This week on The Good Life we talk to Joshua Snyder, the GM for Mortons Vancouver. He’ll update us on the new Morton’s cookbook, talk grilling and tell us about the Father’s Day specials at the restaurant. I’m hoping to sample some of the filet mignon sandwiches with the Morning Bay Cabernet Sauvignon.

Listen live on The Buzz 1410 AM – or check on the Weekly Podcast

Restaurant – Mortons

Wine – 2003 Morning Bay Cabernet Sauvignon

Events worth checking out

Social at Le Magasin and Pacific Breeze Winery Winemaker’s Dinner (June 16, 2009)
South World Wines – Summer Solstice (June 18, 2009)
6th Annual Food and Wine Event at Coyote Creek Golf Course (June 18, 2009)
Fathers Day on the Farm with The Seasonal Experience (June 21, 2009)
Diva at the Met R & B Brewing for Father’s day. (June 21, 2009)
Cellar Dinner at the Teahouse in Stanley Park (June 22, 2009)