Street Meet is a Mediterranean-themed food truck with a keen focus on serving local and sustainable food. Chefs Alessandro Vianello and Chef Mike Carter, well-known to the Vancouver food community are behind this tasty truck which can be fond around town frequently on Burrard at Pender. The menu currently includes their amazing cripy risotto balls a vegetarian poutine, pork belly bites and a pork sandwich and a tuna nicoise salad along with other equally delicious items.
Catch the truck at the Khatshalano Art + Music Festival July 20, 2013.
MENU
Slow Roasted Pork Sandwich $12 – Organic Local Pork, Apple Chutney, Purple Coleslaw and Dijon Mayo
Homemade Veggie Burger $10 – Organic Quinoa and Chickepea Patty with Miso, Portobello Mushroom Chutney, Basil Truffle Aioli, Lettuce, Tomato, Shaved Red Onion
Grilled Lamb Burger $13 – Minted Tzatziki, Creamy Feta Cheese, Lettuce, Tomato, Shaved Red Onion
Tuna Nicoise Salad $13 – Seared Local BC Albacore Tuna, Organic Mixed Greens, Steamed Baby Yukon Gold Potatoes, Pickled Beans, Tomatoes, Olives, Egg, Dijon Vinaigrette
We are also pleased to offer Delish gluten free bread for any of our sandwiches $1
Street Sweets $3
The Worlds Best Butter Tart
https://twitter.com/streetmeettruck
