Join us for an exclusive winemakers dinner led by Steven Worley, of Camelback Wines who is here to help launch the Camelback range in BC.

 R.TL – Regional Tasting Lounge, 1130 Mainland Street.Vancouver, BC>

The Camelback wines are the export range of Galli Estate Winery, founded in 1997 and the vision of Tuscan born Lorenzo Galli who came to Australia in the 1950’s and whose family had made wine in Italy for generations. Two vineyard sites were carefully selected, in… the Heathcote and Sunbury wine regions of Victoria. Both sites have beautifully textured, moderately fertile, red volcanic derived soils, perfect for growing super premium fruit at low yields.

Advance reservations must be made by calling R.TL 604.638.1550

The menu you ask? Wow.
Executive Chef Darryl Crumb will prepare 5-courses matched to the following 6 Camelback wines
~amuse bouche ~
pinot gris sunbury 2009
seared scallop
avocado, pineapple & star fruit foam

~ 1st course ~
chardonnay sunbury 2008
pan roasted sablefish
dungeness crab broth & braised daikon

~ 2nd course ~
sangiovese shiraz heathcote 2008
magret duck
beet carpaccio, celeriac puree & frisee salad

~ 3rd course ~
Shiraz Viognier heathcote 2008
Rabbit three ways
roasted rack, pea puree
terrine black cherry and thai chili coulee, crustini
braised rabbit leg, potato chive chip & herb salad

~ 4th course ~
shiraz sunbury 2008
AAA Canadian beef rib eye
Artichoke, grape tomato & arugula fricassee
potato gratin
sunbury shiraz demi monté au foie gra

~ 5th course ~
Block two shiraz heathcote 2007
Heathcote shiraz poached pear
Piave vecchio & walnut crumble