Top Avocado Recipes for the Holidays

There will be many an avocado on our table this holiday season and we went to pinterest to get some ideas. There were some seriously odd recipes, such as Grinch Guac, but there were some serious keepers too! Here’s our Avocado Recipes for the Holidays suggestions to get those healthy Avocados From Mexico in your belly! From…

Nigella Lawson Loves Avocados

We love Nigella and Nigella loves avocados! With the launch of her latest cookbook, Simply Nigella, comes many new and exciting recipes. We had the chance to chat with Nigella when she was in Vancouver on her book tour and you’ll hear snippets of the interview soon! In the meantime our post on Avocados from…

Chef Ned Bell’s Dungeness Crab Tacos With Avocado

Chef Ned Bell is all about sustainable seafood and is devoted to spreading the word about chosing Ocean Wise products. If we want to continue having healthy seas, this really is the only choice. At Yew Restaurant + Bar the menu is heavy on the seafood and one of the items we’ve tasted and loved…

Fighting Colds With Avocados

We’re full into cold season and I have already caught one this year. To avoid colds and flus there are lots of great remedies, including that old favourite remedy, chicken soup. Keeping a diet full of fruit and vegetable, all full of anitioxidants is highly recommended, also look for foods that are high in vitamins A, B,…

Spooky Avocado Recipes

While we are not fully in Halloween Mode (apart from a plastic bat on the fireplace and the finding of Michael’s devil horns) I am still thinking I may at least whip up a few things tomorrow in honour of the occassion. I may even dig out my witch costume if I get motivated. Since…

Avocado Pasta Sauce with Macaroni, Olives and Tomatoes

Avocado Pasta Sauce There’s bound to a few leftovers in your fridge from time to time and rather than wasting them, I find the best way to use things up is either soup, or pasta.  We had some post-Thanksgiving ham in the fridge, so I whipped up some Avocados from Mexico Sauce and added in…

Wild Sockeye Salmon Ceviche with Passion Fruit Ginger Vinaigrette

This week’s Avocados From Mexico post takes us to Chicha Peruvian Restaurant for ceviche! If you haven’t been to Chicha, you are truly missing out on the best Latin food in Vancouver. Chef Shelome Bouvette excels at ceviche and this recipe has some avocado in the dressing and in the final presentation. It’s healthy and…

Avocado Tools

Avocado tools that up your avocado game! So you say you love avocados? As you well know so do I, but when it comes to presenting them perfectly, they can sometimes turn out a bit less appealing if you don’t wield your knife right. After all these fruits are delicate creatures. So, I thought I’d…

Avocado Topped Family Summer Salad

Recently I drove up to  Kelowna to deliver my aunt and uncle after they flew in from New Zealand. Food has always been a way of bringing our family together, my Mother loves to cook and entertain, and she does a pretty fantastic job in that department; it was no surprise that an amazing meal was…

Avocado Recipe Roundup – Eat More Superfoods

More Avocado Ambassador Duties – Avocado Recipe Time! Each week I’ve tried to make an original Avocados from Mexico recipe or get one from a local chef, but there are so many good ones that out there on food blogs, so I’m giving you some links to some very tasty looking recipes so you can check out these food blogs…

Avocado Showdown With Avocados From Mexico

Hobby Chefs Dish Up Avocado Recipes In A Tough Culinary Competition – The Avocado Showdown! It’s been a rough life being an Avocados from Mexico in the past few months. I’ve been creating delicious avocado-based dishes, interviewing sports royalty and celebrity chefs, giving myself avocado facials, and the worst yet, having to sample through tasty avocado dishes…

Chilled Summer Seafood Plate from Chef Dino Renaerts

Summer seafood is abundant, so why not put out a plate at your next gathering. Chef Dino Renaerts, Chef, Sommelier, and owner of The Bon Vivant Hospitality Group LTD & Bon Vivant Catering LTD has this tasty seafood creation for us. Chilled Summer Seafood Plate Serves 4 4 oz Dungeness crab meat 8 side stripe shrimp…

Avocado Dill Pasta Salad

The other weekend we went out boating with some friends up to Gibsons. Last time we stopped for lunch at Smitty’s Oyster House in Gibsons, and, as anyone who knows me knows, it’s right up my oyster loving alley, but this time we decided we’d stop and picnic. Quite frankly, I haven’t been a big fan of…

Avocados and Ice Cream

Once again I’ve been fooling around in the kitchen with Avocados from Mexico and as it’s been a bit hot, I thought I’d chill out with some ice cream.  This recipe is inspired by Alton Brown with a few tweeks. Serve topped with strawberries or blueberries for extra super power! Ingredients 3 medium Avocados From…

Vancouver Avocado Showdown Cooking Competition

I’m judging this avocado recipe competition and hope to see some of you there! Get out your best Avocados From Mexico recipe and compete! Create a fun, shareable dish using Avocados from Mexico and enter it in a blind-tasting competition against the best of BC food bloggers. Come down for some avocado cooking tips with chef Darren Clay,…

Avocados From Mexico Canada Day Recipes

We rounded up some recipes and highly recommend you get making some deliciousness this Canada Day, or sooner! Celebrate Canada Day with an outdoor summer picnic that includes classic outdoor eats. An added avocado twist to these picnic perfect dishes is sure to delight your guests without compromising the waistline after a food-filled day of…

Avocado Face Mask For Glowing Skin

Your friends will be green with envy, but you’ll have washed away the green with this incredibly nourishing Avocados From Mexico face mask.  Avocados aren’t just for eating, although it’s hard to resist not noshing on this mask instead of applying it. This fruit is moisturizing and contain Vitamin C, which brightens your skin. We’ve added…

Joannie Rochette’s Cilantro Avocado Dressing

It turns out that when I met with six-time Canadian Champion and World Silver Medalist Joannie Rochette that one of her favourite recipes includes Avocados from Mexico. She’s currently an ambassador for Almond Breeze, so she suggests using their almond milk in the recipe, and why not! Here’s her salad dressing, why not whip some up…

Avocado Salad Dressing

This easy recipe is perfect for using up your ripe avocados. Best served fresh. I also like to cut out some of the water and use as a dip for carrots, pita bread, etc. Great with noodle salads too! 2 large, ripe avocados, peeled pitted and diced 1 large garlic clove, minced Handful of fresh…