Goldfish Pacific Kitchen, Yaletown’s very own Pacific Rim-inspired restaurant, re-opens its doors for lunch for a limited time on Tuesday, November 22, 2010 until Wednesday, December 22, 2010 from 11:30 a.m. to 4 p.m. daily – offering business patrons, food lovers and holiday shoppers a fine dining destination away from the hustle and bustle of the festive season.

The varied menu was hand-selected by Goldfish’s chef duo team of Ryan Mah, Chef de Cuisine, and Curtis Webb, Executive Chef. Items include the ever popular Snake River Farms Kurobuta Pork Buns, Green Papaya Beef Salad, Ling Cod Bento, and Lamb Curry. Unique dishes for lunch are featured as “Gold Plates,” such as the Korean Style Fish and Prawn Taco, Tuna Poke Salad and Spicy Tofu Bowl.

Who: Goldfish Pacific Kitchen in Yaletown

What: Goldfish Pacific Kitchen re-opens for lunch for a limited time

When: Tuesday, November 22, 2010 until Wednesday, December 22, 2010 from 11 a.m. to 4 p.m. daily

Where: Goldfish Pacific Kitchen, 1118 Mainland Street, Vancouver, BC

For full menu options or to make a reservation, please visit www.goldfishkitchen.com. Goldfish Pacific Kitchen is located at 1118 Mainland Street, Vancouver, BC in Yaletown.

About Goldfish Pacific Kitchen (www.goldfishkitchen.com)

Goldfish Pacific Kitchen offers a fresh take on west coast contemporary cooking. Using only the best regional ingredients and drawing on influences from the Pacific Rim, the culinary team of Chef de Cuisine Ryan Mah and Executive Chef Curtis Webb creates fresh and modern dishes to delight diner’s taste buds.  Goldfish Pacific Kitchen presents guests with a unique dining experience in the heart of Yaletown (1118 Mainland Street at Helmcken). For reservations, please contact: 604-689-8318.