{"id":53881,"date":"2025-12-04T10:11:38","date_gmt":"2025-12-04T17:11:38","guid":{"rendered":"https:\/\/goodlifevancouver.com\/staging\/2138\/?p=53881"},"modified":"2026-09-30T16:15:59","modified_gmt":"2026-09-30T23:15:59","slug":"five-sails-alex-kim-finishes-second-on-top-chef-canada-season-12","status":"publish","type":"post","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/five-sails-alex-kim-finishes-second-on-top-chef-canada-season-12\/","title":{"rendered":"Five Sails\u2019 Alex Kim Finishes Second on Top Chef Canada Season 12"},"content":{"rendered":"<p data-start=\"414\" data-end=\"781\">Glowbal Restaurant Group\u2019s <strong data-start=\"538\" data-end=\"550\">Alex Kim<\/strong>, Culinary Director at <strong data-start=\"573\" data-end=\"587\">Five Sails<\/strong>, took <strong data-start=\"594\" data-end=\"610\">second place<\/strong> in a nail-biter finale of <em data-start=\"637\" data-end=\"654\">Top Chef Canada<\/em> Season 12, going head-to-head with Ontario chef <strong data-start=\"703\" data-end=\"724\">Coulson Armstrong<\/strong> in the \u201cOne Night Only\u201d showdown on the Flavour Network.<\/p>\n<p data-start=\"783\" data-end=\"996\">Kim, who also holds the title of <strong data-start=\"816\" data-end=\"851\">2025 Canadian Culinary Champion<\/strong>, earned high praise throughout the finale for his precision, technique, and ability to deliver a polished fine-dining experience under pressure.<\/p>\n<p data-start=\"783\" data-end=\"996\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"53885\" data-permalink=\"https:\/\/goodlifevancouver.com\/staging\/2138\/five-sails-alex-kim-finishes-second-on-top-chef-canada-season-12\/alex-kim-top-chef-canada-4\/\" data-orig-file=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Alex-Kim-Top-Chef-Canada-4.jpg?fit=800%2C1200&amp;ssl=1\" data-orig-size=\"800,1200\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"alex kim top chef canada (4)\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Alex-Kim-Top-Chef-Canada-4.jpg?fit=683%2C1024&amp;ssl=1\" loading=\"lazy\" class=\"alignnone size-medium_large wp-image-53885\" title=\"alex kim top chef canada (4)\" src=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Alex-Kim-Top-Chef-Canada-4.jpg?resize=768%2C1152&#038;ssl=1\" alt=\"alex kim top chef canada (4)\" width=\"768\" height=\"1152\" srcset=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Alex-Kim-Top-Chef-Canada-4.jpg?resize=768%2C1152&amp;ssl=1 768w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Alex-Kim-Top-Chef-Canada-4.jpg?resize=200%2C300&amp;ssl=1 200w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Alex-Kim-Top-Chef-Canada-4.jpg?resize=683%2C1024&amp;ssl=1 683w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Alex-Kim-Top-Chef-Canada-4.jpg?w=800&amp;ssl=1 800w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/p>\n<h2 data-start=\"1003\" data-end=\"1058\"><strong data-start=\"1006\" data-end=\"1058\">A Finale Built Around a Dream Restaurant Concept<\/strong><\/h2>\n<p data-start=\"1060\" data-end=\"1344\">For the last challenge of the season, Kim and Armstrong were asked to bring their own dream restaurants to life. Kim\u2019s concept \u2014 <strong data-start=\"1189\" data-end=\"1212\">Sovereign est. 1867<\/strong> \u2014 celebrated Canadian farmers, fishers, and foragers through a five-course tasting menu showcasing ingredients from coast to coast:<\/p>\n<ul data-start=\"1346\" data-end=\"1732\">\n<li data-start=\"1346\" data-end=\"1427\">\n<p data-start=\"1348\" data-end=\"1427\"><strong data-start=\"1348\" data-end=\"1385\">Smoked Arctic Char Mousse Bannock<\/strong> and <strong data-start=\"1390\" data-end=\"1425\">Arctic Char Barley Seaweed Roll<\/strong><\/p>\n<\/li>\n<li data-start=\"1428\" data-end=\"1512\">\n<p data-start=\"1430\" data-end=\"1512\"><strong data-start=\"1430\" data-end=\"1460\">Nova Scotia Lobster Bisque<\/strong> with mussel, salt cod croquette, and lobster claw<\/p>\n<\/li>\n<li data-start=\"1513\" data-end=\"1592\">\n<p data-start=\"1515\" data-end=\"1592\"><strong data-start=\"1515\" data-end=\"1540\">Haida Gwaii Sablefish<\/strong> with Dungeness crab fregola and citrus dashi foam<\/p>\n<\/li>\n<li data-start=\"1593\" data-end=\"1669\">\n<p data-start=\"1595\" data-end=\"1669\"><strong data-start=\"1595\" data-end=\"1624\">Herb-Crusted Alberta Lamb<\/strong>, chickpea panisse, wild rice-stuffed morel<\/p>\n<\/li>\n<li data-start=\"1670\" data-end=\"1732\">\n<p data-start=\"1672\" data-end=\"1732\"><strong data-start=\"1672\" data-end=\"1713\">Foie Gras Ice Cream &amp; Strawberry Cake<\/strong> with maple tuile<\/p>\n<\/li>\n<\/ul>\n<p data-start=\"1734\" data-end=\"1803\">Top Chef Canada Judge <strong data-start=\"1756\" data-end=\"1776\">Chef Mark McEwan<\/strong> applauded Kim\u2019s finesse:<\/p>\n<blockquote data-start=\"1804\" data-end=\"1896\">\n<p data-start=\"1806\" data-end=\"1896\"><em data-start=\"1806\" data-end=\"1896\">\u201cEverything Alex touches is artful and super precise\u2026 So much technique. So much skill.\u201d<\/em><\/p>\n<\/blockquote>\n<p data-start=\"1898\" data-end=\"1932\">Judge <strong data-start=\"1904\" data-end=\"1923\">Janet Zuccarini<\/strong> added:<\/p>\n<blockquote data-start=\"1933\" data-end=\"2028\">\n<p data-start=\"1935\" data-end=\"2028\"><em data-start=\"1935\" data-end=\"2028\">\u201cSovereign 1867 was a masterclass in refinement and service \u2014 a Michelin-level experience.\u201d<\/em><\/p>\n<\/blockquote>\n<p data-start=\"1935\" data-end=\"2028\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"53883\" data-permalink=\"https:\/\/goodlifevancouver.com\/staging\/2138\/five-sails-alex-kim-finishes-second-on-top-chef-canada-season-12\/alex-kim-top-chef-canada-2\/\" data-orig-file=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Alex-Kim-Top-Chef-Canada-2.jpg?fit=1200%2C675&amp;ssl=1\" data-orig-size=\"1200,675\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"alex kim top chef canada (2)\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Alex-Kim-Top-Chef-Canada-2.jpg?fit=788%2C443&amp;ssl=1\" loading=\"lazy\" class=\"alignnone size-medium_large wp-image-53883\" title=\"alex kim top chef canada (2)\" src=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Alex-Kim-Top-Chef-Canada-2.jpg?resize=768%2C432&#038;ssl=1\" alt=\"alex kim top chef canada (2)\" width=\"768\" height=\"432\" srcset=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Alex-Kim-Top-Chef-Canada-2.jpg?resize=768%2C432&amp;ssl=1 768w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Alex-Kim-Top-Chef-Canada-2.jpg?resize=300%2C169&amp;ssl=1 300w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Alex-Kim-Top-Chef-Canada-2.jpg?resize=1024%2C576&amp;ssl=1 1024w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Alex-Kim-Top-Chef-Canada-2.jpg?resize=480%2C270&amp;ssl=1 480w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Alex-Kim-Top-Chef-Canada-2.jpg?resize=533%2C300&amp;ssl=1 533w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Alex-Kim-Top-Chef-Canada-2.jpg?w=1200&amp;ssl=1 1200w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/p>\n<h2 data-start=\"2035\" data-end=\"2065\"><strong data-start=\"2038\" data-end=\"2065\">Alex Kim on the Journey<\/strong><\/h2>\n<p data-start=\"2067\" data-end=\"2139\">Kim shared heartfelt thanks to supporters across Vancouver and Canada:<\/p>\n<blockquote data-start=\"2140\" data-end=\"2359\">\n<p data-start=\"2142\" data-end=\"2359\"><em data-start=\"2142\" data-end=\"2359\">\u201cThis has been an incredible experience. I\u2019m grateful for all the support from across the country. Coulson was a phenomenal competitor \u2014 skilled, seasoned and inspiring \u2014 and he made the finale truly unforgettable.\u201d<\/em><\/p>\n<\/blockquote>\n<p data-start=\"2361\" data-end=\"2513\">Kim was one of <strong data-start=\"2376\" data-end=\"2394\">three BC chefs<\/strong> competing this season, alongside <strong data-start=\"2428\" data-end=\"2443\">Katy Cheung<\/strong> of Burdock &amp; Co. and <strong data-start=\"2465\" data-end=\"2481\">Nick Maharaj<\/strong> of Part and Parcel in Victoria.<\/p>\n<h2 data-start=\"2520\" data-end=\"2568\"><strong data-start=\"2523\" data-end=\"2568\">From Korea to Canada\u2019s Culinary Spotlight<\/strong><\/h2>\n<p data-start=\"2570\" data-end=\"2771\">After emigrating from Korea as a teen, Kim cooked his way through some of Alberta\u2019s top luxury hotels \u2014 Fairmont Chateau Lake Louise and Fairmont Hotel Macdonald \u2014 before moving to Vancouver in 2017.<\/p>\n<p data-start=\"2773\" data-end=\"3027\">He joined Glowbal Restaurant Group in 2021 as Executive Chef at <strong data-start=\"2837\" data-end=\"2848\">Glowbal<\/strong>, following three years as Chef de Cuisine at <strong data-start=\"2894\" data-end=\"2920\">MARKET by Jean-Georges<\/strong>. Today, he leads the kitchen at <strong data-start=\"2953\" data-end=\"2967\">Five Sails<\/strong>, one of Vancouver\u2019s most acclaimed waterfront dining rooms.<\/p>\n<p data-start=\"3029\" data-end=\"3090\">Glowbal Restaurant Group CEO <strong data-start=\"3058\" data-end=\"3073\">Emad Yacoub<\/strong> shared praise:<\/p>\n<blockquote data-start=\"3091\" data-end=\"3240\">\n<p data-start=\"3093\" data-end=\"3240\"><em data-start=\"3093\" data-end=\"3240\">\u201cWe\u2019re immensely proud of Alex. His talent and poise shone throughout the season. He\u2019s an incredible chef, mentor and champion of local cuisine.\u201d<\/em><\/p>\n<\/blockquote>\n<h2 data-start=\"3247\" data-end=\"3270\"><strong data-start=\"3250\" data-end=\"3270\">Watch the Season<\/strong><\/h2>\n<p data-start=\"3272\" data-end=\"3349\">All episodes of <em data-start=\"3288\" data-end=\"3305\">Top Chef Canada<\/em> Season 12 are now streaming on <strong data-start=\"3337\" data-end=\"3348\">STACKTV<\/strong>.<\/p>\n<p data-start=\"3272\" data-end=\"3349\"><a class=\"fasc-button fasc-size-large fasc-type-glossy fasc-rounded-medium\" style=\"background-color: #33809e; color: #ffffff;\" href=\"https:\/\/www.stacktv.ca\/show\/6c9c8790-a1c9-11ef-86b6-0242ac110004\/\">WATCH NOW<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Glowbal Restaurant Group\u2019s Alex Kim, Culinary Director at Five Sails, took second place in a nail-biter finale of Top Chef Canada Season 12, going head-to-head with Ontario chef Coulson Armstrong in the \u201cOne Night Only\u201d showdown on the Flavour Network. Kim, who also holds the title of 2025 Canadian Culinary Champion, earned high praise throughout<\/p>\n","protected":false},"author":2,"featured_media":53882,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"nf_dc_page":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_monsterinsights_skip_tracking":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[34409],"tags":[34162,33110,1796],"class_list":["post-53881","post","type-post","status-publish","format-standard","has-post-thumbnail","category-food-drink","tag-chef-alex-kim","tag-five-sails-restaurant","tag-top-chef-canada"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v28.5 (Yoast SEO v28.6) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Alex Kim Top Chef Canada Finale Highlights -<\/title>\n<meta name=\"description\" content=\"Vancouver\u2019s Alex Kim of Five Sails finishes second on Top Chef Canada Season 12 with a Michelin-level menu celebrating Canadian ingredients. 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