Pairing food and wine is an exciting and rewarding challenge, but it can also add to the pressure of the holidays. At Firefly, we love to help you to find the perfect wine for any occasion, and this tasting

will help you discover the pairing essentials for turkey and all the Thanksgiving fixings.

Sheila Whittaker, a Certified Sommelier and Firefly sales advisor will select a variety of delicious wines perfect for your harvest feast. At La Table Commune, there are a maximum of 12 guests, so you will have ample opportunity to join the discussion and get all of your questions answered by a familiar face.

Our search for perfect pairs will include six to eight samples of wine, a discussion of each one and why it would pair well with certain dishes. You can apply these food and wine pairing principles to any meal, not just Thanksgiving dinner. Light snacks will be provided during the tasting. Discover some wines that you like and enjoy a 10 per cent discount on your shopping after the event. Remember – Thanksgiving will be the following long weekend.

Date: Thu, Oct. 6th

Time: 7pm – 9pm

Cost: $35

This seminar is limited to 12 seats and is a first come, first served basis. Please call 604.875.3325 with your credit card details to reserve your seat. Alternatively you can purchase tickets in person at Firefly (2857 Cambie St, Vancouver).