Bottle of Schloss Reinhartshausen Riesling, Perfect Pairings German Wine Book, Wines of Germany Book
TO WIN ALL 3 PLEASE! (must pick up prize in Vancouver)
1. Tweet “#Giveaway #win @winesofGermany wine/books @VinoAllegroBC @goodlifevan http://ow.ly/krskv ”
Tropical aromas abound in the bouquet while flavours of lime zest, peaches and honey trickle on the palate. Delicious alongside prawn stir-fry, Szechuan-style.
The month of April marks the foundation of Spring, the epitome of freshness and the feature of German wines with Asian flavours in Wines of Germany’s Perfect Pairings in-store thematic.
This April, 60 BC Liquor Stores throughout the province will feature German wines with a focus on the food-friendliness of these wines with Asian cuisine. 12 wines have been selected from the German offering to showcase ‘perfect pairings’, with these wines on display in participating stores. A free booklet has been developed for consumers to take home, matching the wines with such foods as Indian curry, Korean stirfry, Chinese barbecue and more.
Wines of Germany are generally heralded as great food friendly wines. This is a very bold statement, but most sommeliers and other food and wine professionals will agree. British Columbia, being the multi-ethnic province that it is, hosts a wide array of cuisines that virtually reach out for German wines. The not-really secret here is the variety in styles (dry to sweet, sparkling or still), grape varieties (Riesling and Pinot Noir, to name the top ones of either white or red) and the distinct levels of richness (light to full, to honey-like) plus, based on the cooler climate, the wines generally have a good amount of acidity (considered vital for a great food wine) and lower levels of alcohol than warmer climate peers.
“If you don’t love German wines, you just have not yet found the right one for you.”
Visit BC Liquor Stores this April to find your Perfect Pairings.
I really like Gewürztraminer wine from Germnany. (@radicalradhika)
I Love to try different German wines, riesling & gewurtz both go really well with some of the BBQ food I cook.
Love me some Dr. Loosen
Love to drink Schloss Reinhartshausen Riesling.
So many and so good.who knew slate could be so tasty-lol. Mosel for moi and Berkenstel Doktor/Lay,the heavenly heavens empire ie.Graacher Heimelreich suplime and the “spice garden” URziger-yum. Fav also has to be the one and only Shartzhofberg-sp? as well. Love Zilliken too.
Mosel for moi but Rhine is fine. The wines from the slope of heaven from Bernkasteler down to Pralat are my favs. The “spice garden”,”sundial”, “heavens empire” Doktor Doktor can’t you hear me callin callin [Thompson Twins I am channeling] for more wine!! Urzig/Whelen/Graach what can one say except more more!!
I do enjoy a glass of Balthasar Ress, Riesling, Kabinett, Hattenheimer Schützenhaus on occasion…
I love any good Gewürztraminer
I would love to try the Blue Nun Pinot Grigio, it is a mix of apple and pineapple! Sounds healthy and tangy. 🙂