Whisky Dinner at Edible Canada

Head to Granville Island on June 18, 2014 at 7:00 pm and celebrate the summer with a whisky and food pairing dinner with whisky expert Andrew Starritt of Cask Strength.  Edible Canada’s culinary brigade will create rich, sultry dishes to enhance the complex flavors of the rare single malt whiskies. With price points ranging from…