Whistler chef Alex Chen is among five B.C. culinary and hospitality leaders inducted into Les Disciples Escoffier International at PICAchef in Vancouver.
Browsing: Whistler
The 10 B.C. hotels with Michelin Keys There are hotel lists, and then there are hotel lists that make you…
The Magic of Maple — A Sugar Shack Dining Experience News from the Bearfoot Bistro – Bearfoot Bistro has launched…
Cornucopia Brings Culinary and Beverage Talent to Whistler Don’t miss Cornucopia’s Signature Events, including the captivating Murder Mystery Dinner at…
Nourish Your Body and Mind June 2-30 Join your friends from Cornucopia for a true celebration of the spring season…
Whistler’s favourite food and drink festival has always been Cornucopia Whistler Whistler is in full swing until November 20 with…
Dinner In The Grill Room At The Fairmont Chateau Whistler Before the holiday season gets in full swing, you’ve got…
Salted Vine Partnered With Foxtrot Vineyards For An Epic Lunch at Cornucopia Last week we decided to partake in some…
Pangea Pod Hotel in Whistler, BC, now taking reservations This week I took a day off for an escape up…
Toptable Group is expanding and we can’t wait to check out ‘Bar Oso’ and ‘The Cellar by Araxi’ in Whistler…
Do you fancy running down the hill to chase a cheese wheel? It’s not really for me, but I would…
Saturday June 28, 2014 – THE HEIGHT OF FINE DINING ON THE PEAK 2 PEAK GONDOLA The Bearfoot Bistro and…
This year there are almost 2 weeks of celebrations at Whistler’s culinary and wine festival. they are also throwing in some…
Whistler has long hosted an arrangement of exciting festivals and now it’s time for beer to have its chance to…
Cornucopia – An abundant, overflowing supply True to its name, Cornucopia is the fall festival for the indulgent and the…
