What better way to celebrate the onset of the holiday season than with seven generations of winemaking and biodynamic tradition, and classic French bistro fare? Please join us December 7th, when Chef de Cuisine Nathan Guggenheimer and Sommelier Kevin Van Hullebush present five extraordinary Maison M. Chapoutier wine-paired courses. Chef’s Five Course Wine Dinner Menu…
Tag: Sommelier Kevin Van Hullebush
INSIDE THE DB KITCHEN – NOV 9.
Get set for a truly delicious holiday season ahead. Share inspiration, ideas and the restaurant kitchen with our very own Chef de Cuisine. Private Cooking Class Nov 9th Be part of a private cooking lesson for eight, plus dinner with Chef de Cuisine Nathan Guggenheimer. Rendezvous in the Lumiere kitchen (next door) at 4:30pm on…
