Maenam – Schloss Reinhartshausen Wine Dinner

on

September 27, 2011. 6:30pm. $75 per person, one seating only, space very limited 

for tickets click here

  • Scallop Ceviche

    Live jumbo scallops from Sawmill bay, nahm jim sauce, ikura, lemongrass and coriander
    2009 Schloss Reinhartshausen Dry Riesling

  • Pork Satay with Pineapple Peanut Sauce

    Slopping Hills pork, satay marinade, cucumber relish
    2007 Schloss Reinhartshausen Spatlese

  • Hot and Sour Soup of Holy basil

    Clean flavours of holy basil and fresh seafood, typical soup of Thailand seaside
    2009 Schloss Reinhartshausen The Prinz von Preussen

  • Panaeng Curry of Grilled beef Chuck

    Rich and smoky flavours of the beef braised into the panaeng curry, one of our favourite variation of this popular classic
    2003 Schloss Reinhartshausen AUSLESE HATTENHEIMER WISSELBRUNNEN

  • Chanterelle and Baby Corn Stir Fry with Wood Ear mushrooms and young ginger

    Fresh BC Chanterelles with fresh Baby corn and wood ear mushroom. Earthy and aromatic
    2006 Schloss Reinhartshausen Pinot Noir

Please advice your server of any allergies and dietary restrictions. Vegetarian options are noted on the menu. Please no substitutions.