Goh Ballet’s The Nutcracker Opens With ballet superstar Paloma Herrera

There’s still time to get festive and catch some holiday magic with The Nutcracker at The Centre For Performing Arts. On until December 22, The Goh Ballet stars superstar Paloma Herrera, principal dancer from the American Ballet Theatre in New York. She’s the magical Sugar Plum Fairy and her performance, alongside Dmitri Dovgoselets, a soloist from the Royal…

Morroco West Restaurant

Morocco West Restaurant popped up earlier this year in the West End just off Robson on Jervis. The team behind the venture, Chef Nourdine Majdoubi and Kevin Lin are a worldly crew, having worked in restaurants and hotels throughout Europe and Asia, and, now settled in Vancouver, have chosen to bring guesst a Moroccan experience with West Coast…

All I Want For Christmas With Steven Schelling

Steven Schelling is an inveterate fabulist. The editor-in-chief of PINQ.ca , he’s also a fashion and lifestyle writer for the Georgia Straight, Nuvo Magazine, Vancouver Magazine, Western Living, and whoever else is willing to contribute to the mortgage. His turn ons include long walks on the beach, historical fiction and talk, dark strangers. Thanks to…

All I Want for Christmas with Jeweliette’s Elsa Corsi

We are checking in with local personalities and how could we not include this beauty. Elsa Corsi is a jewellery designer and co-owner of Jeweliette Jewellry, with online shoppin and a location of Hornby Street.  Corsi keeps us in sparkles throughout the year; you’ll often find me wearing her designs on special occasions and I own many…

Urbanspoon Releases Most Blogged

We just read through Urbanspoon’s most blogged about restaurant list for 2014 and were pleased to see many Vancouver spots on it. It seems our city has taken more than our fair share of the internet, but one has to remember that this is Urbanspoon, and Vancouver is a food blogger-filled city, so of course…

CONTEST CLOSED Epicure Holiday #Giveaway $300+ in Kitchenware and Spices

Congrats to Sean Neild on the win! Believe it! With Epicure you can make a holiday dinner in 60 minutes OR LESS and we’ve got a giveaway to help you with this easy peasy meal! See our full post on the dinner here. Epicure is a company who’s motto is “Good Food. Real Fast.”and products include a massive range…

Gifts From Vancouver’s Farmers Market #BuyLocal

There’s still time to put together some pretty awesome local-themed gift baskets when you visit this weekends Nat Bailey Winter Vancouver Farmer’s Market (10-2 pm Saturday). Why not grab some Copper Pot Preserves with their offers gourmet twist on old-fashioned homemade preserves such as jams, jellies and fruit relishes, using locally sourced berries and fruit, or…

Chef Dan Clapson’s Turkey Recipes

We’ll be publishing some recipes over the holidays to help make your holiday food prep easier. We’ll have some of our own of course, but we just had to post some from our pal Chef Dan Clapson as he has teamed up with President’s Choice for these great turkey recipes. Coconut Curry Turkey Pot Pie Ingredients…

Glenlivet Single Cask: Squadron 70

If you are a whisky lover, listen up.  The Glenlivet is offering a once-in-a-lifetime experience available only to Scotch whisky lovers in Canada: the rare release of a one-of-a-kind, hand-selected single cask named The Glenlivet Single Cask: Squadron 70. This bottling is to honour the descendant of The Glenlivet’s founder George Smith: Captain John Gordon Smith…

All I Want For Christmas With Van Doren Chan

We are checking in with some of our favourite local personalities as to how they celebrate the holidays and what they wish for under the Christmas tree. The talented Van Doren Chan is the Sommelier at Vancouver’s top French Restaurant, Le Crocodile, and the owner of C’est la V production, an event planning and hospitality training company…

LOBLAW CALLS FOR DONATIONS TO FEED BRITISH COLUMBIA’S

Did you know that on average more than 28,000 individuals – 26 per cent of whom are children – rely on the Greater Vancouver Food Bank Society each week? During the holidays we spend more time together cooking in the kitchen or gathered around the dining-room table than we do during any other season. But…

Holiday Dinner From Epicure in 60 Minutes or Less

Except perhaps a pizza and a salad here and there, I’ve never done dinner in 60 minutes or less, let alone a holiday dinner, so when I was told that a full holiday dinner could to be prepared for me in this quick manner, I was intrigued. STAY TUNED for a giveaway where you can make this…

Thrive Holiday Style

Each year when the holiday season comes, there is far more temptation around and keeping a healthy balance is damn difficult. Luckily we’ve got our nutritionist, Patti Smyth, R.H.N. on hand and we asked her for some suggestions. She’s pictured above indulging at one of our fav spots, Cuchillo!  Have a healthy and happy holiday…

Vegetarian Holiday Feasting With Graze Restaurant

Take a break from last minute shopping on Tuesday, December 23, 2014 and enjoy a meatless holiday feast at Graze Restaurant. Choose from 2 seatings, early or late; reserve before 6pm and or for after 8pm.  $35 per person 604-620-8822 Graze Holiday Feast Menu Paired Soup & Salad Smoked carrot bisque with carrot jerky & cinnamon oil. & Timbale…

Graze Celebrate The World In A Garden

Well friends there is a very cool evening coming up with one of our favourite restaurants fundraising for one of our favourite causes. On Tuesday, Dec. 16th, Graze restaurant is donating 20% of dinner sales to help The World In A Garden build school gardens around the world! Simply book a table at {604-620-8822}, mention The…

All I Want For Christmas with Jennifer Schell

This holiday season we are catching up with some of our favourite local personalities to find out how they are celebrating the holidays and what might be on their holiday wish lists. First up, cookbook author and food writer, Jennifer Schell. Schell’s cookbook, The Butcher, The Baker, The Wine and Cheese Maker celebrates all great…

Handmade Gifts From The Kitchen

It’s not too late to be that person that makes all of their Christmas gifts. You don’t need to channel Martha Stewart;  there’s many fairly low effort items that you can whip up in your kitchen and look like a superstar with something either savoury or sweet. Thanks to the cookbook from Alison Walker, Handmade Gifts From The…

It’s Starting to Smell A Lot Like Christmas

What’s locally made, smells delicious and is 100% natural? That would be Scentuals Body Care, a line of essential oils, bath, body and hair care that comes in all sorts of delicious smelling flavours such as vanilla, gingerbread latte and evergreen, especially for the holiday season. Individual items are great for stocking stuffers, or grab a…

Chef Dino Renaerts’ Turkey Recipes

We’ll be publishing some recipes over the holidays to help make your holiday food prep easier. We’ll have some of our own of course, but we just had to post some from our pal Chef Dino Renaerts as he has teamed up with President’s Choice for these great turkey recipes. The Turkey Sous-Vide recipe is a sure fire…

Gifts for Foodies Featured on Global TV 2014

Each year we choose our favourite gifts for foodies and present on Global TV. This year the choices were so tough, as I only have six minutes, so with apologies to all of those who know how much I love and want them under my tree, here’s the list for this year. We will also curate…