Latest Project for Glowbal Restaurant Group a Classic Fish-and-Chophouse Dining Experience Glowbal Restaurant Group has added another member to its ever-growing family of local restaurants and introduces guests to a brand-new fish-and-chophouse concept to the heart of Vancouver’s waterfront when it opens the doors of Riley’s Fish & Steak at 200 Burrard Street in the Waterfront Building…
Category: Downtown
Ancora Waterfront Dining and Patio Now Open In Ambelside – News Release
Ancora Ambleside – Peruvian-Japanese Cuisine Ancora Waterfront Dining and Patio brings its celebrated brand of Peruvian-meets-Japanese cuisine to the North Shore today when it officially opens its second location at 1351 Bellevue Avenue in West Vancouver’s Ambleside neighbourhood. Open for dinner service from 5 p.m., Ancora Ambleside showcases the same Nikkei-style cuisine, focus on fine wine and cocktails,…
Brunch at Wildtale
Where to Brunch in Vancouver? We suggest Brunch at Wildtale I’d love to go for brunch every weekend, but unfortunately I seem to be stuck in front of my computer far too often eating leftovers or toast with peanut butter and pickles; an odd combo but a good one. Once in a while I do…
Bin 941 Tapas
Vancouver Icon Bin 941 Shines On I was a devotee to the Bins back in the day, both 941 and 942, and had many a first, and a few last, dates there. These were the first real tapas-style dining opportunities outside a few of the Spanish and Greek options that existed at the time. Owner…
Che-Licious Vietnamese Desserts & Snacks
Have you ever heard of Che, the Vietnamese beverage that is basically dessert soup? I had not. I’d once had bubble tea, a similar concept, but was not a fan of the texture. When I saw that a place was opening focusing on this strange brew, I saw no need to visit, but then saw they…
Bernard Noir Chocolate Boutique
Tucked away on Pender Street is a sweet little cafe and chocolate shop that recently opened offering soups, sandwiches, excellent baked goods and of course, chocolate. Owners Bernard and Yutta Schwartz, have designed their own gorgeous chocolates, and all stock a few other brands such as Michel Cluizel. What we loved was there vast selection of…
A New Bun In The Oven – PappaRoti
If you’ve visited Malaysia in the last ten years you are bound to have run into PappaRoti, a buttery and coffee-caramel coated bun. The PappaRoti Cafe’s now number 400 worldwide; the first location recently opened on Canada down towards the end of Robson Street. So what are these buns all about? Well they sound sweeter…
