <strong data-start=\"3118\" data-end=\"3134\">Mark Cormier<\/strong> of <strong data-start=\"3138\" data-end=\"3159\">Glorious Organics<\/strong> explains everything \u2014 from varieties to flavour profiles to how to use radicchio at home.<\/p>\n<h2 data-start=\"3444\" data-end=\"3492\"><strong data-start=\"3447\" data-end=\"3492\">Supporting Sustainable Food Systems in BC<\/strong><\/h2>\n<p data-start=\"3494\" data-end=\"3773\">Bold Flavours is presented by <strong data-start=\"3524\" data-end=\"3545\">FarmFolk CityFolk<\/strong>, whose work supports sustainable food systems across British Columbia. Their programs connect farmers, seed growers, chefs, policymakers, researchers, and communities to create a more resilient food system \u2014 from seed to plate.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Bold Flavours: Celebrate Radicchio with Chefs If you&#8217;re looking for an unforgettable culinary experience tonight, Bold Flavours returns to Vancouver on Tuesday, November 18 at Burdock &amp; Co, and a very limited number of tickets are still available. This intimate 90-minute pop-up brings the spirit of Feast of Fields into the city with radicchio-inspired bites<\/p>\n","protected":false},"author":2,"featured_media":53798,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"nf_dc_page":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_monsterinsights_skip_tracking":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[75],"tags":[34039,5473,2701,33696,251,34040],"class_list":["post-53796","post","type-post","status-publish","format-standard","has-post-thumbnail","category-events","tag-bold-flavours","tag-burdock-co","tag-farmfolk-cityfolk","tag-radicchio","tag-sea-cider","tag-vancouver-food-event"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v28.5 (Yoast SEO v28.6) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Bold Flavours: Celebrate Radicchio with Chefs<\/title>\n<meta name=\"description\" content=\"Experience Bold Flavours at Burdock &amp; 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