WINE CLUB Sommelier Matt Brozvic and Chef Jeremy Duke present eight wines paired with a four course dinner at $70 a guest. Thursday October 21st and 28th at 7pm. By reservation only.   LIVE MUSIC ‘The Myles Bigelow Trio’ featuring ‘Jim Black’ Wednesday October 13th at 7pm. ‘Randy Dohrety’ plays jazz piano, Wednesday’s October 20th…