Friday, June 5th from 6:00 – 9:00pm

Join The Cookshop this evening for an extraordinary event as they welcomes TV Chef and Author, Anthony Sedlak! Chef Anthony will share some fantastic recipes from his new cookbook and TV show, The Main. In addition to winning the Food Network’s Superstar Chef Challenge, Chef Anthony has also represented Canada in the Hans Bueschken World Junior Chef Challenge in Auckland, New Zealand. Chef Anthony’s characteristic cooking style is tasty, simple & rustic fare presented elegantly. This evening you will enjoy a menu of:
• Oven Roasted Clams with Sweet Smoked Paprika, Chorizo & Fingerling Potatoes
• Warm Organic Chicken with Lemon-Cinnamon Dressing served with Morrocan Fruit and Nut Couscous
• Prosciutto Wrapped Halibut with Puttanesca Sauce
• Shaved Fennel with Lemon, Olive Oil, Pecorino & Pine Nuts
• Traditional Tagliatelle Bolognese with Parmigiano Reggiano and Olive Oil

Chef:ANTHONY SEDLAK
Food Network’s THE MAIN
6:00 – 9:00pm
$99*each

>The Cookshop at Cambie and 12th