VCC Foundation Annual Wine and Food Gala

Vancouver Community College (VCC) Foundation is excited to announce the return of Flourish After a two-year pause due to the pandemic, Flourish returns bigger and more delicious than ever — featuring elite wine tastings from Naramata Bench Wineries, local craft beers pairings, food designed and prepared by top local chefs, and music performed by leading…

MICHELIN® Guide Vancouver

Michelin and Destination Vancouver today announced the MICHELIN® Guide Vancouver To showcase the next generation of culinary talent, students from the Pacific Institute of Culinary Arts (PICA) and Vancouver Community College’s (VCC) School of Hospitality and Culinary Arts, collaborated on designing, preparing, and presenting a unique menu at today’s reception to celebrate the launch of…

VCC Chef’s Table Volume II

Chef Hamid Salimian’s VCC Students Deliver A Tantalizing Meal VCC Chef’s Table pop-up restaurant hosted by the VCC Culinary Arts is on until September 8th so you need to act quickly to get a seat for this one! We dined on the series menu last night and it is an impressive display of the culinary…

Vancouver Community College’s Culinary Arts – VCC’s The Chef’s Table

Vancouver Community College’s Culinary Arts Students Present Dinner At VCC’s Chef’s Table What a delightful evening we had, full of delicious food at the Vancouver Community College. The VCC Culinary Arts Students, under the guidance or Chef Hamid Salimian, cook dinner three nights a week during the summer, up until July 17 at the VCC’s…