IT’S TIME FOR TEA

IT’S TIME FOR TEA – 2011 Canadian Coffee & Tea Show in Vancouver this Weekend Takes tea to a whole other level It may be a coffee town, but Vancouver restaurants and consumers are some of the highest tea consumers in the country – and it’s not your grandmother’s tea Whether it’s about the health benefits of…

Do you think you can be a Tea sommelier? Blind Tasting Panel

TEA SOMMELIER EVENTSMonday, October 2nd  1pm – 2pm No Charge The general public, industry and wine sommeliers are invited to challenge the tasting portion of the Tea Sommelier exam. We put 20 students of tea, tea drinkers, tea lovers and wine sommeliers at a table and challenge them to a tea cupping. Much like a…

Introduction to tea – Tea sommelier basic level – Course one

October 14th and 15th 11 am – 5 pm This extensive two-day course, offered in Vancouver for the first time, is the introductory session in the Certified Tea Sommelier program. Led by Bill Kamula and Stephen Field, chef instructors at George Brown College Centre for Hospitality and Culinary Arts, in Toronto. Early Bird (Before October…