SATURDAY, FEBRUARY 25, 2012 -10:00AM – 1:00PMJoin us on an interactive walking tour of the Granville Island docks, market seafood vendors, and more! Meet local fishermen and culinary experts who will share tips and techniques for shopping and preparing sustainable seafood dishes at home. Hurry to registeras space is limited.
February 25th 10:00 AM -1:00PM
Location: Pacific Institute of Culinary Arts Granville Island
Admission Price: (free or ticket price) Free
To Reserve your Space: davidsuzukiseafood.eventbrite.com
Contact information
Sophika Kostyniuk skostyniuk@davidsuzuki.org 604-732-4228 x1286
