Another great Thanksgiving menu down in Granville Island – Dockside is encouraging you to celebrate Thanksgiving and let them  do the cooking this year! 

This special three-course menu is available a là carte or as a table d’hôte and will be served at dinner daily from Saturday October 11th until Monday, October 13th. Call 604-685-7070 or click HERE to reserve.

Thanksgiving 2014 Menu

To Start 
Lobster & Butternut Squash Bisque $12
Cumin Scented Lobster & Squash Bisque with Poached Lobster Medallion & Curried Yoghurt
3oz WINE PAIRING: Red Rooster Chardonnay

To Follow
Dockside Turkey Dinner $28
Maple Brined Turkey Breast, Rolled Leg, Apricot Stuffing, Whipped Potatoes, Glazed Yams, Cranberry Sauce and Pan Gravy
3oz WINE PAIRING: Gehringer Brothers P.R. Riesling
or/ Mission Hill Pinot Noir

To Finish
Thanksgiving Pumpkin Tart $10
House Made Pumpkin Tart with Candied Walnut, Spiced Cream and Caramel
1oz WINE PAIRING: Diamond Flower Late Harvest Pinot Blanc

All 3 courses, $49 per person (plus tax & gratuity)

Add $15 for wine pairings