TRUE, NORTH, STRONG & FREE Join the team at MARKET by Jean-Georges and celebrate Canada’s 144th birthday in style. Our very own Chef de Cuisine Karen Gin has created a truly Canadian tasting menu featuring local and national favourites such as the BC Spot Prawn Sashimi and AB Beef Shortrib Poutine – Your choice of…
Tag: Chef Karen Gin
SUMMER BEGINS AT MARKET by Jean-georges
SUMMER LIVING ON THE PATIO Join us for the beginning of Summer! The MARKET by Jean-Georges patio will officially be open for business during our lunch service starting May 19. Chef de Cuisine Karen Gin and the MARKET by Jean-Georges team are excited to offer an entire summer of patio pairing and parties. “Sip” locally…
Introducing “Simply Cooked” in MARKET by Jean-Georges
Karen Gin, chef de cuisine for MARKET by Jean-Georges has introduced a new Jean-Georges concept to Vancouver’s MARKET. “Simply Cooked” is the new menu heading which offers a choice of fish or meat which is prepared simply – pepper and salt as the only seasoning – and then Market cooked with a side of Shisito…
FigMint Restaurant & Lounge Welcomes Karen Gin as New Executive Chef
Senior VP of Operations, Al Petrone, is pleased to announce that Karen Gin is the new executive chef at FigMint Restaurant & Lounge. She joins the restaurant at a very exciting time as the adjoining Plaza 500 Hotel will be rebranded as an Indigo boutique hotel by year’s end. Passionate. Creative. Competitive. If you had…
