Fat Dragon Showcases Local Aquatic Bounty at the First-Ever Shellfish Mania Dinner
Fat Dragon Bar-B-Q to host Shellfish Mania on November 21, 2012. Chef de Cuisine Adam Johnson will prepare a monster of a meal showcasing local shellfish. This family style feast will feature oysters, crab, clams, scallops, mussels and shrimp with a touch of smoke and Asian spice to be served at communal tables. The dinner will include a glass of cask-conditioned Oyster Stout, prepared by R&B Brewing Co. Head Brewer Todd Graham and a glass of Orchard Hill Estate “Red Roof” Cider. Tickets are $55 (includes tax, gratuity and beverage pairings) and must be purchased in advance.
Fat Dragon Bar-B-Q Shellfish Mania Menu:
Chicken Fried Sawmill Bay Oysters
anaheim peppers, okra, country gravy
Dungeness Crab Hot and Sour Soup
smoky mushrooms, bamboo shoots, pepper leaf
Steamed Manila Clams
Johnson’s badass chili gear
Smoked Scallop and Crab Miso Fried Rice
green peas, Walter’s eggs
Steamed Noodles
housemade XO sauce, scallions
Chilled Mussels
spicy citrus dressing, crushed peanuts, sawtooth coriander
Hand-peeled Shrimp
warm potatoes, hot links, “funyuns”
Fat Dragon Bar-B-Q, Shellfish Mania Details:
Date: Wednesday, November 21, 2012
Time: 8:30pm
Address: 566 Powell St., Vancouver B.C.
Price: $55* (includes tax, gratuity and a glass each of Orchard Hill Cider & R&B Brewing Co. Cask Stout)
*an eventbrite service charge of $4.29 will be added at time of purchase.
Tickets: Tickets must be purchased in advance at http://fatdragonshellfishmania.eventbrite.com
About Fat Dragon Bar-B-Q: Where East Meets South! Fat Dragon cooks up bold American southern barbeque complemented by delicate Asian flavours. Dine-in or take-out. Located at 566 Powell Street, Vancouver BC, Fat Dragon Bar-B-Q is open from 11:30 am to 10pm, Sunday, Wednesday and Thursday (closed Monday and Tuesday) and 11:30am to 11pm Friday and Saturday, and is a walk-in only establishment. Fat Dragon is brought to you by the award-winning team behind Campagnolo and Campagnolo ROMA restaurants. For more information email info@fatdragonbbq.com, visit www.fatdragonbbq.com, follow @fatdragonbbq, like www.facebook.com/pages/Fat-Dragon-BBQ and call 604 558 0880.
