Join Josh Henderson of Skillet Street Food at his first stop in Vancouver with special guest chefs Karen Barnaby of Fish House in Stanley Park, Jenny Shearman of Au Petit Chavignol and Anthony Sedlak, Foodnetwork host of The Main to sample their original recipes showcasing Skillet Bacon Jam

What the heck is the original Bacon Jam?

A big bunch of really, really good bacon, rendered down… a bunch of spices onions are added and simmered for about 6 hours… a quick puree, blast chilled and you have Bacon Jam.

Date: November 17, 2011 (Thursday)

Time: 11:30 am – 2:00 pm

Location: 843 East Hastings Street Vancouver, BC

Cost: Free