This Salted Caramel Scotch Ale is not surprisingly full of caramel, dried fig and malt flavours and a definite sweetness…
Browsing: Weekly Picks
Today we are pleased to welcome contributor Valerie Van Der Gracht to GLV. Here’s her coverage on TNT. Named Sommelier…
From now until November 14th, four of Vancouver’s best wine bars will feature a wide assortment of Languedoc wines by-the-glass: Brix, Siena, The Wine Bar,…
This year there are almost 2 weeks of celebrations at Whistler’s culinary and wine festival. they are also throwing in some…
If you are oven on Bowen Island be sure to check out this excellent exhibit! GLV No, this isn’t a…
Cocktail enthusiasts headed to the Blackbird Public House & Oyster Bar in Vancouver where Toronto native Shane Mulvany took home…
Oyama Sausage this coming October 24 – 27th and spice up your weekend with a huge selection of house made sausages.…
Until month end (October 2013) MARKET by Jean-Georges is featuring a southern influenced gastpub menu inspired by the hotel’s Atlanta location’s…
POSTPONED! More soon on new dates. Clair’s Inn Ladner and Chef Tobias MacDonald announce the launch of a monthly…
On October 19th at noon learn how to cook quinoa, greens and have lunch too! We will be there. GLV…
This summer Put Pork on your Fork choose GLV for the recipe for Canadian Pork Loin. We did have a…
(From October 16 – 22) Roundhouse Community Centre, 181 Roundhouse Mews, Vancouver A Bright Green Future. What does this really…
Events to check out if food is of interest. GLV Ned Bell Executive Chef, Four Seasons Hotel Vancouver Okanagan native…
Each year Hastings House hosts guest chefs at their excellent country house hotel for an event entitled “Chefs Across the Water”.…
Skills and Spills, the BC Hospitality Foundation’s much-anticipated first-ever industry games, takes place on Sunday, October 20, 2013 at the…
This lively discussion will focus on public policy in regards to food. A must for those concerned about food security…
Lots of delicious events going on on West 4th in October. GLV In assocation with Kitsilano 4th Avenue Business Association…
Chef Abdel Elatouabi invites you to come down to SoL Sun Belt Cookery the afternoon of Sunday, October 6th to Feed Ur SoL…
Wednesday, September 25, 2013 11:00 AM – 1:00 PM Where:DAVID LAM MANAGEMENT RESEARCH CENTRE UBC Point Grey Campus Description:Look before you eat! Meet…
Taste of Thanksgiving happening at all Whole Foods Market locations this Wednesday from 5pm-8pm. Each store will be dishing up…
