Each year at the Spot Prawn Festival, Chefs’ Table Society member chefs from across the Lower Mainland serve you fresh-from-the-boat spot prawns. Tickets to the Spot Prawn Boil are $15 each, or purchase the Brine and Dine combo for a special day out. All proceeds will support the Chefs’ Table Society of British Columbia.
Spot Prawn Festival
Saturday, May 10, 2014 from 11am – 3pm
False Creek Fisherman’s Wharf
1505 West 1st Avenue, Vancouver
These plates go fast
The Spot Prawn Boil was so popular last year that all our tickets sold out 8 days before festival day. Make sure you get your tickets early again this year to guarantee your spot [prawns].
Spot Prawn Boil Single Admission: $15
Each admission to the Spot Prawn Boil includes:
- A plate of three succulent BC spot prawns plus a selection of sauces, salad, and baked goods
- Access to the drink tent for free samples from our coffee, beer, and wine sponsors
Last year’s feast pictured above.
Brine and Dine Combo: $40
Treat your favourite person to lunch on the wharf and pack some spot prawns to take home. This combo includes:
- 2 Spot Prawn Boil Single Admissions
- 1 Chefs’ Table Society insulated tote bag–take your live spot prawns home in style
http://spotprawnfestival.com/tickets/
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