Our friends Gord Martin (Bin 941, Go Fish) and Abdel Elatouabi (Bravo Bistro, Marrakesh) opened up Sol Sun Belt Cookery unofficially last night and we stopped in for some drinks and dinner. They were still piecing the room together, but the bar and kitchen were ready to go. The menu here is Mediterranean in style. We…
Tag: Gord Martin
Tongue Twisters – Gord Martin
Digging back in my library (published in 2003 and still very relevant) this cookbook is all about intense flavour combos and cross-cultural cuisine that Chef Gord Martin’s Vancouver restaurants Bin 941 and Bin 942 are so well known for. Mainly appetizer and tapas style recipes, this guide to entertaining will have your guests raving about your culinary…
Go Fish
Gord Martin closed shop at Bin 942 and replaced the spot with a second location of the hyper-popular Go Fish (the first is down at the fishing docks at Granville Island). The room is breezy and oceanic, with comfortable booths, seats bar-side and a bright blue tables scattered around the cozy room. The menu supports…
Vancouver’s Chef Gord Martin is THE DELINQUENT GOURMET
On Food Network Canada, Vancouver’s Chef Gord Martin is in Dangriga, Belize to explore the country’s unique melting pot of African, Spanish and Caribbean cuisines. Not for the faint of heart, or those easily offended by “colourful” language, the “Delinquent Gourmet” takes two chefs, one from the east coast and one from the west (Gord…
