New Menus Sequoia restaurants are revamping their menus! Our team of accomplished chefs and sommeliers are sprucing up the food and wine menus at all four restaurants. Now you have the choice of even more delicious and memorable dishes, along with unique wines to sip with your meal. We may have changed the menus, but the stunning restaurant views haven’t changed one…
Tag: Chef Francois Gagnon
Chef Francois Gagnon goes to the Teahouse in Stanley Park
As part of the Teahouse re-branding they are continuing to go back to their roots with a more classic approach to our menu. Today, September 22nd, they announced another step in that direction – with the hiring of new Executive Chef Francois Gagnon! Francois comes with a wealth of experience, with some serious stints as…
