Four Seasons Resort Whistler Updates Cocktail Program

New Cocktails Inspired By Natural Wonders at the Four Seasons Resort Whistler Legendary mixologist Lauren Mote and the bar team at Four Seasons Resort Whistler are back with four new additions to the Spirit of the Mountains cocktail program. Adding to the award-winning program, four personalities from the best talent at SIDECUT Modern Steak + Bar, alongside award-winning Mote, tell tales of…

Painted Rock at Sidecut

Canada’s only five-diamond property has paired up with British Columbia’s most talked-about new winery to stage a weekend of luxurious wining and dining for Cornucopia 2011. The team at Four Seasons Resort Whistler is thrilled to host Painted Rock Estate Winery for two wine-fuelled dinners at Sidecut restaurant on November 11 and 12. Painted Rock…

Four Seasons Resort Whistler Winter Specials

Winter in Whistler beckons Four Seasons Resort Whistler defines the essence of winter as few places on earth can. Capturing the majesty of Canada’s west coast and the spirit of the Olympic Games, here, you can carve the same trails as Olympians and speed down the same bobsled track. Embark on a breathtaking heli-skiing excursion….

Sidecut Celebrates an Amazing Year of Rubbing Our Guests the Right Way

Sidecut has delivered on its promise to deliver “steak with an edge” since launching the new concept just over a year ago.  Using the top two percent of Canadian Prime Beef and searing in the perfect flavour with the 1800-degree infrared grill are two of the three essential elements to its success.  The third, to…

Four Seasons Whistler – GPS Treasure Hunt – Family Adventure

Four Seasons Resort Whistler launches exclusive Family Adventure Package in partnership with Whistler Geocaching Adventures This summer families staying at Four Seasons Resort Whistler can experience a modern-day treasure hunt, navigating their way to fun, all the while exploring the valley floor and mountains of Whistler. The Family Adventure Package provides an activity for all…

Four Seasons Resort Whistler to Unveil New Restaurant

Modern Steak Concept Will Feature Canadian Prime Beef Cooked on an Infrared Grill Starting next month, Whistler visitors and locals will have a new way to satisfy their après ski appetites. Sidecut, scheduled to open June 19, 2010, is Four Seasons Resort Whistler’s new restaurant featuring a modern steak concept. Named for the distinctive curved…

Four Seasons Whistler’s Fifty Two 80 Bistro news

7 Days. 7 Events. All Fall. Bucket Sundays – Enjoy NFL Sunday with buckets of food to share with friends! Your choice of 4 Kokanee, ribs, wings, sliders or fish & chips. $15 per bucket. Fish Fry Mondays – From shrimp fritters to calamari and soft shell crab, these are just a few of the…

Countdown to 2010 Four Seasons Resort Whistler Prepares to Welcome the World

With just 119 days left until the opening ceremonies, all eyes are on Whistler as the Vancouver 2010 Winter Olympic and Paralympic Games fast approach. It is time to start planning! Four Seasons Resort Whistler offers an array of Olympic-inspired activities and packages for guests to catch the spirit of the Games. Four Seasons Resort…