This seasonal Belgian ale from Granville Island Brewing is actually made with organic pumpkin puree adding distinct pumpkin notes. There’s…
Browsing: Eat & Drink
Who doesn’t love afternoon a good long afternoon tea break ? It is the perfect pause from holiday shopping; a…
Contest closed and yah for Sandra! To win: 1) Follow @White_Spot and @GoodLifeVan AND 2) Tweet “#Win 2 copies #WhiteSpotCookbook via @goodlifevan…
The preserves, chocolate and macarons are perfect for gifts and for entertaining this holiday season! GLV The artisanal preserves and…
Cookbook signing happening this Saturday, November 16 from 2-4pm at Crate & Barrel in Vancouver. Celebrated baker Rosie Daykin –…
On November 7 CRAFT BEER MARKET RESTAURANT + BAR “Where everything’s on tap” opened their doors. Located on 1st Avenue…
Udi’s Gluten Free challenged me to make 2 items from something in their basket of gluten-free goodness that was sent…
Congratulations to the winners of the 2013 Awards. Good to see our pal and Quinoa master Marilyn Smith in there.…
This Salted Caramel Scotch Ale is not surprisingly full of caramel, dried fig and malt flavours and a definite sweetness…
Today we are pleased to welcome contributor Valerie Van Der Gracht to GLV. Here’s her coverage on TNT. Named Sommelier…
IL FESTA DEL FUNGO ‘PUNGENT, EARTHY, INTENSE’ Friday, November 1st to Saturday, November 30th “Nobody knows the truffles I’ve seen,” says…
From now until November 14th, four of Vancouver’s best wine bars will feature a wide assortment of Languedoc wines by-the-glass: Brix, Siena, The Wine Bar,…
Contest is now closed congrats to Heather on the win! Having lived with someone who was clearly gluten sensitive, it…
Cocktail enthusiasts headed to the Blackbird Public House & Oyster Bar in Vancouver where Toronto native Shane Mulvany took home…
Udi’s Gluten Free challenged me to make something with their basket of gluten-free goodness that was sent my way. There…
What’s your favourite spot? This is definitely a list of go to’s when you are travelling around Canada. Image from…
Oyama Sausage this coming October 24 – 27th and spice up your weekend with a huge selection of house made sausages.…
Until month end (October 2013) MARKET by Jean-Georges is featuring a southern influenced gastpub menu inspired by the hotel’s Atlanta location’s…
This summer Put Pork on your Fork choose GLV for the recipe for Canadian Pork Loin. We did have a…
Head down to East Van’s Powell Street for their Oktoberfest family-style supper on October 18 and 25th. With breads, salads,…