This holiday season, give your tastebuds what they really want: a visit to Hart House’s annual Dickens Lunch Buffet available from December 4thto December 20th. December gets busier every year, and Dickens Lunch Buffet offers an easy way to catch up with friends or share a memorable lunch with business colleagues.
This year’s offerings include a wide variety of epicurean delights, such as assorted charcuterie and cheeses, pickled beet & arugula salad, poached local salmon, AAA beef strip loin, and roasted turkey breast with roasted root vegetables, and truffle mushroom pasta. We haven’t forgotten about your sweet tooth either as dessert selections include chocolate pecan tarts, pumpkin cheesecake, fruit pies, and more.
The Dickens Lunch Buffet starts December 4th and runs through December 21st and is available weekdays with various seating times from 11:00 am to 2:00pm. Make your reservations now to ensure your space!
$34.95 per person, plus tax and gratuity
Reservations are available by phone only at 604-298-4278.
Hart House at Deer Lake
6664 Deer Lake Avenue, Burnaby
About Hart House: Open since 1988, Hart House at Deer Lake makes an unforgettable impression on guests with its elegant heritage house setting and outstanding Pacific Northwest cuisine. The 13-acre estate includes a Tudor style mansion with tastefully appointed dining room, private function rooms, and heated patio; immaculate lawns and gardens; and a Lakeside Cottage. Always a favourite for outdoor weddings, Hart House also hosts business lunches and conferences of all sizes, as well as intimate dinners and celebrations. Our menu changes with the seasons to take advantage of the freshest local ingredients, including herbs from our own on-site herb garden. Whatever your menu selection, our attentive staff are always happy to recommend wine pairings from our award-winning cellar.
