March 29th marks a very special day in Oru. We will be participating once again in Dining Out for Life, BC’s largest restaurant fundraiser, benefiting A Loving Spoonful and Friends For Life. We will join hundreds of restaurants around BC and donate 25% of dinner food sales that day to support people living with HIV/AIDS.

We will also be hosting an exclusive winemaker’s dinner that evening featuring the wines of Quail’s Gate. The special 4 course menu is a collaboration of old friends, Executive Chef Darren Brown and Chef Roger Sleiman of Old Vines Restaurant at Quail’s Gate. Reception begins at 6:30pm and seating is limited to 32 for this intimate event so reserve early to avoid disappointment. $105++ per person.

Invite your friends, make a difference and dine out on March 29th