DOURO VALLEY, PORTUGAL – GORGEOUS QUINTA WINES MADE BY THE CELEBRATED DOURO BOYS db WELCOMES SPECIAL GUEST PRESENTER PAUL WATKIN OF THE SEACOVE GROUP, INC Inspired dishes prepared by Chef de Cuisine Stephane Istel – five courses, including: • Welcome Reception: Chef Istel’s traditional Alsatian Tarte Flambe, Cremant d’Alsace • Duo of Quail, Ballotine and…