St. Patrick’s Day Tastes Around Vancouver

Saint Patrick’s Day was traditionally a religious holiday, a celebration of the arrival of Christianity in Ireland, honouring Saint Patrick. Gradually it morphed into a feast day, coinciding with the lifting of the Lenten restrictions and involving indulgent eats and the drinking of alcohol, which are restricted during Lent. These days, anything goes and although…

Green Brunch — St. Patrick’s Day at Raincity

GET SERIOUSLY GREEN AT RAINCITY GRILL THIS ST. PATRICK’S DAY Celebrate the Luck of the Irish with a $20 Brunch Menu Looking to go green this St. Patrick’s Day? Executive Chef Robert Clark and Chef Jennifer Peters have created a March 17th brunch menu that highlights small lot farms, local purveyors, and ingredients from BC’s…

Recommended #Dineout at Raincity Grill – On Until Feb. 12

With another week left for the official Dine Out Vancouver (on until February 5), there’s still time to book a few restaurants for the $18, $28 and $38 three-course menus.  Over at Raincity Grill Chef Jennifer Peters is cooking up the Dine Out menu at $38 until February 12, giving you another week to enjoy her…

RAINCITY GRILL TURNING LOCALS INTO LOCAVORES THIS DINE OUT

$38 menu features small lot farms and local purveyors Raincity Grill is offering patrons a chance to experience local dining at its best during Vancouver’s Dine Out event, from January 20th to February 5th. Executive Chef Robert Clark and Chef Jennifer Peters have created a three-course menu that highlights small lot farms, local purveyors and…

The Kambolis Restaurant Group wants to welcome 2011 with you

After years of bands, fireworks and bells and whistles, they’ve decided to embrace quiet simplicity. C, Raincity Grill and Nu will be offering our a la carte menu, at regular prices. Come early or come late for a sophisticated meal built with ingredients that are foraged, farmed and fished close to home. C has the freshest…

Blue Mountain and Friends: A Feast for the Senses

Join us on Monday, January 17, 2011 for an evening celebrating the premium wines of BC’s Blue Mountain Vineyard and Cellars.  The event will be grazing style which will allow guests to wander the room sampling wines paired with cuisine from twelve of British Columbia’s top restaurants. The following is a list of the twelve…

West End Car Free Festival’s Recipe Challenge

CLARK vs. KAMBOLIS Stop by Raincity Grill on Father’s Day – Sunday, June 20 during the West End Car-Free Festival as Executive Chef Robert Clark takes over the restaurant’s Denman Street sidewalk to serve up a street-friendly menu. Watch over Raincity’s grill as two recipes battle it out. First up are Chef Clark’s chili cheese…

A new face joins Raincity Grill’s local, sustainable mission.

Restaurant owner, Harry Kambolis and Executive Chef, Robert Clark, recently named Jennifer Peters as their new Chef de Cuisine. And as per usual they found a gem no further than 100 Miles away. Peters began her career at La Belle Auberge as an apprentice under the local great, Bruno Marti. Following La Belle Auberge, Peters…