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February 1 – 29, 2012 Executive Chef Frank Pabst’s eighth annual Unsung Heroes Festival takes pride of place at Vancouver’s multiple award-winning Blue Water Cafe throughout the month of February. Chef Pabst, who has won many culinary distinctions, has long been a champion of the sustainable fisheries movement. He created the Unsung Heroes Festival specifically [...]

February 1st – 28th, 2011 Vancouver, B.C. – Executive Chef Frank Pabst’s Unsung Heroes take pride of place at Vancouver’s multiple award winning Blue Water Cafe throughout the month of February. Long a champion of our coastal fisheries, and protective of commercially endangered species, Chef Pabst created the annual Unsung Heroes festival seven years ago. [...]