{"id":54055,"date":"2025-12-27T12:18:56","date_gmt":"2025-12-27T19:18:56","guid":{"rendered":"https:\/\/goodlifevancouver.com\/staging\/2138\/?p=54055"},"modified":"2025-12-27T12:20:39","modified_gmt":"2025-12-27T19:20:39","slug":"como-taperia-taste-our-travels-catalonia-dine-out-vancouver-2026","status":"publish","type":"post","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/como-taperia-taste-our-travels-catalonia-dine-out-vancouver-2026\/","title":{"rendered":"\u00bfC\u00d3MO? Taperia Announces 4th Annual Taste Our Travels Dining Series for Dine Out Vancouver 2026"},"content":{"rendered":"<h1>\u00bfC\u00d3MO? Taperia Taste Our Travels Vancouver<\/h1>\n<p><strong>\u00bfC\u00d3MO? Taperia Taste Our Travels Vancouver<\/strong> is back for a fourth year, bringing the flavours and energy of Spain\u2019s Catalonia region to Mount Pleasant as part of <strong>Dine Out Vancouver\u2019s Tasty Events<\/strong>. Running <strong>January 22 to February 8, 2026<\/strong>, the experience features a <strong>seven-course menu for two<\/strong>, served <strong>seated at the bar<\/strong>, with <strong>optional beverage pairings<\/strong>. The series is created by <strong>new Head Chef Saman Ahmadivafa<\/strong> and draws inspiration from the team\u2019s recent culinary trip through Catalonia.<\/p>\n<p><a style=\"text-decoration: none;\" href=\"https:\/\/www.comotaperia.com\/collections\/taste-our-travels\" target=\"_blank\" rel=\"noopener\"><br \/>\n<button style=\"background: #0e625a; color: #ffffff; padding: 14px 24px; font-size: 16px; font-weight: 600; border: none; border-radius: 8px; cursor: pointer; box-shadow: 0 2px 6px rgba(0,0,0,0.15);\"><br \/>\nBook Taste Our Travels<br \/>\n<\/button><br \/>\n<\/a><\/p>\n<p><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"54063\" data-permalink=\"https:\/\/goodlifevancouver.com\/staging\/2138\/como-taperia-taste-our-travels-catalonia-dine-out-vancouver-2026\/taste-our-travels-catalonia-menu-2026-jpg\/\" data-orig-file=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/taste-our-travels-catalonia-menu-2026.jpg.jpg?fit=1200%2C800&amp;ssl=1\" data-orig-size=\"1200,800\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"taste-our-travels-catalonia-menu-2026.jpg\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/taste-our-travels-catalonia-menu-2026.jpg.jpg?fit=788%2C526&amp;ssl=1\" loading=\"lazy\" class=\"alignnone size-medium_large wp-image-54063\" src=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/taste-our-travels-catalonia-menu-2026.jpg.jpg?resize=768%2C512&#038;ssl=1\" alt=\"\" width=\"768\" height=\"512\" srcset=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/taste-our-travels-catalonia-menu-2026.jpg.jpg?resize=768%2C512&amp;ssl=1 768w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/taste-our-travels-catalonia-menu-2026.jpg.jpg?resize=300%2C200&amp;ssl=1 300w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/taste-our-travels-catalonia-menu-2026.jpg.jpg?resize=1024%2C683&amp;ssl=1 1024w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/taste-our-travels-catalonia-menu-2026.jpg.jpg?resize=960%2C640&amp;ssl=1 960w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/taste-our-travels-catalonia-menu-2026.jpg.jpg?resize=450%2C300&amp;ssl=1 450w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/taste-our-travels-catalonia-menu-2026.jpg.jpg?w=1200&amp;ssl=1 1200w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/p>\n<p>During their time in the region, the \u00bfC\u00d3MO? team \u2014 co-owners <strong>Shaun Layton<\/strong> and <strong>Frankie Harrington<\/strong>, alongside Ahmadivafa \u2014 visited everything from small, bustling bars to acclaimed restaurants and seafood-focused neighbourhood gems, immersing themselves in the vibrant world of tapas culture.<\/p>\n<p>The trip included revisits to iconic favourites such as <strong>El Xampanyet<\/strong>, <strong>Quimet y Quimet<\/strong>, <strong>Bar Del Pal<\/strong>, and <strong>Lluritu<\/strong>, along with new discoveries including a memorable three-hour lunch at <strong>Ultramarinos Mar\u00edn<\/strong>. They also sampled what may be the best patatas bravas at <strong>Se\u00f1or Vermut<\/strong>.<\/p>\n<blockquote><p>\u201cBarcelona is endlessly inspiring. The energy, the flavours, the traditions, and the new ideas emerging from modern kitchens all fuel what we bring home to share with our guests.\u201d<\/p>\n<p><strong>\u2014 Saman Ahmadivafa<\/strong><\/p><\/blockquote>\n<p><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"54061\" data-permalink=\"https:\/\/goodlifevancouver.com\/staging\/2138\/como-taperia-taste-our-travels-catalonia-dine-out-vancouver-2026\/como-taperia-taste-our-travels-vancouver-jpg\/\" data-orig-file=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/%C2%BFCOMO-Taperia-Taste-Our-Travels-Vancouver-.jpg.jpg?fit=1200%2C800&amp;ssl=1\" data-orig-size=\"1200,800\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"\u00bfC\u00d3MO-Taperia-Taste-Our-Travels-Vancouver-.jpg\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/%C2%BFCOMO-Taperia-Taste-Our-Travels-Vancouver-.jpg.jpg?fit=788%2C526&amp;ssl=1\" loading=\"lazy\" class=\"alignnone size-medium_large wp-image-54061\" src=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/%C2%BFCOMO-Taperia-Taste-Our-Travels-Vancouver-.jpg.jpg?resize=768%2C512&#038;ssl=1\" alt=\"\" width=\"768\" height=\"512\" srcset=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/%C2%BFCOMO-Taperia-Taste-Our-Travels-Vancouver-.jpg.jpg?resize=768%2C512&amp;ssl=1 768w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/%C2%BFCOMO-Taperia-Taste-Our-Travels-Vancouver-.jpg.jpg?resize=300%2C200&amp;ssl=1 300w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/%C2%BFCOMO-Taperia-Taste-Our-Travels-Vancouver-.jpg.jpg?resize=1024%2C683&amp;ssl=1 1024w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/%C2%BFCOMO-Taperia-Taste-Our-Travels-Vancouver-.jpg.jpg?resize=960%2C640&amp;ssl=1 960w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/%C2%BFCOMO-Taperia-Taste-Our-Travels-Vancouver-.jpg.jpg?resize=450%2C300&amp;ssl=1 450w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/%C2%BFCOMO-Taperia-Taste-Our-Travels-Vancouver-.jpg.jpg?w=1200&amp;ssl=1 1200w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/p>\n<h2>2026 \u00bfC\u00d3MO? Taperia Taste Our Travels Vancouver: Sample Menu<\/h2>\n<p><strong>Price:<\/strong> $185 per pair++<br \/>\n<strong>Optional beverage pairings:<\/strong> $70<\/p>\n<p><em>*This is an example of the menu and is subject to change.<\/em><\/p>\n<p>Gilda S\u00faper! &#8211;\u00a0Cantabrian anchovies, pickles, olives, marinated vegetables<br \/>\n<em>Inspired by Quimet y Quimet<\/em><\/p>\n<p>Squash Salmorejo =\u00a0matrimonio, flatbread<br \/>\n<em>Inspired by Bar Pimentel<\/em><\/p>\n<p>Chicharron &#8211;\u00a0fried pork belly, spicy quince, fermented vegetables<br \/>\n<em>Inspired by Ultramarinos Mar\u00edn<\/em><\/p>\n<p>Montadito de Salm\u00f3n &#8211;\u00a0cured salmon, toast, butter<br \/>\n<em>Inspired by Ultramarinos Mar\u00edn<\/em><\/p>\n<p>Esqueixada &#8211; cured black cod salad, tomato vinaigrette, gordals, guindilla, onions<br \/>\n<em>Inspired by Lluritu<\/em><\/p>\n<p>Calamar a la Plancha &#8211;\u00a0grilled squid, eggplant romesco, herbs<br \/>\n<em>Inspired by El Xampanyet<\/em><\/p>\n<p>Catalan Stew &#8211;\u00a0fideua, scallops, shrimps, cod<br \/>\n<em>Inspired by Bar Del Pla<\/em><\/p>\n<p>Apple Pie &#8211;\u00a0white chocolate mousse, poached rosewater cinnamon apples, graham cracker crumb<br \/>\n<em>Inspired by Bar Brutal<\/em><\/p>\n<p><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"54062\" data-permalink=\"https:\/\/goodlifevancouver.com\/staging\/2138\/como-taperia-taste-our-travels-catalonia-dine-out-vancouver-2026\/chef-saman-ahmadivafa-como-taperia-vancouver-jpg\/\" data-orig-file=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/chef-saman-ahmadivafa-como-taperia-vancouver.jpg.jpg?fit=1200%2C800&amp;ssl=1\" data-orig-size=\"1200,800\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"chef-saman-ahmadivafa-como-taperia-vancouver.jpg\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/chef-saman-ahmadivafa-como-taperia-vancouver.jpg.jpg?fit=788%2C526&amp;ssl=1\" loading=\"lazy\" class=\"alignnone size-medium_large wp-image-54062\" src=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/chef-saman-ahmadivafa-como-taperia-vancouver.jpg.jpg?resize=768%2C512&#038;ssl=1\" alt=\"\" width=\"768\" height=\"512\" srcset=\"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/chef-saman-ahmadivafa-como-taperia-vancouver.jpg.jpg?resize=768%2C512&amp;ssl=1 768w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/chef-saman-ahmadivafa-como-taperia-vancouver.jpg.jpg?resize=300%2C200&amp;ssl=1 300w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/chef-saman-ahmadivafa-como-taperia-vancouver.jpg.jpg?resize=1024%2C683&amp;ssl=1 1024w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/chef-saman-ahmadivafa-como-taperia-vancouver.jpg.jpg?resize=960%2C640&amp;ssl=1 960w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/chef-saman-ahmadivafa-como-taperia-vancouver.jpg.jpg?resize=450%2C300&amp;ssl=1 450w, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/chef-saman-ahmadivafa-como-taperia-vancouver.jpg.jpg?w=1200&amp;ssl=1 1200w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/p>\n<h2>Meet Head Chef Saman Ahmadivafa<\/h2>\n<p>Ahmadivafa re-joined \u00bfC\u00d3MO? Taperia this summer, taking the kitchen reins as head chef. He began his hospitality career while studying at UBC, starting as a busboy and prep cook before moving into full-time cooking. He credits each kitchen experience with shaping him as a cook.<\/p>\n<p>His career journey has included time at <strong>Say Hey Cafe<\/strong>, <strong>Delara<\/strong>, and his own pop-up <strong>Khaaterat<\/strong>, featuring Iranian cooking. It was at Delara, working under chef <strong>Bardia Ilbeiggi<\/strong>, that made a lasting impression.<\/p>\n<blockquote><p>\u201cTo be thoughtful of the energy you bring to work each day, and how it translates to the food, was one of the things I learned from him. It also brings me immense joy to see a chef representing our Iranian culture in a way that resonates deeply with me.\u201d<\/p>\n<p><strong>\u2014 Saman Ahmadivafa<\/strong><\/p><\/blockquote>\n<h2>How to Book \u00bfC\u00d3MO? Taperia Taste Our Travels Vancouver<\/h2>\n<p>The seven-course <strong>Taste Our Travels<\/strong> menu for two is served <strong>at the bar<\/strong> and can be booked online through \u00bfC\u00d3MO? Taperia. The restaurant\u2019s full menu remains available for all diners throughout the series.<\/p>\n<p><strong>Dates:<\/strong> January 22 to February 8, 2026<br \/>\n<strong>Program:<\/strong> Dine Out Vancouver \u2014 Tasty Events<\/p>\n<h2>About \u00bfC\u00d3MO? Taperia<\/h2>\n<p>Experience the fun \u2014 and sometimes a little crazy \u2014 vibes of Spain\u2019s tapas bars at <strong>\u00bfC\u00d3MO? Taperia<\/strong>, a <strong>Michelin Guide-recommended<\/strong> and <strong>Restaurants from Spain certified<\/strong> hotspot in Vancouver\u2019s Mount Pleasant neighbourhood. Guests can hang out at the bustling entrance stand-up bar or sit and revel in a variety of small bites, tapas, and Spanish-imported conservas, alongside Gin &amp; Tonics, sherry, Spanish vermouth, beer, and an extensive list of wines and Cava.<\/p>\n<p><strong>Website:<\/strong> <a href=\"https:\/\/comotaperia.com\" target=\"_blank\" rel=\"noopener\">comotaperia.com<\/a><br \/>\n<strong>Instagram:<\/strong> <a href=\"https:\/\/instagram.com\/comotaperia\" target=\"_blank\" rel=\"noopener\">@comotaperia<\/a><br \/>\n<strong>Twitter:<\/strong> <a href=\"https:\/\/twitter.com\/comotaperia\" target=\"_blank\" rel=\"noopener\">@comotaperia<\/a><br \/>\n<strong>Facebook:<\/strong> <a href=\"https:\/\/facebook.com\/comotaperia\" target=\"_blank\" rel=\"noopener\">comotaperia<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u00bfC\u00d3MO? Taperia Taste Our Travels Vancouver \u00bfC\u00d3MO? Taperia Taste Our Travels Vancouver is back for a fourth year, bringing the flavours and energy of Spain\u2019s Catalonia region to Mount Pleasant as part of Dine Out Vancouver\u2019s Tasty Events. Running January 22 to February 8, 2026, the experience features a seven-course menu for two, served seated<\/p>\n","protected":false},"author":2,"featured_media":54062,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"nf_dc_page":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_monsterinsights_skip_tracking":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[75],"tags":[34286,34282,34283,34281,34275,34285,33392,34279,34276,34277,34284,34278,34280],"class_list":["post-54055","post","type-post","status-publish","format-standard","has-post-thumbnail","category-events","tag-bar-seating-experience","tag-catalonia-cuisine","tag-chef-spotlights","tag-conservas","tag-dine-out-vancouver-2026","tag-glv-events","tag-michelin-guide-vancouver","tag-mount-pleasant-eats","tag-spanish-restaurants-vancouver","tag-tapas-bars-vancouver","tag-taste-our-travels","tag-tasting-menus","tag-wine-cava-pairings"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v28.5 (Yoast SEO v28.6) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>\u00bfC\u00d3MO? Taperia Taste Our Travels Vancouver Returns - Good Life Vancouver<\/title>\n<meta name=\"description\" content=\"Experience the flavours of Spain at \u00bfC\u00d3MO? Taperia Taste Our Travels Vancouver with a delicious seven-course menu.\" \/>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u00bfC\u00d3MO? Taperia Announces 4th Annual Taste Our Travels Dining Series for Dine Out Vancouver 2026\" \/>\n<meta property=\"og:description\" content=\"Experience the flavours of Spain at \u00bfC\u00d3MO? Taperia Taste Our Travels Vancouver with a delicious seven-course menu.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/goodlifevancouver.com\/staging\/2138\/como-taperia-taste-our-travels-catalonia-dine-out-vancouver-2026\/\" \/>\n<meta property=\"og:site_name\" content=\"Good Life Vancouver\" \/>\n<meta property=\"article:published_time\" content=\"2025-12-27T19:18:56+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-12-27T19:20:39+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/chef-saman-ahmadivafa-como-taperia-vancouver.jpg.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1200\" \/>\n\t<meta property=\"og:image:height\" content=\"800\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"cassandra\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@goodlifevan\" \/>\n<meta name=\"twitter:site\" content=\"@cassandra\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"cassandra\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"4 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/goodlifevancouver.com\\\/staging\\\/2138\\\/como-taperia-taste-our-travels-catalonia-dine-out-vancouver-2026\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/goodlifevancouver.com\\\/staging\\\/2138\\\/como-taperia-taste-our-travels-catalonia-dine-out-vancouver-2026\\\/\"},\"author\":{\"name\":\"cassandra\",\"@id\":\"https:\\\/\\\/goodlifevancouver.com\\\/staging\\\/2138\\\/#\\\/schema\\\/person\\\/c21d2f28fd4f101acfcb8101f9d3ed37\"},\"headline\":\"\u00bfC\u00d3MO? 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GLV Announcement: Things may look a bit different when \u00bfC\u00f3MO?\u00a0Taperia (201 E 7th Ave) reopens its doors, but the team is staying true to their roots as an authentic destination\u2026","rel":"","context":"In &quot;Eat &amp; Drink&quot;","block_context":{"text":"Eat &amp; Drink","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/category\/food-drink\/"},"img":{"alt_text":"como chico bocadillos","src":"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Como-Chico-Bocadillos.jpeg?fit=900%2C1200&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Como-Chico-Bocadillos.jpeg?fit=900%2C1200&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Como-Chico-Bocadillos.jpeg?fit=900%2C1200&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/Como-Chico-Bocadillos.jpeg?fit=900%2C1200&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":47783,"url":"https:\/\/goodlifevancouver.com\/staging\/2138\/s-pellegrino-chef-collective-june-30-july-4\/","url_meta":{"origin":54055,"position":3},"title":"S.Pellegrino\u00ae Chef Collective June 30 &#8211; July 4","author":"cassandra","date":"2021\/06\/30","format":false,"excerpt":"S.Pellegrino\u00ae\u00a0Announces Chef Collective Initiative in Support of Canadian Restaurants and the Future of Canada's Culinary Community We got a sneak peak of a couple menu items on offer at Hawksworth and L'Abattoir this weekend and encourage you to choose to dine out to support the culinary community from June 30-July\u2026","rel":"","context":"In &quot;Things to Do&quot;","block_context":{"text":"Things to Do","link":"https:\/\/goodlifevancouver.com\/staging\/2138\/category\/events\/"},"img":{"alt_text":"l'abattoir","src":"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/LAbattoir.jpg?fit=1200%2C1119&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/LAbattoir.jpg?fit=1200%2C1119&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/LAbattoir.jpg?fit=1200%2C1119&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/LAbattoir.jpg?fit=1200%2C1119&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/goodlifevancouver.com\/staging\/2138\/wp-content\/uploads\/LAbattoir.jpg?fit=1200%2C1119&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":52872,"url":"https:\/\/goodlifevancouver.com\/staging\/2138\/bookings-launch-today-for-dine-out-vancouver-festival\/","url_meta":{"origin":54055,"position":4},"title":"Bookings Launch Today for Dine Out Vancouver Festival","author":"cassandra","date":"2025\/01\/15","format":false,"excerpt":"Dine Out Vancouver Festival List of Participating Restaurants Unveiled IN THE NEWS - Dine Out Vancouver Festival attracts local and international culinary enthusiasts with a delicious lineup of special menus from local chefs, a tasty schedule of culinary events and exclusive hotel offers to complete your festival experience. 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