I can’t believe it’s been 24 years of Feast of Fields! I can’t recall how many I’ve been to, and I’ve even done a couple in the Okanagan and on the Island and they are always a good time. This year it’s at UBC, which is not only in a super convenient place,  but also in a a super gorgeous setting. Here’s a couple pics from 2015.

BC’s largest local food and beverage festival, where you can spend the day wandering UBC farm and enjoying a gourmet harvest festival that highlights the connections between farmers and chefs, field and table, and between farm folks and city folks. With a wine glass and linen napkin in hand, you’ll stroll across a farmer’s field, traveling from tent to tent listening to live music, and tasting gourmet creations from some of BC’s top chefs, bakers, food artisans, vintners, brewers, distillers and other beverage producers.

Feast of Fields are FarmFolk CityFolk’s annual local food celebrations and signature fundraising events, held each year on a different farm in the Okanagan Valley, in Metro Vancouver and on Southern Vancouver Island. Since 1994 FarmFolk CityFolk has celebrated more than 50 Feasts!

Rood and beverage participants donate their product and time to Feast of Fields and funds raised at Feast of Fields support FarmFolk CityFolk’s work to cultivate local, sustainable food systems across British Columbia. For more information on how you can help us support sustainable agriculture and celebrate local food in BC please visit us at www.feastoffields.com

TICKETS

This is an all ages event, with “youth” tickets available for participants under 18. All participants 19+ years of age with “adult” tickets must bring 2 pieces of ID to receive a tasting wristband.