Chef Michel Jacob Teams up with Chefs David Hawksworth, Ned Bell and Rob Feenie for Three Exciting Dinners on November 4, 5 and 6 Le Crocodile, Vancouver’s most cherished French restaurant, will mark its 30th anniversary this fall. To celebrate, it welcomes back three of its star alumni for a series of spectacular dinners. As well…
Category: Lower Mainland Events
‘Best of the Best’ BC Harvest Menu paired with Blue Mountain Wines.
A KitsDaily VIP Dinner Event hosted by Chef Brian Fowke October 21st at 7pm. Communal Table. $95 per person includes both food and wine. Book now – it is almost sold out. brian@kitsdaily.com Before the snow falls – this is the best cool climate vineyard in BC to visit – The Pinot Noir is World Class,…
Skechers Joins Forces with the Canadian Breast Cancer Foundation
SKECHERS is coming to Vancouver this Saturday, October 18, 2014! Partnering with the Canadian Breast Cancer Foundation (CBCF), the Canadian division of SKECHERS launched their exciting cross-country breast cancer campaign this October 1st ,the official first date to the Breast Cancer Awareness Month, and SKECHERS is passionate about supporting the awareness. Join SKECHERS’ breast cancer event this Saturday at the SKECHERS…
High Tea in Style
Pinkies Up Ladies and Gents! Date: Sunday, October 26th Where: Tracycakes Bakery Café in Murrayville 21594 48th Avenue, Langley, BC Time: 3:30 pm to 5:30 pm Why: High Tea in style Cost: $25.00 High Tea has made a fashionable return! On October 26, Tracycakes Bakery Café and the renowned author ofEtiquette for the Career Woman,…
West Coast Women’s Show – Ultimate Girl’s Weekend.
OCTOBER 24, 25, 26 The Ultimate Girls’ Weekend is happening next month as Western Canada’s largest and most popular women’s consumer event, the West Coast Women’s Show, is back for a 14th year at the TRADEX in Abbotsford on the weekend of October 24, 25, 26, 2014. Attendees will get a chance to experience three…
Pasta Party for Chef Tina Fineza
Chef Tina Fineza is one of Vancouver’s most vibrant chefs. When we found about about her battle with stage 3 breat cancer, we felt inclined to celebrate our respect for her and help raise funds for her ongoing battle. On Sunday, Nov. 23, we’re going to throw a Primograno Pasta Party for Chef Tina Fineza….
UBC Apple Festival
October 18-19, 2014 11am-4pm $4 entry – cash only (Children 12 years and under free) Please note – no dogs are permitted on the festival grounds, with the exception of working service animals. A family event for all ages, the UBC Apple Festival celebrates one of British Columbia’s favourite fruits. From children learning about the…
BC SPCA Announces Offleashed: A Whole New Breed of Gala
The BC SPCA is excited to announce its first-ever Vancouver fundraising gala, slated for Nov. 1 at the Roundhouse Community Centre in Yaletown. Offleashed: A Whole New Breed of Gala is an evening inspired by the love we feel for our canine companions and promises to be a one-of-a-kind event featuring some of Vancouver’s most celebrated chefs…
Woman in Beer Dinner
What better way to celebrate Craft Beer Month in BC than with some of the leading ladies in the business. Rogue Kitchen & Wetbar in Gastown October 23rd at 6:30 will host a three course dinner featuring three BC Breweries and their leading ladies. Each Course Served with a 6 oz serving of beer, expertly paired by Rogue Chef Cory Chapman. Moon Under…
Superhero Ball in support of BC Children’s Hospital
It’s a bird, it’s a plane…it’s the 2nd annual Superhero Ball in support of BC Children’s Hospital. On Friday October 24, 2014 the Renaissance Vancouver Harbourside Hotel will bring together caped crusaders for a fundraising event unlike any other. Arrive Up, Up and Away at our revolving Vistas rooftop on the 19th floor. Dressed as your alter-ego,…
G Day Rite of Passage Event Returns for Girls and Families
Gday and a personal note from me. How was your self esteem growing up? Did you have high self worth and at least some pride in the way you looked. I know I did not. Despite the fact that I was 50 lbs less than I am now I felt fat, unworthy, ugly and just…
Interesting Vancouver 2014 – A fascinating gathering of the curious and unexpeted
Fri, Nov 7, 2014 at 6:00 PM – Sat, Nov 8, 2014 at 4:00 PM, Vancouver, British Columbia Catalyzing creativity, community and capacity. More than another “sage on the stage” lecture series, Interesting Vancouver is an event that celebrates the uncelebrated, expands the collective vision of what is uniquely possible, and gives people an opportunity to discover interesting new creative…
Red-Dead Prom Night
On Oct 30 Uva Wine & Cocktail Bar will be hosting it’s first ever Red-Dead Prom! Dress in your zombie best and dance the night away while sipping on cocktails so delicious it’s scary. This event is creepishly sponsored by Bittered Sling Bitters, Skyy Spirits, Campari America, Aperol, Wild Turkey, Sailor Jerry and Disaronno. Cocktails,…
Samsung Cooking Challenge: Tag Team Kitchen heats up the Vancouver Home + Design Show, October 18 from 2-4PM
Samsung Cooking Challenge: Tag Team Kitchen heats up the Vancouver Home + Design Show Top chefs and home cooks pair up to compete for culinary glory at BC Place Stadium, Saturday, October 18 Sharpen those knives and get ready for the Samsung Cooking Challenge: Tag Team Kitchen, the cutthroat culinary competition taking place at…
Fairmont’s Annual Culinary Apprentice Dinner Promises Hot Competition
Culinary apprentices’ debut at ‘Eh is for Apprenticeship’ themed evening On Thursday November 13th, thirty aspiring apprentice chefs from Fairmont Hotels’ Pacific Northwest Region will take the spotlight at Fairmont Pacific Rim. The evening kicks off with cocktails and canapés at 5:30pm, followed by a seven-course tapas tasting menu, complemented with wine. Coleen Christie, anchor…
Cibo Trattoria All Hallows’ Eve
On Thursday, October 30 and Friday, October 31 — the two days known across the world as “Devil’s Night” and Halloween, respectively — Cibo’s Chef Kassam will prepare a devilishly delectable five-course tasting menu that serves up clever nods to the feast of All Hallows’ Day, traditionally celebrated the day after Halloween. Chef Kassam’s menu is alternately sinister and sumptuous. In addition to à la…
Harrison Hot Springs Beer Festival
HOP OVER TO HARRISON FOR THE 3rd ANNUAL BEER FESTIVAL OCTOBER 24 – 25, 2014 It’s back for the third year: Tourism Harrison brings back the successful Harrison Beer Festival, consisting of three events: Cask Night on Friday, October, 24 and the Harrison Beer Festival and the Oktoberfest Dance on Saturday, October 25. Wet your whistle…
Yotam Ottolenghi Plenty More with Books to Cooks
Plenty More in Store Wednesday, October 22, 2014 2:00pm 3:00pm Barbara-Jo’s Books to Cooks Here we present another opportunity to see Yotam Ottolenghi before he jets off to another appearance. Yotam will record a CBC North by Northwest Cooking Club interview with Sheryl MacKay here in the shop, all about his new book, Plenty More. Chef Brian Skinner, a…
The Pelican Bay Fall Wine Tasting returns to Dockside November 5th
Coal Harbour Liquor Store welcomes wineries pouring over 60 wines On November 5th, 18 of the best wineries and distributors in British Columbia will be on hand from 5-8pm to pour over 60 wines in Dockside’s award-winning waterfront setting. Find a favourite and you can order from Coal Harbour Liquor Store at special pricing until…
Thanksgiving Dinner at Bistro Pastis
What’s better than tucking into a cozy fire-placed warmed French Bistro to enjoy your turkey this year? At Bistro Pastis Sunday, October 12th Chef Spencer Watts in our cozy, fireplace-warmed dining room. Value priced at $49, it’s less expensive than buying the turkey yourself. And no clean up! Reservations essential: 604-731-5020 / http://www.bistropastis.com/reservations/ Spiced Butternut Squash Soup,…
