January 20 – February 3 $33 per person plus tax and gratuity with $5 from each dinner to be donated to A Loving Spoonful CharityPrimi Duck’s liver pate, crostini, apple mostarda or Buffalo bresaola, lemon and grana padano or Warm portabella mushroom salad with kale, spinach and white truffle mousse Secondi Veal cheeks braised with white wine…