Feast in the Mountains

Feast in the Mountains showcases BC’s culinary bounty by transforming Whistler’s Rebagliati Park into a roaming gourmet sampling of local foods. Spend a summer’s afternoon amidst BC’s Coastal Mountains, wonder the park and savour the creations of BC’s best. Visit each vendor booth comprising of award-winning chefs, farmers, food artisans, vintners and brewers for a…

Countdown to 2010 Four Seasons Resort Whistler Prepares to Welcome the World

With just 119 days left until the opening ceremonies, all eyes are on Whistler as the Vancouver 2010 Winter Olympic and Paralympic Games fast approach. It is time to start planning! Four Seasons Resort Whistler offers an array of Olympic-inspired activities and packages for guests to catch the spirit of the Games. Four Seasons Resort…

Four Seasons Hotel specials for Cornucopia

Feed the craving and soothe the soul with Cornucopia 2009. After sipping, swirling and savouring all that Cornucopia has to offer, guests can experience the ultimate in luxury in both accommodation and brunch at Four Seasons Resort Whistler. Cornucopia, Whistler’s premier wine and food festival is an extravagant event designed to indulge the palate. Starting…

AAVA Whistler Hotel to open in November

The Aava Whistler Hotel will open its doors to the world with a stunning debut November 26, 2009.  Offering a quiet and intimate refuge just steps away from the heart of Whistler Village, Aava Whistler Hotel combines impeccable service and modern elegance with the comforts and conveniences of home. “After two years of construction, Aava Whistler…

Araxi’s Cookbook

Mountain + Valley + Ocean – Araxi’s elegant yet easily approachable cookbook champions the seasons and its locale From the pans of Whistler’s famed Araxi Restaurant and executive chef James Walt, to the pages of Araxi’s new cookbook, come seasonal recipes accessible to the home cook, and packed with regional flavours of ranch, field and…