Bocuse d’Or Team Canada wins Silver

Bocuse d’Or Team Canada wins Silver at the continental semi-finals of the world’s toughest culinary competition CHEFS CANADA is thrilled to announce that our national culinary athletes to the Bocuse d’Or placed second at the continental competition in New Orleans today and qualified for the 2025 finals that will take place in Lyon (France). Chef Keith Pears…

Bocuse d’Or Team Canada Wins 11th Place

Bocuse d’Or Team Canada wins 11th place at the world’s toughest chef competition After winning silver and their golden ticket to the world finals in France, today, our national culinary athletes to the Bocuse d’Or placed 11th, moving Canada up two places from the 13th position in 2019. Proud of their accomplishments, Chef Samuel Sirois,…